EASY LASAGNA WITH RAVIOLI RECIPES
EASY RAVIOLI BAKE RECIPE - BETTYCROCKER.COM
If cheese ravioli is one of your go-to meals at your favorite Italian eatery, this Easy Ravioli Bake is sure to compete. Get restaurant quality at home with this no-fuss baked ravioli recipe. Only ten minutes to prep and using simple ingredients you have on hand, this baked ravioli is as easy as it gets. Using frozen ravioli means you can get right to assembling your baked ravioli for a quick, yet impressive, family dinner.
Provided by Betty Crocker Kitchens
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Yield 8
Number Of Ingredients 4
Steps:
- Heat oven to 350°F. Spray bottom and sides of rectangular baking dish, 13x9x2-inches, with cooking spray.
- Spread 3/4 cup of the pasta sauce in baking dish. Arrange half of the frozen ravioli in single layer over sauce; top with half of the remaining pasta sauce and 1 cup of the mozzarella cheese. Repeat layers once, starting with ravioli. Sprinkle with Parmesan cheese.
- Cover with foil; bake 40 minutes. Remove foil; bake 15 to 20 minutes or until bubbly and hot in center. Let stand 10 minutes before serving.
Nutrition Facts : Calories 300 , CarbohydrateContent 25 g, CholesterolContent 100 mg, FatContent 1 , FiberContent 2 g, ProteinContent 16 g, SaturatedFatContent 7 g, ServingSize 1 Serving, SodiumContent 1070 mg, SugarContent 4 g, TransFatContent 0 g
BEST RAVIOLI LASAGNA RECIPE — HOW TO MAKE RAVIOLI LASAGNA
This Ravioli Lasagna from Delish.com is perfect for dinner tonight.
Provided by Rian Handler
Categories nut-free dinner party weeknight meals winter dinner main dish
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 0S
Yield 8 servings
Number Of Ingredients 13
Steps:
- Preheat oven to 350º and grease a 9”-x-13” baking dish with cooking spray. Warm a large, nonstick skillet over medium heat and add ground beef and onion. Season with salt and pepper and cook until beef is browned and onion is soft, about 10 minutes, then drain fat and return to skillet. Stir in garlic and marinara, then reduce heat and simmer for flavors to meld, 5 minutes.
- Meanwhile, in a medium bowl, add ricotta, egg, 1/4 cup Parmesan, basil, garlic powder, and season with salt and pepper. Stir to combine.
- Spread 1/3 of the meat sauce into prepared pan. Top with a single layer of ravioli, half of the remaining meat sauce, half of the ricotta mixture, and half of the mozzarella and remaining Parmesan. Repeat layers, ending on cheeses.
- Cover pan loosely with aluminum foil and bake for 30 minutes. Remove foil and bake until golden and bubbly, 15 minutes more. Sprinkle with remaining basil and serve.
More about "easy lasagna with ravioli recipes"
RAVIOLI LASAGNA RECIPE - FOOD.COM
Easy to throw together if you have it all in the freezer for that last minute I don't know what to make dinner
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 426.5 per serving
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 426.5 per serving
- Uncover and bake 5 to 10 minutes more or until bubbly.
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RAVIOLI LASAGNA RECIPE - BETTYCROCKER.COM
Looking for cheesy dinner? Then check out this beef and sausage filled ravioli lasagna that’s garnished with basil leaves.
From bettycrocker.com
Reviews 5
Total Time 35 minutes
Calories 350 per serving
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Reviews 5
Total Time 35 minutes
Calories 350 per serving
- Bake uncovered about 25 minutes or until hot and bubbly. Garnish with shredded basil.
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EASY RAVIOLI BAKE RECIPE - BETTYCROCKER.COM
If cheese ravioli is one of your go-to meals at your favorite Italian eatery, this Easy Ravioli Bake is sure to compete. Get restaurant quality at home with this no-fuss baked ravioli recipe. Only ten minutes to prep and using simple ingredients you have on hand, this baked ravioli is as easy as it gets. Using frozen ravioli means you can get right to assembling your baked ravioli for a quick, yet impressive, family dinner.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 10 minutes
Cuisine Italian
Calories 300 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 10 minutes
Cuisine Italian
Calories 300 per serving
- Cover with foil; bake 40 minutes. Remove foil; bake 15 to 20 minutes or until bubbly and hot in center. Let stand 10 minutes before serving.
See details
BEST RAVIOLI LASAGNA RECIPE — HOW TO MAKE RAVIOLI LASAGNA
This Ravioli Lasagna from Delish.com is perfect for dinner tonight.
From delish.com
Reviews 4.6
Total Time 1 hours 15 minutes
Category nut-free, dinner party, weeknight meals, winter, dinner, main dish
Cuisine American, Italian
From delish.com
Reviews 4.6
Total Time 1 hours 15 minutes
Category nut-free, dinner party, weeknight meals, winter, dinner, main dish
Cuisine American, Italian
- Cover pan loosely with aluminum foil and bake for 30 minutes. Remove foil and bake until golden and bubbly, 15 minutes more. Sprinkle with remaining basil and serve.
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EASY RAVIOLI BAKE RECIPE - PILLSBURY.COM
Make dinner easy with a cheesy ravioli bake recipe that combines ground beef and frozen ravioli. Prep four simple ingredients for this frozen ravioli bake in ten minutes. Save even more time by making your ravioli pasta bake ahead of time and freezing it until your family is ready to dig in.
From pillsbury.com
Reviews 4.5
Total Time 1 hours 0 minutes
Calories 510 per serving
From pillsbury.com
Reviews 4.5
Total Time 1 hours 0 minutes
Calories 510 per serving
- Cover with foil. Bake 40 minutes. Remove foil; bake about 5 minutes until cheese is melted. Serve garnished with 2 tablespoons chopped fresh basil leaves.
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EASY STOVETOP LASAGNA RECIPE: HOW TO MAKE IT
My family and I have made this Easy Stovetop Lasagna recipe many times over the past few months. It's the perfect solution when you feel like lasagna but don't have time to bake it in the oven! Serve with salad or garlic bread. —Wendy Masters, East Garafraxa, Ontario
From tasteofhome.com
Reviews 4.8
Total Time 30 minutes
Category Dinner
Cuisine Europe, Italian
Calories 462 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 30 minutes
Category Dinner
Cuisine Europe, Italian
Calories 462 calories per serving
- In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in pasta sauce, water, red pepper, dressing and garlic powder. Bring to a boil; stir in noodles. Reduce heat to medium-low. Cook, covered, until noodles are tender, 10-15 minutes, stirring occasionally. , Stir in cottage cheese; heat through. Remove from heat; top with mozzarella cheese. Cover and let stand until cheese is melted, about 5 minutes.
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BEST RAVIOLI LASAGNA RECIPE — HOW TO MAKE RAVIOLI LASAGNA
This Ravioli Lasagna from Delish.com is perfect for dinner tonight.
From delish.com
Reviews 4.6
Total Time 1 hours 15 minutes
Category nut-free, dinner party, weeknight meals, winter, dinner, main dish
Cuisine American, Italian
From delish.com
Reviews 4.6
Total Time 1 hours 15 minutes
Category nut-free, dinner party, weeknight meals, winter, dinner, main dish
Cuisine American, Italian
- Cover pan loosely with aluminum foil and bake for 30 minutes. Remove foil and bake until golden and bubbly, 15 minutes more. Sprinkle with remaining basil and serve.
See details
EASY RAVIOLI BAKE RECIPE - PILLSBURY.COM
Make dinner easy with a cheesy ravioli bake recipe that combines ground beef and frozen ravioli. Prep four simple ingredients for this frozen ravioli bake in ten minutes. Save even more time by making your ravioli pasta bake ahead of time and freezing it until your family is ready to dig in.
From pillsbury.com
Reviews 4.5
Total Time 1 hours 0 minutes
Calories 510 per serving
From pillsbury.com
Reviews 4.5
Total Time 1 hours 0 minutes
Calories 510 per serving
- Cover with foil. Bake 40 minutes. Remove foil; bake about 5 minutes until cheese is melted. Serve garnished with 2 tablespoons chopped fresh basil leaves.
See details
EASY STOVETOP LASAGNA RECIPE: HOW TO MAKE IT
My family and I have made this Easy Stovetop Lasagna recipe many times over the past few months. It's the perfect solution when you feel like lasagna but don't have time to bake it in the oven! Serve with salad or garlic bread. —Wendy Masters, East Garafraxa, Ontario
From tasteofhome.com
Reviews 4.8
Total Time 30 minutes
Category Dinner
Cuisine Europe, Italian
Calories 462 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 30 minutes
Category Dinner
Cuisine Europe, Italian
Calories 462 calories per serving
- In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in pasta sauce, water, red pepper, dressing and garlic powder. Bring to a boil; stir in noodles. Reduce heat to medium-low. Cook, covered, until noodles are tender, 10-15 minutes, stirring occasionally. , Stir in cottage cheese; heat through. Remove from heat; top with mozzarella cheese. Cover and let stand until cheese is melted, about 5 minutes.
See details
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