EASIEST BANANA BREAD RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

THE EASIEST BISQUICK BANANA (NUT ) BREAD RECIPE - FOOD.COM



The Easiest Bisquick Banana (Nut ) Bread Recipe - Food.com image

Make and share this The Easiest Bisquick Banana (Nut ) Bread recipe from Food.com.

Total Time 55 minutes

Prep Time 5 minutes

Cook Time 50 minutes

Yield 1 loaf, 8-10 serving(s)

Number Of Ingredients 8

1 1/3 cups mashed very ripe bananas (about 2 large bananas)
2/3 cup sugar
1/4 cup milk
3 tablespoons oil
1/2 teaspoon vanilla
3 eggs
2 2/3 cups Bisquick baking mix
1/2 cup chopped nuts (optional)

Steps:

  • Preheat oven to 350. Grease bottom only of loaf pan, 9x5x3 inches.
  • In large mixing bowl, combine all ingredients except Bisquick and nuts; stir until blended. Stir in Bisquick and nuts. Pour into prepared loaf pan.
  • Bake banana bread for 50-60 minutes, or until toothpick in center comes out clean.
  • Cool 10 minutes Loosen sides of loaf from pan and remove to wire rack to cool completely.

Nutrition Facts : Calories 336.3, FatContent 13.5, SaturatedFatContent 3, CholesterolContent 81.2, SodiumContent 540.7, CarbohydrateContent 48.2, FiberContent 1.5, SugarContent 24.6, ProteinContent 6.1

HOW TO MAKE BANANA BREAD: THE SIMPLEST, EASIEST RECIPE ...



How To Make Banana Bread: The Simplest, Easiest Recipe ... image

Here is a very basic and delicious recipe for delicious banana bread that takes all of 10 minutes to mix together. No mixer needed!

Provided by Emma Christensen

Categories     Snack    Baked good    Egg dish    Elevenses    Banana bread    Breakfast    Afternoon tea    Quick bread    Bread

Total Time 3600S

Cook Time 3600S

Number Of Ingredients 11

Cooking spray
8 tablespoons (1 stick) unsalted butter
1 cup granulated sugar
2 large eggs
1/4 cup milk
1 teaspoon vanilla extract
3 medium bananas, very ripe
2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup chopped nuts or chocolate chips (optional)

Steps:

  • Heat the oven to 350°F and prep the pan. Arrange a rack in the bottom third of the oven and heat the oven to 350°F. Line an 8x5-inch loaf pan with parchment paper, letting the excess hang over the long sides to form a sling. Spray the inside with cooking spray. → If using nuts, toast them in the oven for 10 minutes as the oven is pre-heating.
  • Melt the butter. Melt the butter in the microwave or over low heat on the stovetop. → Alternatively, for a more cake-like banana bread, soften the butter (but do not melt) and cream it with the sugar in a stand mixer in the next step.
  • Combine the butter and sugar. Place the melted butter and sugar in a large bowl and whisk until combined. (Or cream the softened butter and sugar in a mixer until fluffy.)
  • Add the eggs. Crack the eggs into the bowl. Whisk until completely combined and the mixture is smooth.
  • Add the milk and vanilla. Whisk the milk and vanilla into the batter.
  • Mash in the bananas. Peel the bananas and add them to the bowl. Using the end of the whisk or a dinner fork, mash them into the batter. Leave the bananas as chunky or as smooth as you prefer. If you prefer an entirely smooth banana bread, mash the bananas separately until no more lumps remain, and then whisk them into the batter.
  • Add the flour, baking soda, and salt. Measure the flour, baking soda, and salt into the bowl. Switch to using a spatula and gently stir until the ingredients are just barely combined and no more dry flour is visible.
  • Fold in the nuts or chocolate, if using. Last but not least, scatter the nuts or chocolate over the batter and gently fold them in.
  • Pour the batter into the pan. Pour the batter into the prepared loaf pan, using the spatula to scrape all the batter from the bowl. Smooth the top of the batter.
  • Bake for 50 to 65 minutes. Bake until the top of the cake is caramelized dark brown with some yellow interior peeking through and a toothpick or cake tester inserted into the middle comes out clean, 50 to 65 minutes. Baking time will vary slightly depending on the moisture and sugar content of your bananas — start checking around 50 minutes and then every 5 minutes after.
  • Cool in the pan for 10 minutes. Set the loaf, still in the pan, on a wire cooling rack. Let it cool for 10 minutes — this helps the loaf solidify and makes it easier to remove from the pan.
  • Remove from pan and cool another 10 minutes. Grasping the parchment paper sling, lift the loaf out of the pan and place on the cooling rack. Cool for another 10 minutes before slicing.

Nutrition Facts : SaturatedFatContent 5.7 g, UnsaturatedFatContent 0.0 g, CarbohydrateContent 39.7 g, SugarContent 22.7 g, ServingSize Serves 14, ProteinContent 3.6 g, FatContent 10.4 g, Calories 264 cal, SodiumContent 151.2 mg, FiberContent 1.4 g, CholesterolContent 0 mg

More about "easiest banana bread recipes"

BANANA BREAD RECIPE | FOOD NETWORK
Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.
From foodnetwork.com
Reviews 4.7
Total Time 1 hours 40 minutes
Category dessert
  • Spread slices with honey or serve with ice cream.
See details


BANANA BREAD RECIPE | BBC GOOD FOOD
A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. It's great for using up overripe bananas, too.
From bbcgoodfood.com
Total Time 1 hours 5 minutes
Category Afternoon tea, Dessert
Cuisine British
Calories 268 calories per serving
  • Drizzle the icing across the top of the cake and decorate with a handful of banana chips.
See details


BANANA BREAD RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
From foodnetwork.com
Reviews 4.6
Total Time 1 hours 15 minutes
Category dessert
Cuisine american
  • Pour the batter into a 9-by-5-inch loaf pan. Bake for about 1 hour.
See details


MAKEOVER BANANA NUT BREAD RECIPE - SKINNYTASTE
This super moist, banana nut bread recipe is insanely delicious and healthier than most because it uses less butter, oil and sugar than most recipes.
From skinnytaste.com
Reviews 4.9
Total Time 70 minutes
Category Breakfast, Brunch, Dessert
Cuisine American
Calories 104 kcal per serving
  • Let the pan cool at least 20 minutes, bread should be room temperature before slicing.
See details


BANANA BREAD RECIPES - BBC FOOD
Banana bread is perfect for using up overripe bananas – the browner they are the better. Enjoy one of these easy banana cake recipes with a cup of tea or try it toasted for breakfast.
From bbc.co.uk
See details


BEST EVER BANANA BREAD RECIPE | ALLRECIPES
This is one of my favorite Banana Bread recipes. I like others that use sour cream or plain yogurt, but I don't always have that on hand, so I always pull this out of my recipe book when I've got over ripe …
From allrecipes.com
See details


JANINE'S BEST BANANA BREAD RECIPE | ALLRECIPES
It was the most moist banana bread I have every had with a little crispness to the crust. My alterations: 1 1/2 cup sugar, 1/2 cup brown sugar, 1 1/4 cup butter (the spirit of Paula Dean came over me :) ), …
From allrecipes.com
See details


BEST, EASIEST HOMEMADE BREAD RECIPES - ALEXANDRA'S KITCHEN
In this collection, you will find all of my best bread recipes, including my mother’s peasant bread, this popular recipe for simple sourdough bread (lots of helpful tips included!), a moist and perfectly sweet banana bread recipe, the best-ever sourdough pizza crust, the best focaccia bread recipe, a reader favorite, and excellent no-knead pita bread.
From alexandracooks.com
See details


EASY BANANA BREAD RECIPE {DELICIOUSLY MOIST!} - SPEND WIT…
Mar 26, 2020 · This banana bread is one of the easiest recipes I’ve ever tried and turns out perfectly every time! Feel free to substitute your favorite nuts (like walnuts) or even add in chocolate …
From spendwithpennies.com
See details


AMAZING EASY BANANA BREAD RECIPE | PRETTY. SIMPLE. SWEET.
May 03, 2018 · This easy banana bread recipe is quick to put together, takes 10 minutes to make, and makes a delicious dessert for breakfast or any day of the week. I don’t want to confuse you with many recipes, but although this banana bread …
From prettysimplesweet.com
See details


THE WORLD'S LARGEST COLLECTION OF VEGETARIAN RECIPES
Browse extensive collection of user-created and reviewed vegan recipes. Plus, 15,000 VegFriends profiles, …
From vegweb.com
See details


BANANA BREAD RECIPES - BBC FOOD
Banana bread is perfect for using up overripe bananas – the browner they are the better. Enjoy one of these easy banana cake recipes with a cup of tea or try it toasted for breakfast.
From bbc.co.uk
See details


BEST EVER BANANA BREAD RECIPE | ALLRECIPES
This is one of my favorite Banana Bread recipes. I like others that use sour cream or plain yogurt, but I don't always have that on hand, so I always pull this out of my recipe book when I've got over ripe …
From allrecipes.com
See details


EASY BANANA BREAD RECIPE | ALLRECIPES
After looking at 10+ other banana bread recipes, I notice that the vast majority called for being baked at 350 degrees. Most also added baking powder to the mix, which this recipe lacked. The flavor is good, though not quite as rich with banana …
From allrecipes.com
See details


AMAZING EASY BANANA BREAD RECIPE | PRETTY. SIMPLE. SWEET.
May 03, 2018 · This easy banana bread recipe is quick to put together, takes 10 minutes to make, and makes a delicious dessert for breakfast or any day of the week. I don’t want to confuse you with many recipes, but although this banana bread …
From prettysimplesweet.com
See details


THE WORLD'S LARGEST COLLECTION OF VEGETARIAN RECIPES
Browse extensive collection of user-created and reviewed vegan recipes. Plus, 15,000 VegFriends profiles, …
From vegweb.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »