CHICKEN CURRY AND POTATOES RECIPE | ALLRECIPES
This is the best curry chicken you will ever have. It is also very good with a side of basmati rice! This recipe comes from my Assyrian grandma! Hope you enjoy it.
Provided by sharon younan
Categories Main Dishes Curries Chicken
Total Time 1 hours 0 minutes
Prep Time 20 minutes
Cook Time 40 minutes
Yield 8 servings
Number Of Ingredients 9
Steps:
- Place chicken into a large saucepan and cover with water; bring to a boil. Reduce heat to medium and simmer until chicken is no longer pink in the center, about 20 minutes.
- Meanwhile, heat vegetable oil in a large skillet over medium heat; cook and stir onion and garlic until onion is tender, about 5 minutes. Stir mild curry powder, hot curry powder, black pepper, and salt into onion mixture; continue to cook and stir for 5 minutes, then transfer mixture to chicken and broth.
- Stir potatoes into chicken mixture. Simmer until potatoes are tender, about 20 minutes more.
Nutrition Facts : Calories 541.7 calories, CarbohydrateContent 29.7 g, CholesterolContent 60.3 mg, FatContent 39.3 g, FiberContent 5.1 g, ProteinContent 18.4 g, SaturatedFatContent 10.1 g, SodiumContent 85.2 mg, SugarContent 2.4 g
JAMAICAN CURRY CHICKEN AND POTATOES RECIPE - NYT COOKING
There’s nothing more comforting than chicken and potatoes, and this recipe is no exception. Getting its flavor and heat from a combination of mild Jamaican curry powder and Scotch bonnet pepper, it’s not as hot as some Indian or Thai curries. Jamaican curry powder tends to be heavy on turmeric and less on spice, and this recipe uses just one Scotch bonnet pepper, which is kept whole but punctured to gently release flavor. The result is more warming than spicy. Eat this one-pot recipe by itself as a kind of stew, or over rice, letting all the flavors meld together.
Provided by Millie Peartree
Total Time 1 hours 30 minutes
Yield 4 servings
Number Of Ingredients 14
Steps:
- Place chicken in a large bowl. Season chicken with the garlic powder, 2 teaspoons salt and 1/2 teaspoon pepper, making sure it’s evenly coated. Let come to room temperature.
- Heat a deep Dutch oven or heavy pan over medium-high. Drizzle in the olive oil. Add sliced onions, season with salt and pepper. Using a rubber spatula or wooden spoon, stir to combine, and cook until soft and fragrant, 3 to 4 minutes. Add garlic, stirring to keep the garlic from scorching, and cook for 30 seconds or until tender. Using a pair of tongs or a spoon, remove onions and garlic from the pan; set aside in a bowl.
- If needed, add more oil to coat the bottom of the pan. Reduce the heat to medium. Add the room-temperature chicken to the pan, and sear chicken on both sides, in batches if necessary, until golden brown, about 7 to 8 minutes total.
- Sprinkle curry powder over and around chicken. Let the spices bloom and toast until fragrant, about 2 minutes.
- Add reserved onions and garlic to the pan. Using a paring knife, pierce the Scotch bonnet pepper. Add to the pan. Add potatoes, and stir to evenly coat chicken and potatoes.
- Pour in chicken stock to nearly cover the chicken. Add the bay leaf and thyme sprigs. Bring to a simmer. Remove Scotch bonnet pepper. Cover pot and cook for 30 minutes, or until chicken is tender and falling off the bone. Taste and adjust the curry powder, salt and pepper as needed.
- In a small bowl, combine cornstarch with 1/4 cup water to form a slurry. (The chicken curry can be eaten as is, like a soup, or slurry can be added to thicken the sauce to a gravy-like consistency.) Add 1 tablespoon of the slurry, and bring to a boil to thicken, adding more slurry to reach desired consistency. Retrieve bay leaf and thyme stems and discard. Serve with rice.
More about "easy curry chicken and potatoes recipe recipes"
COCONUT CURRY CHICKEN WITH POTATOES RECIPE - FOOD.COM
Make and share this Coconut Curry Chicken With Potatoes recipe from Food.com.
From food.com
Reviews 3.5
Total Time 35 minutes
Calories 796.2 per serving
From food.com
Reviews 3.5
Total Time 35 minutes
Calories 796.2 per serving
- Cover and simmer for 30 mins, or until potatoes are tender.
See details
EASY CHICKEN CURRY RECIPE - NYT COOKING
Weeknight cooking doesn't get any easier than this endlessly adaptable five-ingredient, 30-minute curry from Mark Bittman. Sauté a pile of chopped onions in a little oil, then stir in curry powder (or red curry paste for Thai flavors). Pour in a can of coconut milk and swirl to combine. Add chicken, simmer until it's cooked through and finish with some chopped tomatoes. And dinner is served! This recipe lends itself to experimentation, so change it up. Be generous with spices. Toss in chopped bell pepper or carrots with the onions. Add a can of drained chickpeas or a generous handful of fresh spinach with the tomatoes. Instead of chicken, try shrimp, duck, turkey, firm fish, tofu, lump crab meat or beef. Just watch the cooking time: Fish, shrimp and crab cook faster than other meats. Also, don't forget to season as you go with salt and pepper.
From cooking.nytimes.com
Reviews 4
Total Time 30 minutes
Cuisine indian
Calories 423 per serving
From cooking.nytimes.com
Reviews 4
Total Time 30 minutes
Cuisine indian
Calories 423 per serving
- Add tomato, and cook another minute; adjust seasonings as necessary. Serve over rice, garnished with basil or mint, if desired.
See details
EASY CHICKEN CURRY RECIPES - OLIVEMAGAZINE
Try one of our curries, from our popular low-calorie chicken saag to the most indulgent chicken katsu, chicken korma and plenty of Thai favourites
From olivemagazine.com
From olivemagazine.com
See details
CLASSIC CURRY CHICKEN WITH POTATOES RECIPE
Mar 18, 2009 · Add 2 tablespoons oil, plus the shallots, garlic, and galangal or ginger. Also, add a few tablespoons of the chicken stock—enough to keep ingredient frying nicely. Stir-fry 1 minute. Add the chicken and potatoes, stir-frying 1 minute to coat with the spices.
From thespruceeats.com
From thespruceeats.com
See details
EASY CHICKEN POTATO CURRY - SIMPLY DELICIOUS
Apr 04, 2020 · Instructions. In a deep skillet/pan, heat two tablespoons oil/butter/ghee then add the onion. Allow to cook until soft and translucent. Add the ginger and garlic and cook until fragrant then add the chicken. Allow the chicken to cook until it starts to brown. Add the potatoes and spices and stir to ...
From simply-delicious-food.com
From simply-delicious-food.com
See details
CHICKEN CURRY WITH POTATOES (EASY AND AUTHENTIC RECIPE ...
Mar 22, 2020 · Instructions. Cut the chicken into pieces. Leave the chicken bone-in. If you prefer boneless chicken meat, then debone the chicken. Heat up a deep pot and add the oil. Saute the sliced shallots until aromatic or light brown in color. Add the curry paste into the pot and stir until ... Cover the pot ...
From rasamalaysia.com
From rasamalaysia.com
See details
CREAMY CHICKEN AND POTATO CURRY WITH TOMATOES
Apr 01, 2019 · Ingredients. Step 1. Dice the onion, tomatoes, potato, and cilantro. Place them in separate bowls and set aside. Step 2. Step 3. Step 4. Step 5.
From spoonuniversity.com
From spoonuniversity.com
See details
CHICKEN ALOO MATAR KI SABJI | CHICKEN CURRY WITH POTATO ...
Let's try Food Recipes
From m.youtube.com
From m.youtube.com
See details
BENGALI CHICKEN AND POTATO CURRY RECIPE: HOW TO MAKE ...
Sep 22, 2020 · Try this easy Bengali Chicken and Potato Curry recipe with step by step instructions! If you are a fan of Bengali cuisine, then you must try this easy Bengali Chicken and Potato Curry recipe. A delicious and authentic dish, this bengali chicken curry with potatoes recipe will become your favourite.
From m.recipes.timesofindia.com
From m.recipes.timesofindia.com
EASY CURRY CHICKEN RECIPE WITH POTATOES AND YOGURT ...
Aug 19, 2016 · Fry for 3-5 minutes before adding water. Cover and bring to a boil. Once it starts boiling, add potatoes and simmer on low heat for another 10 - 15 minutes or until the chicken is tender and the potatoes are cooked through. Season with salt to taste. Turn off heat. Add yogurt a spoonful at a time and mix well.
From souperdiaries.com
From souperdiaries.com
See details
COCONUT CHICKEN CURRY WITH POTATOES (MADE WITHOUT PASTE ...
Feb 13, 2019 · Add the potato, green bell pepper, spice powders (coriander, cumin, turmeric, black pepper, and red chili flakes) and salt and stir. Increase the heat to high. Add the chicken and stir-fry for 3-4 minutes or until the chicken changes color. Add the coconut milk and yogurt and bring the mixture to a light boil.
From teaforturmeric.com
From teaforturmeric.com
See details
EASY CHICKEN CURRY - CAMPBELL SOUP COMPANY
Add the curry powder to the skillet and cook and stir for 30 seconds. Add the soup and milk and stir until smooth. Return the chicken to the skillet. Add the potatoes and heat to a boil. Reduce the heat to low. Cover and cook for 25 minutes or until the potatoes and chicken are done. Step 3. Remove the skillet from the heat.
From campbells.com
From campbells.com
See details
CHICKEN, CARROT, AND POTATO CURRY RECIPE | CDKITCHEN.COM
With a slotted spoon, remove chicken and set aside. Add onion, carrots, potatoes, garlic and ginger, and saute just until vegetables begin to brown, about 3 minutes. Add curry powder and cook 1 minute longer. Return chicken to pan and add coconut milk. Bring to a boil, reduce heat to a simmer, and cook uncovered, stirring occasionally, for ...
From cdkitchen.com
From cdkitchen.com
See details
JAMAICAN CURRY CHICKEN {EASY INGREDIENTS} – WELLPLATED.COM
Aug 20, 2020 · Add curry powder, turmeric, allspice, and cayenne. Cooking, stirring constantly, until spices turn deep gold and become ultra fragrant, about 1 minute. Add the chicken and sauté for 5 minutes, stirring often. It should look golden on the outside but does not need to be completely cooked through. Add the potatoes.
From wellplated.com
From wellplated.com
See details
CURRY CHICKEN WITH POTATOES AND RICE - SLOW COOKER ...
Jan 22, 2022 · Here are a number of highest rated Curry Chicken With Potatoes And Rice pictures upon internet. We identified it from honorable source. Its submitted by handing out in the best field. We endure this kind of Curry Chicken With Potatoes And Rice graphic could possibly be the most trending subject considering we ration it in google plus or facebook.
From cdn.mind.org.uk
From cdn.mind.org.uk
See details
SIMPLE CHICKEN CURRY RECIPES
A basic chicken curry recipe. Recipe for apple chicken curry. Recipe for brazilian chicken curry. Recipe for curry chicken balls, as an appetizer. Curry Chicken Wings. The caribbean chicken curry. Mauritian Carri-Poule. The Lao curried chicken. Curried chicken with potatoes. Devil's chicken curry. A healthy chicken curry with zucchini
From chickencurryrecipes.net
From chickencurryrecipes.net
See details
THAI YELLOW CHICKEN CURRY WITH POTATOES RECIPE - PINCH OF YUM
Apr 21, 2021 · Instructions. Video. Heat the oil in a large pot over medium low heat. Add the onions and saute for a few minutes until the onions are fragrant and softened. Add the chicken and curry paste; saute for 3-5 minutes. Add the potatoes and stir to coat with the curry paste.
From pinchofyum.com
From pinchofyum.com
See details
COCONUT CURRY CHICKEN RECIPE WITH POTATOES – JUST EASY RECIPE
Oct 10, 2021 · Add chicken, potatoes, coconut milk, salt to taste, and enough stock or water to cover. For an extra veggie, you could make this jamaican curry chicken with potatoes and carrots, swapping out one of the potatoes for two medium carrots.
From justeasyrecipe.com
From justeasyrecipe.com
See details
FROM HYDERABADI CHICKEN CURRY TO BIRYANI: 5 HYDERABADI ...
Jan 18, 2022 · 3. Chicken Nizami. Chicken Nizami is a luscious, creamy chicken dish made with a burst of aromatic spices such as cinnamon, cumin seeds, red chilli, cardamom, and poppy seeds. These are cooked with tender chicken pieces, saffron, coconut, and milk which adds to the creaminess in this recipe. 4.
From food.ndtv.com
From food.ndtv.com
See details