EASY FRENCH DESSERT TO MAKE RECIPES

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EASY CHRISTMAS DESSERT RECIPES - OLIVEMAGAZINE



Easy Christmas Dessert Recipes - olivemagazine image

Christmas isn't complete without a Christmas pudding, trifle or yule log. We have plenty of delicious desserts to make ahead for the festive season

Provided by OLIVEMAGAZINE.COM

Categories     

Number Of Ingredients 1

HOW TO MAKE FRENCH TOAST - EASY, CLASSIC FRENCH TOAST REC…



How to Make French Toast - Easy, Classic French Toast Rec… image

Wondering how to make French toast? It's very simple. You don’t have to make a batter, and it’s made up of ingredients that you probably already have on hand. Check out our delicious, easy French toast recipe here.

Provided by Kara Zauberman

Categories     brunch    breakfast    brunch

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 8 servings

Number Of Ingredients 10

8

slices bread

5

whole eggs 

1/4 c.

half-and-half

2 tbsp.

sugar

1 tsp.

ground cinnamon

2 tsp.

vanilla extract

butter, for frying and serving

warm syrup, for serving

strawberries, for serving (optional)

whipped cream, for serving (optional)

Steps:

  • In a bowl, whisk together eggs, half-and-half, sugar, cinnamon, and vanilla. Dunk each bread slice into the mixture so that it's fully coated. Set pieces aside on a plate. Heat a large nonstick skillet over low heat, then melt a small amount of butter. Add as many pieces as will fit, cut side down, then increase the heat very slightly (don't go above medium-low). Allow the toast to cook on the first side for 3 to 4 minutes. Move it around in the skillet a bit to make sure it doesn't burn. When it's deep golden brown on the surface, flip it to the other side and let it cook for another 2 minutes or so. Remove from the pan and cook the rest of the bread slices. Serve with butter, warm syrup, strawberries, and whipped cream. Absolute heaven!

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