EASY BAKED CHICKEN AND RICE CASSEROLE RECIPES

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EASY CHICKEN AND RICE CASSEROLE RECIPE - HOW TO MAK…



Easy Chicken and Rice Casserole Recipe - How to Mak… image

This chicken and rice casserole dinner is the easiest decision you'll make all week.

Provided by Lena Abraham

Categories     nut-free    weeknight meals    winter    baking    dinner    main dish    poultry

Total Time 1 hours 50 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 12

Extra-virgin olive oil, for baking dish
2 c. white rice, rinsed well and drained
1 large onion, chopped
2 c. low-sodium chicken broth
2 (10.5-oz.) cans cream of mushroom soup
Kosher salt
Freshly ground black pepper
4 large bone-in, skin-on chicken thighs (about 2 lb.)
2 tbsp. melted butter
2 tsp. fresh thyme
1 clove garlic, finely minced 
1 tbsp. Freshly chopped parsley, for garnish

Steps:

  • Preheat oven to 350° and grease a 9"-x-13" baking dish with oil. Add rice, onion, broth, and soup and stir until combined. Season with salt and pepper.  Place chicken thighs skin side up in rice mixture and brush with melted butter. Sprinkle with thyme and garlic and season with salt and pepper.  Cover dish with foil and bake for 1 hour. Uncover and bake 30 minutes more, until rice is tender and chicken is cooked through. Turn oven to broil and broil until chicken is golden, 3 to 5 minutes.Garnish with parsley before serving. 

Nutrition Facts : Calories 1025 calories

EASY CHICKEN AND RICE CASSEROLE RECIPE - HOW TO MAK…



Easy Chicken and Rice Casserole Recipe - How to Mak… image

This chicken and rice casserole dinner is the easiest decision you'll make all week.

Provided by Lena Abraham

Categories     nut-free    weeknight meals    winter    baking    dinner    main dish    poultry

Total Time 1 hours 50 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 12

Extra-virgin olive oil, for baking dish
2 c. white rice, rinsed well and drained
1 large onion, chopped
2 c. low-sodium chicken broth
2 (10.5-oz.) cans cream of mushroom soup
Kosher salt
Freshly ground black pepper
4 large bone-in, skin-on chicken thighs (about 2 lb.)
2 tbsp. melted butter
2 tsp. fresh thyme
1 clove garlic, finely minced 
1 tbsp. Freshly chopped parsley, for garnish

Steps:

  • Preheat oven to 350° and grease a 9"-x-13" baking dish with oil. Add rice, onion, broth, and soup and stir until combined. Season with salt and pepper.  Place chicken thighs skin side up in rice mixture and brush with melted butter. Sprinkle with thyme and garlic and season with salt and pepper.  Cover dish with foil and bake for 1 hour. Uncover and bake 30 minutes more, until rice is tender and chicken is cooked through. Turn oven to broil and broil until chicken is golden, 3 to 5 minutes.Garnish with parsley before serving. 

Nutrition Facts : Calories 1025 calories

EASY BAKED CHICKEN & RICE CASSEROLE - CAMPBELL SOUP CO…
Jan 22, 2014 · Place the chicken on the rice mixture. Season the chicken with additional black pepper and sprinkle with the paprika. Cover the baking dish. Step 3 Bake for 50 minutes or until the chicken is cooked through and the rice is tender. Top with the cheese. Cover and let stand for 10 minutes. Stir the rice …
From campbells.com
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EASY AND DELICIOUS CHICKEN AND RICE CASSEROLE RECIPE ...
I changed a few things though I used chicken flavored rice mixed in cream of mushroom soup instead of cr. of chicken and used 1/2 a package of onion soup mix and used chicken broth instead of water . but you need to mix the rice in w/ the liquid also the soup and I poured it all over the chicken …
From allrecipes.com
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The word “casserole” is in the name since traditional chicken divan is made separate from the rice and served alongside it. This can be prepared a day or two in advance and baked before serving. Simplify the process by using leftover cooked rice and a store-bought cooked chicken.
From allrecipes.com
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EASY BAKED CHICKEN & RICE CASSEROLE - CAMPBELL SOUP CO…
Jan 22, 2014 · Place the chicken on the rice mixture. Season the chicken with additional black pepper and sprinkle with the paprika. Cover the baking dish. Step 3 Bake for 50 minutes or until the chicken is cooked through and the rice is tender. Top with the cheese. Cover and let stand for 10 minutes. Stir the rice …
From campbells.com
See details


EASY AND DELICIOUS CHICKEN AND RICE CASSEROLE RECIPE ...
I changed a few things though I used chicken flavored rice mixed in cream of mushroom soup instead of cr. of chicken and used 1/2 a package of onion soup mix and used chicken broth instead of water . but you need to mix the rice in w/ the liquid also the soup and I poured it all over the chicken …
From allrecipes.com
See details


CHICKEN AND RICE CASSEROLE RECIPES | ALLRECIPES
The word “casserole” is in the name since traditional chicken divan is made separate from the rice and served alongside it. This can be prepared a day or two in advance and baked before serving. Simplify the process by using leftover cooked rice and a store-bought cooked chicken.
From allrecipes.com
See details


EASY RECIPES FOR BUSY MOMS - CRYSTALANDCOMP.COM
Crockpot Chicken, Green Bean, Potato Casserole; Easy Oven Recipes: Baked Parmesan Asparagus Black Bean and Chicken Enchiladas with Verde Sauce Easy Beef Cabbage Casserole Tilapia over Simple Cherry Tomato Sauce (30 Minutes Meal) Creamy Cheesy Basil Pasta Bake Breakfast Tacos (potato and egg) White Pizza Baked …
From crystalandcomp.com
See details


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