EASY COFFEE CHEESECAKE RECIPE RECIPES
COFFEE CHEESECAKE RECIPE | MYRECIPES
Provided by MyRecipes
Yield 12 servings (serving size: 1 wedge)
Number Of Ingredients 17
Steps:
- Coat a 9-inch springform pan with cooking spray. Combine crumbs and next 3 ingredients, and stir well. Firmly press crumb mixture into bottom and 2 inches up sides of pan; set aside.
- Combine 2/3 cup sugar and next 6 ingredients in a large bowl; beat at high speed of a mixer until smooth. Combine milk and coffee granules; stir well. Add milk mixture and sour cream to cheese mixture; beat until smooth.
- Beat egg whites (at room temperature) at high speed of a mixer until soft peaks form. Gradually add 1/4 cup sugar, 1 tablespoon at a time, beating until stiff peaks form. Gently fold egg white mixture into cheese mixture.
- Pour into prepared pan. Bake at 300° for 1 hour or until almost set. Turn oven off; loosen cake from sides of pan, using a narrow metal spatula or knife. Let cheesecake stand in oven with door slightly opened for 1 hour. Remove from oven; cover and chill 8 hours.
Nutrition Facts : Calories 211 calories, CarbohydrateContent 27.8 g, CholesterolContent 53 mg, FatContent 7 g, FiberContent 0.1 g, ProteinContent 8.2 g, SaturatedFatContent 3.4 g, SodiumContent 286 mg
COFFEE & CHOCOLATE CHEESECAKE | BBC GOOD FOOD
The girls at work reckon its the best cheesecake they've ever eaten!
Provided by sarah_harrison-2
Total Time 45 minutes
Yield Serves 8
Steps:
- Crush the biscuits either by hand or machine.
- Melt the butter and stir into the bisuits.
- Soften the chocolate spread for about 30secs in the microwave then mix into the biscuit mixture.
- Spread out in the bottom of a 25cm dish and firm down with your hands.
- Put in the fridge to cool.
- Whip the cream.
- Mix well the philadelphia, mascarpone and icing sugar.
- Stir in the dissolved coffee and grated chocolate.
- Combine the cheese mixture and the cream.
- Spread over the biscuit base then return to the fridge for at least 1/2 an hour.
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Jan 03, 2022 · Coffee Notice. Coffee is a brewed drink prepared from roasted coffee beans, the seeds of berries from certain Coffea species. The genus Coffea is native to tropical Africa (specifically having its origin in Ethiopia and Sudan) and Madagascar, Comoros, Mauritius, and Réunion in the Indian Ocean.
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From tasteofhome.com
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From ketopots.com
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Dec 16, 2021 · Press the crumbled cookies and butter into a springform pan and freeze it. Combine the ingredients for the cheesecake until it forms a batter, then pour that batter onto the crust. Create a water bath with the boiling water. Bake. Cool the cheesecake at room temp for 2 hours, then in the fridge for 3 hours.
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From easydessertrecipes.com
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