EASY MUSTARD POTATO SALAD RECIPES

Name: New potato salad with shallots, parsley & vinaigrette
Total time: 30 min
Yield: 8
Ingredients: 1 kg new potatoes scrubbed; 1 teaspoon Dijon mustard; 2 tablespoons white wine vinegar; 6 tablespoons extra virgin olive oil; 3 small shallots very finely chopped; 1 handful fresh flat-leaf parsley roughly chopped

EASY NEW POTATO SALAD RECIPE | JAMIE OLIVER POTATO RECIPES

Easy new potato salad recipe | Jamie Oliver potato recipes image

Get creative with the classic potato salad – this one has a lovely fresh tang

Total Time 30 minutes

Yield 8

Number Of Ingredients 6

Ingredients

1 kg new potatoes scrubbed
1 teaspoon Dijon mustard
2 tablespoons white wine vinegar
6 tablespoons extra virgin olive oil
3 small shallots very finely chopped
1 handful fresh flat-leaf parsley roughly chopped

Steps:

1. Gently boil the potatoes in salted water until tender. Drain and leave to cool slightly.
2. Whisk the mustard with the vinegar and slowly add the olive oil. Add the chopped shallots and parsley and season well with sea salt and freshly ground black pepper.
3. Slice the cooked potatoes in half and dress with the shallot and parsley vinaigrette.

Nutrition Facts : Calories 170 calories, FatContent 9.4 g fat, SaturatedFatContent 1.4 g saturated fat, ProteinContent 2.3 g protein, CarbohydrateContent 20.4 g carbohydrate, SugarContent 1.9 g sugar, SodiumContent 0.45 g salt, FiberContent 1.4 g fibre

POTATO SALAD RECIPES - BBC GOOD FOOD

Potato salad recipes - BBC Good Food image

A versatile side dish to see you through from Christmas buffets to summer picnics. Make a classic creamy potato salad or try our Tex-Mex-inspired, Mediterranean-style and healthier versions.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

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From jamieoliver.com
Cuisine https://schema.org/VegetarianDiet
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