EASY ALMOND BARS RECIPES

Name: Almond Bars
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 2 dozen.
Ingredients: 4 eggs; 2 cups sugar; 1 cup butter, melted; 2 cups all-purpose flour; 2-1/2 teaspoons almond extract; Confectioners' sugar

ALMOND BARS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Almond Bars Recipe: How to Make It - Taste of Home image

"This is one of my favorite recipes for last-minute school bake sales," writes Sandy Kerrison from her home in Lockport, New York. "The cake-like snacks are the first items to go...that is, if they're not grabbed by a teacher first. I also include them in Christmas cookie gift baskets."

Provided by Taste of Home

Categories Desserts

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 2 dozen.

Number Of Ingredients 6

Ingredients

4 eggs
2 cups sugar
1 cup butter, melted
2 cups all-purpose flour
2-1/2 teaspoons almond extract
Confectioners' sugar

Steps:

In a large bowl, beat the eggs and sugar until lemon-colored. Beat in butter and extract; gradually stir in the four and mix well. Spread into a greased 13x9-in. baking pan. , Bake at 325° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Sprinkle with confectioners' sugar.

Nutrition Facts : Calories 184 calories, FatContent 9g fat (5g saturated fat), CholesterolContent 56mg cholesterol, SodiumContent 88mg sodium, CarbohydrateContent 25g carbohydrate (16g sugars, FiberContent 0 fiber), ProteinContent 2g protein.

EASY ALMOND BARS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Easy Almond Bars Recipe: How to Make It - Taste of Home image

For a last-minute sweet treat for a potluck or classroom parties, you can't beat these delicate bars. Just takes a few moment, the master cookie mix and four other ingredients and you'll have bars ready to pop in the oven.—Taste of Home Test Kitchen

Provided by Taste of Home

Categories Desserts

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 dozen.

Number Of Ingredients 5

Ingredients

1-1/2 cups Master Cookie Mix, softened
1 egg white
1/2 cup sliced almonds
1 tablespoon sugar
1/4 teaspoon ground cinnamon

Steps:

Press cookie mix into a greased 13-in. x 9-in. baking pan. Beat egg white until foamy; brush over dough. Top with almonds. Combine sugar and cinnamon; sprinkle over top., Bake at 350° for 18-22 minutes or until lightly browned. Cool on a wire rack for 10 minutes. Cut into diamonds. Cool completely.

Nutrition Facts : Calories 45 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 9mg cholesterol, SodiumContent 28mg sodium, CarbohydrateContent 5g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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