EASY PASTA PRIMAVERA RECIPE RECIPES

PASTA PRIMAVERA SAUCE RECIPE | ALLRECIPES

Pasta Primavera Sauce Recipe | Allrecipes image

This pasta sauce is low-fat but doesn't taste it!

Provided by April

Yield 6 servings

Number Of Ingredients 19

Ingredients

1 (14.5 ounce) can diced tomatoes
1 (6 ounce) can tomato paste
¾ cup fresh broccoli florets
¾ cup thinly sliced carrots
¾ cup sliced onion
½ cup zucchini chunks
½ cup sliced green bell pepper
½ cup red bell pepper, sliced
2 cloves garlic, chopped
2 bay leaf
1 tablespoon olive oil
½ teaspoon dried basil
½ teaspoon dried rosemary
½ teaspoon dried oregano
½ teaspoon dried thyme
1 ½ teaspoons salt
¼ teaspoon ground black pepper
1 teaspoon white sugar
½ cup water

Steps:

In a large pot combine tomatoes, tomato paste, broccoli, carrots, onion, zucchini, green bell pepper, red bell pepper, garlic, bay leaves, olive oil, basil, rosemary, oregano, thyme, salt, pepper, sugar, and water. Heat to just boiling, cover and reduce heat to simmer. Cook until all vegetable are tender, approximately 45 minutes. Stir occasionally.

Nutrition Facts : Calories 84.5 calories, CarbohydrateContent 13.8 g, FatContent 2.6 g, FiberContent 3.3 g, ProteinContent 2.8 g, SaturatedFatContent 0.4 g, SodiumContent 975.5 mg, SugarContent 8.1 g

HEALTHY PASTA PRIMAVERA RECIPE | BBC GOOD FOOD

Healthy pasta primavera recipe | BBC Good Food image

A healthy spaghetti dish full of broad beans, leeks and asparagus tips. Make the most of spring greens with this vibrant, filling pasta recipe

Provided by Good Food team

Categories Dinner, Main course

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4

Number Of Ingredients 10

Ingredients

75g young broad beans (use frozen if you can't get fresh)
2 x 100g pack asparagus tips
170g peas (use frozen if you can't get fresh)
350g spaghetti or tagliatelle
175g pack baby leeks , trimmed and sliced
1 tbsp olive oil , plus extra to serve
1 tbsp butter
200ml tub fromage frais or creme fraiche
handful fresh chopped herbs (we used mint, parsley and chives)
parmesan (or vegetarian alternative), shaved, to serve

Steps:

Bring a pan of salted water to the boil and put a steamer (or colander) over the water. Steam the beans, asparagus and peas until just tender, then set aside. Boil the pasta following pack instructions.
Meanwhile, fry the leeks gently in the oil and butter for 5 mins or until soft. Add the fromage frais to the leeks and very gently warm through, stirring constantly to ensure it doesn’t split. Add the herbs and steamed vegetables with a splash of pasta water to loosen.
Drain the pasta and stir into the sauce. Adjust the seasoning, then serve scattered with the cheese and drizzled with a little extra olive oil.

Nutrition Facts : Calories 476 calories, FatContent 9 grams fat, SaturatedFatContent 3 grams saturated fat, CarbohydrateContent 74 grams carbohydrates, SugarContent 6 grams sugar, FiberContent 9 grams fiber, ProteinContent 20 grams protein, SodiumContent 0.1 milligram of sodium

More about "easy pasta primavera recipe recipes"

PASTA PRIMAVERA RECIPE | GIADA DE LAURENTIIS | FOOD NETWORK

Giada De Laurentiis' Pasta Primavera recipe, from Everyday Italian on Food Network, is bursting with roasted vegetables and Parmesan.
From foodnetwork.com
Reviews 4.7
Total Time 45 minutes
Category main-dish
Cuisine italian

Toss the pasta with the vegetable mixtures in a large bowl to combine. Toss with the cherry tomatoes and enough reserved cooking liquid to moisten. Season the pasta with salt and pepper, to taste. Sprinkle with the Parmesan and serve immediately.

See details

PASTA PRIMAVERA RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK

From foodnetwork.com
Reviews 4.5
Total Time 30 minutes
Calories 638 per serving

Divide the pasta among bowls. Top with the remaining goat cheese and drizzle with olive oil.

See details

PASTA PRIMAVERA WITH SHRIMP RECIPE | SOUTHERN LIVING ...

Many healthy eaters are quick to cut pasta out of their diets, but dishes like this have plenty of good-for-you benefits. This Pasta Primavera is filled with colorful veggies and light shrimp, and the homemade sauce isn’t heavy like its jarred or cream-filled counterparts. To make this dinner vegetarian, simply nix the shrimp and use water or vegetable stock instead of chicken stock. You might not believe that you can prepare a wholesome family meal in 30 minutes and one pot, but trust us. The key to this one-pot dish is cooking the shrimp, vegetables, and pasta in stages. When combined, all of the ingredients will be perfectly al dente and coated in a tasty sauce that is slightly thickened by the starch in the pasta. Add more spring flavor by stirring in a tablespoon of chopped soft herbs such as parsley, dill, or basil into the pasta along with the cooked shrimp.
From myrecipes.com
Total Time 30 minutes

Add pasta, stock, and remaining 1⁄2 teaspoon salt to Dutch oven; bring to a boil over medium-high. Boil pasta, stirring occasionally, until pasta is almost tender and stock is almost absorbed, about 9 minutes. Add spinach and Broccolini; cook until spinach is wilted, 1 to 2 minutes. Stir in shrimp mixture and vinegar. Remove from heat. Divide mixture evenly among 4 bowls; top with cheese and red pepper.

See details

ONE-POT PASTA PRIMAVERA WITH BROCCOLI, TOMATOES, AND ...

This lightning-fast version of the classic pasta recipe calls for just the right amount of water that magically cooks down to create a silky sauce (no draining necessary!). Bright green vegetables, cherry tomatoes, and plump shrimp round out this springy meal that can be enjoyed all year round.
From epicurious.com
Reviews 5
Total Time 22 minutes

Divide pasta among plates. Top with basil, additional Parmesan, and red pepper, if using.

See details

EASY PASTA RECIPES - BBC GOOD FOOD

You ccan rely on our easy pasta recipes with fail-safe pasta bakes like mac 'n' cheese and pasta sauces like beef ragu that are perfect for a midweek meal.
From bbcgoodfood.com

See details

ONE-POT PASTA PRIMAVERA WITH BROCCOLI, TOMATOES, AND ...

Divide pasta among plates. Top with basil, additional Parmesan, and red pepper, if using.

See details

EASY PASTA RECIPES - BBC GOOD FOOD

You ccan rely on our easy pasta recipes with fail-safe pasta bakes like mac 'n' cheese and pasta sauces like beef ragu that are perfect for a midweek meal.
From bbcgoodfood.com

See details

CREAMY PASTA PRIMAVERA RECIPE: HOW TO MAKE IT

When I think of springtime, asparagus comes to mind. This pasta dish is a wonderful blend of tender, crisp, colorful vegetables and a creamy Parmesan cheese sauce. —Darlene Brenden, Salem, Oregon
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Dinner
Cuisine Europe, Italian
Calories 275 calories per serving

Cook pasta according to package directions. In a large skillet over medium-high heat, saute asparagus and carrots in oil until crisp-tender. Add tomatoes and garlic; cook 1 minute longer., Stir in the cheese, cream and pepper. Drain pasta; toss with asparagus mixture.

See details

PASTA PRIMAVERA RECIPE: HOW TO MAKE IT - TASTE OF HOME

"This colorful pasta and vegetable toss is a great quick meal," assures Charlotte McDaniel of Anniston, Alabama. It has such a special taste it's hard to believe it costs just 50¢ a serving.
From tasteofhome.com
Reviews 4.3
Total Time 30 minutes
Category Dinner
Cuisine Europe, Italian
Calories 238 calories per serving

In a large saucepan, combine the first seven ingredients. Cook, uncovered, over medium heat until vegetables are tender, about 12 minutes. Stir in spaghetti; heat through.

See details

PASTA PRIMAVERA WITH SHRIMP RECIPE | SOUTHERN LIVING

Many healthy eaters are quick to cut pasta out of their diets, but dishes like this have plenty of good-for-you benefits. This Pasta Primavera is filled with colorful veggies and light shrimp, and the homemade sauce isn't heavy like its jarred or cream-filled counterparts. To make this dinner vegetarian, simply nix the shrimp and use water or vegetable stock instead of chicken stock. You might not believe that you can prepare a wholesome family meal in 30 minutes and one pot, but trust us. The key to this one-pot dish is cooking the shrimp, vegetables, and pasta in stages. When combined, all of the ingredients will be perfectly al dente and coated in a tasty sauce that is slightly thickened by the starch in the pasta. Add more spring flavor by stirring in a tablespoon of chopped soft herbs such as parsley, dill, or basil into the pasta along with the cooked shrimp.
From southernliving.com
Total Time 30 minutes
Category Pasta

Add pasta, stock, and remaining 1⁄2 teaspoon salt to Dutch oven; bring to a boil over medium-high. Boil pasta, stirring occasionally, until pasta is almost tender and stock is almost absorbed, about 9 minutes. Add spinach and Broccolini; cook until spinach is wilted, 1 to 2 minutes. Stir in shrimp mixture and vinegar. Remove from heat. Divide mixture evenly among 4 bowls; top with cheese and red pepper.

See details

PASTA PRIMAVERA RECIPE - NYT COOKING

I see you rolling your eyes at the thought of spaghetti primavera. The dish, rarely seen now, became an absurdity of 1980s so-called seasonal cooking. Meant to be an expression of spring, the mad jumble of vegetables over pasta was mostly an expression of the death match between French and Italian cuisine (cream versus olive oil, sauce versus pasta). But in the late 1970s, when New York’s Le Cirque popularized spaghetti primavera, Craig Claiborne and Pierre Franey called it “by far, the most talked-about dish in Manhattan.” I encourage you to make Le Cirque’s version, all 10 pain-in-the-neck steps of it, because despite its tempestuous origins, it’s wonderful.
From cooking.nytimes.com
Reviews 4
Total Time 1 hours
Calories 1099 per serving

Serve equal portions of the spaghetti mixture in hot soup or spaghetti bowls. Spoon equal amounts of the tomatoes over each serving. Serve immediately.

See details

ZUCCHINI PASTA RECIPE - NYT COOKING

Zucchini, not pasta, is the star of the show in this easy weeknight dish from Mark Bittman. Six zucchinis, two tomatoes and one onion for a half pound of pasta make this a vegetable-rich tangle that makes worthy use of your farmers' market haul.
From cooking.nytimes.com
Reviews 4
Total Time 30 minutes
Calories 407 per serving

Drain pasta and finish cooking it in sauce. Serve, garnished with parsley or Parmesan.

See details

EASY PASTA PRIMAVERA RECIPE - THE RECIPE CRITIC

Mar 24, 2020 · Pasta Primavera. Hi everyone! Natasha here from Salt & Lavender. I am soo excited for warmer weather and this spring pasta! This vegetarian Pasta Primavera recipe is …
From therecipecritic.com

See details

PASTA PRIMAVERA (DELICIOUS EASY RECIPE!) - COOKING CLASSY

Oct 20, 2018 · Pasta Primavera isn’t just for spring and summer, this is a veggie packed pasta dish that’s perfect year round! It has such a satisfying flavor and it’s versatile recipe so you can add …
From cookingclassy.com

See details

PASTA PRIMAVERA RECIPES | ALLRECIPES

Pasta primavera is quite a straightforward recipe; spaghetti or fettuccine tossed with an array of fresh spring vegetables. When done right, this is one of the year's great seasonal recipes…
From allrecipes.com

See details

28 EASY CHICKEN AND PASTA RECIPES - THE SPRUCE EATS

Sep 13, 2020 · Chicken and pasta come together in a spicy Buffalo chicken mac and cheese recipe. Hot sauce is added to both the shredded chicken and the cheese sauce, but the cheese tames …
From thespruceeats.com

See details

EASY PASTA RECIPES - BBC FOOD

These easy pasta recipes are all on the table in less than 30 minutes. ... recipe. Budget spaghetti carbonara ... Pasta primavera by Simon Rimmer.
From bbc.co.uk

See details

20 EASY ONE-POT PASTA RECIPES - INSANELY GOOD

Dec 09, 2021 · One-Pot Pasta Primavera. Primavera, which means “springtime” in Italian, is a refreshing dish bursting with bright spring vegetables. I’m talking broccoli, shallots, carrots, zucchini, squash, bell peppers, and more! Tossed with farfalle noodles and a coconut milk sauce, this pasta primavera …
From insanelygoodrecipes.com

See details

15 EASY BUT ELEGANT SHRIMP PASTA RECIPES THAT WILL LIVEN ...

Pasta night has never looked more gourmet than with these shrimp pasta recipes. These simple shrimp pasta recipes look restaurant-worthy but come together in a snap in your kitchen. With quick shrimp pasta recipes like Cacio e Pepe and Easy …
From southernliving.com

See details

75+ BEST SPAGHETTI RECIPES - EASY IDEAS FOR SPAGHETTI PASTA

Jan 02, 2020 · These recipes provide the perfect toppings and complements for classic spaghetti noodles. ... One of the freshest ways to enjoy pasta. Get the recipe from ... All the fresh flavors you …
From delish.com

See details

EASY VEGAN NUTRITIONAL YEAST PASTA RECIPE - THE SPRUCE EATS

Jun 07, 2021 · This recipe is a simple dish of pasta in a white sauce or a roux, made with soy milk, flour, and oil, and with plenty of cheesy flavor from the nutritional yeast. Add in a bit of garlic powder, onion powder, or extra salt if you taste this nutritional yeast pasta recipe …
From thespruceeats.com

See details

EASY PASTA RECIPES FOR THE WHOLE FAMILY - RAGú

This collection of recipes from RAGÚ® include wholesome family favorites perfect for lunch, dinner or just as a quick snack. Whether you're looking for a feast or a quick bite, RAGÚ® has the recipes …
From ragu.com

See details

EASY CHICKEN & VEGGIE PASTA - CAMPBELL SOUP COMPANY

Dec 19, 2016 · We love this Easy Chicken & Veggie Pasta recipe because dinner is on the table in 30 minutes! We show you how to make the sauce while the pasta is cooking so you get the most done in …
From campbells.com

See details

75+ BEST SPAGHETTI RECIPES - EASY IDEAS FOR SPAGHETTI PASTA

See details

EASY VEGAN NUTRITIONAL YEAST PASTA RECIPE - THE SPRUCE EATS

See details

EASY PASTA RECIPES FOR THE WHOLE FAMILY - RAGú

See details

EASY CHICKEN & VEGGIE PASTA - CAMPBELL SOUP COMPANY

See details

100+ PASTA RECIPES - DELICIOUS. MAGAZINE

Pasta primavera is an Italian-American recipe, thought to have been invented in the 1970s. Primavera... Easy; Save recipe. Easy orzo recipes. Creamy tomato orzo with artichokes and ricotta. This easy recipe …
From deliciousmagazine.co.uk

See details

EASY VEGAN ALFREDO (GF) | MINIMALIST BAKER RECIPES

Jan 19, 2022 · To keep this recipe gluten-free as written, use your favorite gluten-free pasta. I love Trader Joe’s gluten-free fusilli and spaghetti. But a more traditional noodle to serve would be linguini, which just happens to be my all-time favorite pasta shape. More Gluten Free Vegan Pasta Recipes…
From minimalistbaker.com

See details

EASY HOMEMADE RECIPES | BREAKFAST, LUNCH, DINNER AND M…

Find your favorite recipes, from family dinners to single-serving desserts and more. I’ve spent years experimenting in the kitchen so you don’t have to! This is your one-stop shop for easy, must-try recipes …
From thenovicechefblog.com

See details

73 VEGETARIAN PASTA RECIPES - BON APPéTIT

Mar 07, 2020 · We wanted a recipe that was a better expression of “primavera,” literally "spring" in Italian. We swapped the oft used tomatoes and angel hair pasta for sturdy linguini and the first of …
From bonappetit.com

See details

30 HEALTHY GROUND TURKEY RECIPES - EASY IDEAS FOR COOKI…

Sep 03, 2021 · The result is a creamy pasta that satisfies every carb craving possible with a little extra boost of protein. ... Get the recipe from Primavera Kitchen. ... 20 Easy Keto-Friendly Cabbage Recipes.
From delish.com

See details