EASY HOT CRAB DIP RECIPE RECIPES

EASY SHRIMP DIP RECIPE | ALLRECIPES

Easy Shrimp Dip Recipe | Allrecipes image

Easy to make and inexpensive -- sure to please any crowd. Serve this creamy dip flavored with cocktail sauce on a platter with your favorite crackers.

Provided by Jen

Categories Shrimp Dip

Total Time 5 minutes

Prep Time 5 minutes

Yield 2.5 cups

Number Of Ingredients 3

Ingredients

1 (8 ounce) package cream cheese, softened
1 (4.5 ounce) can small shrimp, drained
1 (8 ounce) jar cocktail sauce

Steps:

Place the cream cheese in the center of a serving platter.
In a small bowl, gently blend the shrimp and cocktail sauce. Pour the mixture over the cream cheese. Refrigerate until serving.

Nutrition Facts : Calories 56.9 calories, CarbohydrateContent 2.6 g, CholesterolContent 23.4 mg, FatContent 4.1 g, FiberContent 0.2 g, ProteinContent 2.5 g, SaturatedFatContent 2.5 g, SodiumContent 179.7 mg, SugarContent 1.5 g

CRAB RANGOON DIP RECIPE - FOOD.COM - FOOD.COM - RECIPES ...

Crab Rangoon Dip Recipe - Food.com - Food.com - Recipes ... image

This awesome, easy recipe tastes so much like Crab Rangoon from your favorite takeout joint. For best results, serve the dip hot, but my family likes it cold too if you're short on time.

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

4 green onions, chopped
2 (8 ounce) packages cream cheese
2 (6 ounce) cans fancy crabmeat, drained (can also use imitation Krab)
3 tablespoons powdered sugar
1 1/2 teaspoons Worcestershire sauce
1/4 teaspoon garlic powder
1 teaspoon lemon juice
1/2 cup sour cream
32 wonton wrappers
vegetable oil (in a kitchen spritzer)

Steps:

Soften the cream cheese in the microwave for about thirty seconds.
Add all the other ingredients (except wonton chips) and mix well.
Pour dip into an oven-safe casserole dish.
Bake for 30 mins at 350 degrees, or until dip is hot and bubbly.
Meanwhile, cut wonton wrappers in half on the diagonal.
Spray wontons lightly with oil using kitchen spritzer.
While the finished dip is resting, turn oven up to 375 degrees.
Lay wontons on baking stone or cookie sheet in a single layer.
Bake wontons 4-6 minutes or just until golden brown. Watch closely as they burn easily.
Remove from pan and allow to cool on a plate layered with paper towels.
Serve the dip with fried wonton chips (or pita chips, vegetables or crackers.).

Nutrition Facts : Calories 732.4, FatContent 46.1, SaturatedFatContent 25.5, CholesterolContent 181.4, SodiumContent 1487.8, CarbohydrateContent 50.2, FiberContent 1.6, SugarContent 11.1, ProteinContent 29.5

More about "easy hot crab dip recipe recipes"

HOT CRAB DIP RECIPE: HOW TO MAKE IT - TASTE OF HOME

I have six children and one grandchild, work full-time, and coach soccer and football. So I appreciate recipes like this one that are easy to assemble. The rich, creamy dip is a fun appetizer for holiday gatherings. —Teri Rasey, Cadillac, Michigan
From tasteofhome.com
Reviews 4.9
Total Time 03 hours 10 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 148 calories per serving

In a small bowl, combine milk and salsa. Transfer to a greased 3-qt. slow cooker. Stir in cream cheese, crab, onions and chiles. Cover and cook on low for 3-4 hours, stirring every 30 minutes. Serve with crackers.

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HOT CRAB DIP RECIPE: HOW TO MAKE IT - TASTE OF HOME

In a small bowl, combine milk and salsa. Transfer to a greased 3-qt. slow cooker. Stir in cream cheese, crab, onions and chiles. Cover and cook on low for 3-4 hours, stirring every 30 minutes. Serve with crackers.

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CHEESY-SPINACH CRAB DIP RECIPE | MYRECIPES

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EASY SLOW COOKER FRENCH DIP RECIPE | ALLRECIPES

MUCH better than any French dip recipe I've tried (including Giselle's French dips, another popular AR recipe). I waited quite a while to try this for 2 reasons. First, I had such a mediocre experience w/ Giselle's recipe, I wasn't in any hurry to make French dips again.
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HOT CRAB DIP RECIPE | ALLRECIPES

My family are pretty big seafood lovers and I thought hot crab dip should be a winner. I think this recipe's big downfall is the chedder cheese, that with the cream cheese makes a weird tart taste. I'm still not giving up on the whole crab dip idea but this recipe was not …
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