EASY BAKE OVEN SUGAR COOKIE RECIPE INSTRUCTIONS RECIPES

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EASY SUGAR COOKIES RECIPE | ALLRECIPES



Easy Sugar Cookies Recipe | Allrecipes image

Quick and easy sugar cookies! They are really good, plain or with candies in them. My friend uses chocolate mints on top, and they're great!

Provided by Stephanie

Categories     Desserts    Cookies    Sugar Cookie Recipes

Yield 4 dozen

Number Of Ingredients 7

2?¾ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon baking powder
1 cup butter, softened
1?½ cups white sugar
1 egg
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). In a small bowl, stir together flour, baking soda, and baking powder. Set aside.
  • In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.
  • Bake 8 to 10 minutes in the preheated oven, or until golden. Let stand on cookie sheet two minutes before removing to cool on wire racks.

Nutrition Facts : Calories 85.9 calories, CarbohydrateContent 11.7 g, CholesterolContent 14 mg, FatContent 4 g, FiberContent 0.2 g, ProteinContent 0.9 g, SaturatedFatContent 2.5 g, SodiumContent 60.1 mg, SugarContent 6.3 g

EASY BAKE OVEN COOKIE MIX RECIPE | ALLRECIPES



Easy Bake Oven Cookie Mix Recipe | Allrecipes image

A fresh alternative to the prepackaged mixes that cost so much money. This recipe for chocolate chip raisin cookies makes 8 batches of cookies with approximately 9 per batch.

Provided by NLEITNER

Categories     Desserts    Cookies    Chocolate Chip Cookie Recipes

Total Time 15 minutes

Prep Time 15 minutes

Yield 8 bags of mix

Number Of Ingredients 5

1?½ cups quick-cooking oats
¾ cup all-purpose flour
¼ teaspoon baking soda
¾ cup packed brown sugar
½ cup shortening

Steps:

  • In a medium bowl, stir together the oats, flour, baking soda and brown sugar. Cut in the shortening until the mixture resembles cornmeal. There should be no lumps of shortening left. Measure 1/2 cup of the mixture into re-sealable bags or containers for storage. Label and date each bag. This mix can be stored in a cool dry place for up to 12 weeks.
  • To make the cookies, empty one package of the mix into a bowl. Stir in 2 teaspoons of water, 1 tablespoon of raisins and 1 tablespoon of mini semisweet chocolate chips. Mix well and shape teaspoonfuls of dough into small balls. Place balls on an ungreased cookie sheet and flatten with the buttered bottom of a glass dipped in sugar. Follow you oven's instructions for baking.

Nutrition Facts : Calories 41.7 calories, CarbohydrateContent 5.6 g, FatContent 2 g, FiberContent 0.3 g, ProteinContent 0.5 g, SaturatedFatContent 0.5 g, SodiumContent 6.6 mg, SugarContent 2.9 g

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