EASY CINNAMON APPLES RECIPES

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EASY CINNAMON APPLE CRISP RECIPE WITH OATMEAL - SKINNYTA…



Easy Cinnamon Apple Crisp Recipe with Oatmeal - Skinnyta… image

This Cinnamon Apple Crisp is perfect for fall, lightly sweetened with raisins and honey with a crisp, oat topping.

Provided by Gina

Categories     Dessert

Total Time 90 minutes

Prep Time 15 minutes

Cook Time 75 minutes

Yield 8

Number Of Ingredients 10

6 medium apples ((honey crisp or gala) peeled and sliced 1/4-inch thick)
1.5 ounces raisins (small box)
3/4 teaspoon ground cinnamon
1 teaspoon fresh lemon juice
1 tablespoon cornstarch
1/4 cup honey
1 cup quick oats (check labels for gluten-free)
3 tablespoons light brown sugar (not packed)
1 teaspoon cinnamon
2 1/2 tablespoons butter (melted)

Steps:

  • Heat oven to 350F degrees.
  • Combine apples, raisins, cinnamon, honey and lemon juice in large bowl.
  • Sprinkle with cornstarch. Toss until fruit is coated.
  • Place fruit in an ungreased baking dish. Cover with foil and bake15 minutes. Remove from the oven.
  • Mix the remaining topping ingredients. Sprinkle over fruit.
  • Bake about 60 minutes or until topping is golden brown and fruit is tender.

Nutrition Facts : ServingSize 2 /3 cup, Calories 207 kcal, CarbohydrateContent 44 g, ProteinContent 2 g, FatContent 4.5 g, SaturatedFatContent 2.5 g, CholesterolContent 10 mg, SodiumContent 4.5 mg, FiberContent 5 g, SugarContent 30 g

DELIGHTFULLY BAKED APPLES - SKINNYTASTE



Delightfully Baked Apples - Skinnytaste image

Baked apples topped with oats, cinnamon and brown sugar. Like little individual apple crisps without all the added fuss of cutting and peeling the apples. A simple dessert for a cool autumn evening, serve this a la mode for an extra special treat!

Provided by Gina

Categories     Dessert

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Yield 4

Number Of Ingredients 6

2 large apples (cut in half)
2 tbsp butter (melted)
2 tbsp brown sugar (unpacked)
2 tbsp all purpose or gluten-free flour
4 tbsp quick oats*
pinch of cinnamon

Steps:

  • Preheat oven to 350ºF.
  • Cut apples in half and remove core and seeds with a small pairing knife or spoon.
  • In a small bowl combine butter, brown sugar, flour, oats and cinnamon. Spoon on top of the apple halves and sprinkle with cinnamon.
  • Place on a cookie sheet and bake in the oven for 30 minutes.
  • Serve warm with a scoop of ice cream if desired.

Nutrition Facts : ServingSize 1 /2 apple with topping, Calories 154 kcal, CarbohydrateContent 27 g, ProteinContent 1.5 g, FatContent 6.5 g, SaturatedFatContent 3.5 g, CholesterolContent 15.5 mg, SodiumContent 2.5 mg, FiberContent 3 g, SugarContent 15.5 g

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DELIGHTFULLY BAKED APPLES - SKINNYTASTE
Baked apples topped with oats, cinnamon and brown sugar. Like little individual apple crisps without all the added fuss of cutting and peeling the apples. A simple dessert for a cool autumn evening, serve this a la mode for an extra special treat!
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