EASY BARBECUE PORK CHOPS IN THE OVEN RECIPES

Name: Oven Baked BBQ Pork Steaks
Prep time: 15 min
Cook time: 2 h
Yield: 5
Cuisine: American
Ingredients: 1 package(s) 5 pork steaks come in a package; 2 tablespoon(s) dry bbq rub; 1 tablespoon(s) garlic powder; 1 bottle(s) Sweet Baby Rays BBQ sauce (I used cola q flavor; 18 oz); 1/2 teaspoon(s) each salt and pepper

OVEN BAKED BBQ PORK STEAKS | JUST A PINCH RECIPES

Oven Baked BBQ Pork Steaks | Just A Pinch Recipes image

When you want the flavor of barbecue but don't feel like firing up the grill, try these oven-baked pork steaks. We like the combination of seasonings in the recipe. It adds just the right amount of spice. The barbecue sauce caramelized on the pork which adds even more flavor. An easy-baked pork steak recipe.

Provided by Nancy Allen @mawmawnan

Categories Pork

Prep Time 15 minutes

Cook Time 2 hours

Yield 5

Number Of Ingredients 5

Ingredients

1 package(s) 5 pork steaks come in a package
2 tablespoon(s) dry bbq rub
1 tablespoon(s) garlic powder
1 bottle(s) Sweet Baby Rays BBQ sauce (I used cola q flavor; 18 oz)
1/2 teaspoon(s) each salt and pepper

Steps:

Preheat oven to 375. Combine the dry ingredients.
Spray with non-stick spray a foil-lined cookie sheet with sides. Hand rub the spices on both sides of each steak (use more rub if needed).
Place steaks on the sheet and bake for 20 minutes. Turn steaks over and cook another 20 minutes.
Remove any excess grease with a turkey baster, if desired.
Brush meat with bbq sauce. Then turn the meat over and brush the other side.
Place the tray back in the oven and bake steaks for another 20-25 minutes or until tender. Brush with more sauce and serve.

DIJON PORK CHOPS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Dijon Pork Chops Recipe: How to Make It - Taste of Home image

A crumb coating is all you need to turn pork chops into a wow-worthy family dinner. Try the breading on chicken breasts, too. —Chris Rentmeister, Ripon, Wisconsin

Provided by Taste of Home

Categories Dinner

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 6 servings.

Number Of Ingredients 4

Ingredients

3 tablespoons Dijon mustard
6 boneless pork loin chops (8 ounces each and 3/4 inch thick)
1/3 cup seasoned bread crumbs
Dash pepper

Steps:

Preheat oven to 375°. Spread mustard onto both sides of pork chops; place on a greased baking sheet. Mix bread crumbs with pepper; press onto top and sides of chops. , Bake until lightly browned and a thermometer reads 145°, 20-25 minutes. Let stand 5 minutes before serving.

Nutrition Facts : Calories 334 calories, FatContent 13g fat (5g saturated fat), CholesterolContent 109mg cholesterol, SodiumContent 347mg sodium, CarbohydrateContent 4g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 44g protein.

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OVEN BAKED BBQ PORK STEAKS | JUST A PINCH RECIPES

When you want the flavor of barbecue but don't feel like firing up the grill, try these oven-baked pork steaks. We like the combination of seasonings in the recipe. It adds just the right amount of spice. The barbecue sauce caramelized on the pork which adds even more flavor. An easy-baked pork steak recipe.
From justapinch.com
Reviews 5
Category Pork
Cuisine American

Place the tray back in the oven and bake steaks for another 20-25 minutes or until tender. Brush with more sauce and serve.

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DIJON PORK CHOPS RECIPE: HOW TO MAKE IT - TASTE OF HOME

A crumb coating is all you need to turn pork chops into a wow-worthy family dinner. Try the breading on chicken breasts, too. —Chris Rentmeister, Ripon, Wisconsin
From tasteofhome.com
Reviews 3.9
Total Time 30 minutes
Category Dinner
Calories 334 calories per serving

Preheat oven to 375°. Spread mustard onto both sides of pork chops; place on a greased baking sheet. Mix bread crumbs with pepper; press onto top and sides of chops. , Bake until lightly browned and a thermometer reads 145°, 20-25 minutes. Let stand 5 minutes before serving.

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