EASY LOBSTER SALAD RECIPE RECIPES

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LOBSTER SALAD RECIPE | ALLRECIPES



Lobster Salad Recipe | Allrecipes image

This luscious and easy to prepare salad features succulent lobster tossed with yellow bell peppers, crunchy celery and spicy onions all in a creamy base.

Provided by Allrecipes

Categories     Seafood Salad

Total Time 30 minutes

Prep Time 20 minutes

Yield 12 servings

Number Of Ingredients 6

5 pounds cooked lobster meat, shredded
3 yellow bell peppers, seeded and diced
8 stalks celery, diced
1 large white onion, diced
2 cups mayonnaise
2 tablespoons ground black pepper

Steps:

  • In a large bowl, mix together the lobster meat, yellow peppers, celery, onion, mayonnaise and pepper until evenly combined. Chill before serving.

Nutrition Facts : Calories 468.7 calories, CarbohydrateContent 8.1 g, CholesterolContent 150.1 mg, FatContent 30.4 g, FiberContent 1.1 g, ProteinContent 39.8 g, SaturatedFatContent 4.6 g, SodiumContent 950 mg, SugarContent 2.1 g

EASY BROILED LOBSTER TAILS RECIPE | ALLRECIPES



Easy Broiled Lobster Tails Recipe | Allrecipes image

This recipe is great for those little frozen lobster tails and when you only have a few minutes. The olive oil makes the lobster moister and the lemon pepper gives it a good flavor.

Provided by BEACH1990

Categories     Lobster Recipes

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 2 servings

Number Of Ingredients 3

2 (6 ounce) frozen lobster tails
1 tablespoon olive oil
1 teaspoon lemon pepper seasoning

Steps:

  • Preheat the oven's broiler.
  • Thaw the lobster tails partially and use kitchen scissors to cut the shells open lengthwise down the back. Brush the exposed meat with olive oil and season with lemon pepper. Place on a broiler pan with the opening facing upwards.
  • Broil the tails about 6 inches from the heat source until they are opaque and slightly browned at the edges, about 10 minutes.

Nutrition Facts : Calories 213.9 calories, CarbohydrateContent 1.1 g, CholesterolContent 161.5 mg, FatContent 8.3 g, ProteinContent 32 g, SaturatedFatContent 1.2 g, SodiumContent 734.2 mg, SugarContent 0.1 g

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