EASY COBBLER RECIPE WITH PIE FILLING RECIPES

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EASY ANY PIE FILLING COBBLER RECIPE - FOOD.COM



Easy Any Pie Filling Cobbler Recipe - Food.com image

This cobbler is so easy to make. It can be made with any flavor pie filling. I make this when hubby wants a "nice" desert and I don't feel like "making" one.

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours

Yield 1 cobbler

Number Of Ingredients 7

1/2 cup butter or 1/2 cup margarine, melted
1 cup sugar
3/4 cup flour
1/2 teaspoon salt
2 teaspoons baking powder
3/4 cup milk
1 (15 ounce) can pie filling (flavor of your choice)

Steps:

  • Melt butter or margarine in 9 x 9 baking dish.
  • Mix sugar, flour, salt, and baking powder.
  • Add milk and mix well.
  • Pour batter into melted butter-- do not stir.
  • Pour pie filling into batter (I drop it by spoonful and put several spoons in the middle and then divide the rest into the corners and sides-- do not stir).
  • Bake@ 350° for 50 minutes to 1 hour or until golden brown.

Nutrition Facts : Calories 2050.9, FatContent 99.7, SaturatedFatContent 62.6, CholesterolContent 269.6, SodiumContent 2792.8, CarbohydrateContent 282.3, FiberContent 2.5, SugarContent 199.9, ProteinContent 16.7

EASY COBBLER RECIPE - FOOD.COM - FOOD.COM - RECIPES, FOOD ...



Easy Cobbler Recipe - Food.com - Food.com - Recipes, Food ... image

Try this quick and easy dessert. It's another recipe that kids can prepare. From the kitchen of Tona Thornburg Court, Bridgeton MO.

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 1 cobbler, 12 serving(s)

Number Of Ingredients 6

1/2 cup butter or 1/2 cup margarine
1 cup flour
1 cup milk
1 cup sugar
1 tablespoon baking powder
1 (16 ounce) can pie filling (cherry or peach or apple or strawberry)

Steps:

  • Melt butter in 9x13 baking dish.
  • Mix in flour, milk, sugar, and baking powder.
  • Dollop pie filling on top.
  • Bake at 350 degrees for 30 minutes or until brown.

Nutrition Facts : Calories 183.8, FatContent 8.5, SaturatedFatContent 5.3, CholesterolContent 23.2, SodiumContent 168.6, CarbohydrateContent 25.8, FiberContent 0.3, SugarContent 16.7, ProteinContent 1.8

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