APPLE DUMPLING BAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME
I received this recipe for baked apple dumplings with Mountain Dew from a friend of mine, then tweaked it to suit my family's tastes. The soda is definitely the secret ingredient in this rich apple dessert. —Chris Shields, Monrovia, Indiana
Provided by Taste of Home
Categories Desserts
Total Time 50 minutes
Prep Time 15 minutes
Cook Time 35 minutes
Yield 8 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Peel, core and cut each apple into 8 wedges. Unroll both tubes of crescent dough; separate each into 8 triangles. Wrap a triangle around each wedge. Place in a greased 13x9-in. baking dish., In a bowl, mix sugar, butter and cinnamon until blended; sprinkle over dumplings. Slowly pour soda around the rolls (do not stir)., Bake, uncovered, until golden brown and apples are tender, 35-40 minutes. Serve warm with ice cream.
Nutrition Facts : Calories 414 calories, FatContent 20g fat (9g saturated fat), CholesterolContent 20mg cholesterol, SodiumContent 510mg sodium, CarbohydrateContent 55g carbohydrate (35g sugars, FiberContent 1g fiber), ProteinContent 4g protein.
EASY AND DELICIOUS APPLE DUMPLINGS - EASY RECIPES & EA…
You’d be hard-pressed to find a recipe more comforting than these easy apple crescent dumplings. Made with Pillsbury™ Original Crescent Rolls and fresh apples, every bite tastes as cozy as fall feels. Have the kids help wrap the apple slices in the crescent rolls, then bake and enjoy them together, warm from the oven (with a scoop of ice cream on top, of course!).
Provided by Holly Lofthouse
Total Time 1 hours 10 minutes
Prep Time 20 minutes
Yield 8
Number Of Ingredients 6
Steps:
- Heat oven to 350°F. Spray 13x9-inch pan with cooking spray.
- Peel and core apples; cut into 16 slices.
- Unroll dough; separate into 16 triangles. Place 1 apple slice on shortest side of each dough triangle. Starting with shortest side of triangle, roll to opposite point, wrapping dough around apple slice; arrange in pan.
- In medium bowl, stir together melted butter, brown sugar and cinnamon. Pour mixture evenly over dumplings.
- Pour soft drink in center and along edges of pan. (Do not pour on top of dumplings.)
- Bake 33 to 36 minutes or until golden brown. Let stand 15 minutes.
Nutrition Facts : Calories 500 , CarbohydrateContent 60 g, CholesterolContent 45 mg, FatContent 5 1/2 , FiberContent 1 g, ProteinContent 4 g, SaturatedFatContent 15 g, ServingSize 1 Serving, SodiumContent 570 mg, SugarContent 39 g, TransFatContent 1/2 g
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