EASY CHICKEN RECIPES FOR COMPANY RECIPES

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EASY COMPANY CHICKEN RECIPE - FOOD.COM



Easy Company Chicken Recipe - Food.com image

Close as I can find to our favorite recipe in college, very easy and sooooo good! You can add vegetables too for a one dish meal, or double the amount and add 1 can each cream of celery and cream of chicken soup.

Total Time 55 minutes

Prep Time 5 minutes

Cook Time 50 minutes

Yield 4-6 breast halves, 4-6 serving(s)

Number Of Ingredients 6

4 -6 boneless skinless chicken breast halves, uncooked
4 -6 slices swiss cheese
1 (10 3/4 ounce) can cream of celery soup, undiluted
1/3 cup water or 1/3 cup dry white wine
2 cups herb stuffing mix
1/3 cup butter, melted

Steps:

  • Preheat over to 350. Place chicken breasts in a greased baking dish. Cover each breast with a slice of cheese. Mix together water/wine with soup, pour over the top of chicken. Top with unprepared stuffing mix, you can use more or less to your liking. Drizzle butter over stuffing. Bake uncovered for 50-60 minutes.

Nutrition Facts : Calories 426.6, FatContent 28, SaturatedFatContent 15.9, CholesterolContent 143.2, SodiumContent 816.8, CarbohydrateContent 6.9, FiberContent 0.5, SugarContent 1.4, ProteinContent 36

COMPANY CHICKEN CASSEROLE RECIPE: HOW TO MAKE IT



Company Chicken Casserole Recipe: How to Make It image

Searching for an entree that's special enough for company, yet easy on the cook? Try this memorable make-ahead meal from Harriett McKay of Cathedral City, California. It features chunks of tender chicken, mushrooms and water chestnuts in a cheesy sauce.

Provided by Taste of Home

Categories     Dinner

Total Time 01 hours 25 minutes

Prep Time 15 minutes

Cook Time 01 hours 10 minutes

Yield 12 servings.

Number Of Ingredients 13

6 slices bread, crusts removed
4 cups cubed cooked chicken
1/2 pound fresh mushrooms, sliced
6 tablespoons butter, divided
1 can (8 ounces) water chestnuts, drained and chopped
1/2 cup mayonnaise
6 slices Monterey Jack cheese
4 slices process American cheese
3 eggs
1-1/2 cups milk
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
2/3 cup dry bread crumbs

Steps:

  • Place bread in a greased 13-in. x 9-in. baking dish. Top with chicken. In a skillet, saute mushrooms in 2 tablespoons butter until tender. , Using a slotted spoon, place mushrooms over chicken. Combine water chestnuts and mayonnaise; spoon over mushrooms. Top with cheeses. Beat eggs and milk; pour over cheese. Combine soups; spread over top. Cover and refrigerate overnight. , Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350° for 1 hour. Melt remaining butter; toss with bread crumbs. Sprinkle over the casserole; bake 10 minutes longer.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

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EASY COMPANY CHICKEN RECIPE - FOOD.COM
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