EASY MEATLOAF RECIPE WITH RITZ CRACKERS RECIPES

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BEV'S FAMOUS MEATLOAF RECIPE | MYRECIPES



Bev's Famous Meatloaf Recipe | MyRecipes image

The easy—and famous—homestyle meatloaf will save your weeknight.

Provided by Southern Living

Categories     Dinner

Total Time 2 hours 5 minutes

Yield Serves 10

Number Of Ingredients 10

2 pounds lean ground beef
1 pound ground pork sausage
18 saltine crackers, crushed
½ green bell pepper, diced
½ onion, finely chopped
2 large eggs, lightly beaten
1 tablespoon Worcestershire sauce
1 teaspoon yellow mustard
½ cup firmly packed brown sugar, divided
½ cup ketchup

Steps:

  • Preheat oven to 350°F. Combine first 8 ingredients and ¼ cup brown sugar in a medium bowl just until blended. Place mixture in a lightly greased 11- x 7-inch baking dish, and shape mixture into a 10- x 5-inch loaf.
  • Bake at 350°F for 1 hour. Remove from oven, and drain. Stir together ketchup and remaining ¼ cup brown sugar; pour over meatloaf. Bake 15 more minutes or until a meat thermometer inserted into thickest portion registers 160°F. Remove from oven; let stand 20 minutes. Remove from baking dish before slicing.

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