EASY PEA SOUP RECIPE RECIPES

Name: Easy Split Pea Soup
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Yield: 8 cups, 8 serving(s)
Ingredients: 2 cups dried peas; 8 cups water; 1 ham bone; 1 cup chopped celery; 1/2 cup chopped onion; 1/2 cup diced carrot; 1 bay leaf; 1/4 teaspoon thyme; lite salt and pepper

EASY SPLIT PEA SOUP RECIPE - FOOD.COM

Easy Split Pea Soup Recipe - Food.com image

This is right off the Sunny Select Bag of Peas. It's lighter in calories and fat then most split pea recipes. Delicious!

Total Time 4 hours 10 minutes

Prep Time 10 minutes

Cook Time 4 hours

Yield 8 cups, 8 serving(s)

Number Of Ingredients 9

Ingredients

2 cups dried peas
8 cups water
1 ham bone
1 cup chopped celery
1/2 cup chopped onion
1/2 cup diced carrot
1 bay leaf
1/4 teaspoon thyme
lite salt and pepper

Steps:

Rinse peas, add water, and bring to a boil simmering for 2 minutes.
Remove from heat, cover and let sit for 1 hour.
Add remaining ingredients and heat to a boil.
Reduce heat, simmer, covered 2 1/2 to 3 hours or until peas are soft.
Remove bone and slice up meat adding it to soup.
Enjoy!

Nutrition Facts : Calories 47.2, FatContent 0.2, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 25.9, CarbohydrateContent 10.5, FiberContent 0.5, SugarContent 1, ProteinContent 2.9

44 EASY SOUP RECIPES - OLIVEMAGAZINE

44 Easy Soup Recipes - olivemagazine image

A bowl of warming soup is the best comfort food on a cold day. Bake a fresh batch of bread (bread recipes included) to go with your soup (try tomato, parsnip, chowder and laksa) for an easy midweek dinner, or heat up for a quick lunch

Provided by Janine Ratcliffe

Number Of Ingredients 1

Ingredients

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