DUTCH OVEN BISCUITS RECIPES
DUTCH OVEN MOUNTAIN MAN BREAKFAST RECIPE | ALLRECIPES
Our kids request this meal every time we go camping, and seeing as we have about 15 laying chickens, it's a great way to use up eggs! Please note, this makes a LOT! You may want to consider sharing it with your camping friends or, if you're like our family and enjoy leftovers, just save the leftovers for the day you're leaving the campground and need a quick breakfast without a lot of mess and fuss. You can easily re-heat it in a microwave or in a skillet over low heat. Feel free to add more spices and personalize this recipe to suite your taste buds!
Provided by Mrs Mik
Categories Breakfast Potatoes
Total Time 1 hours 30 minutes
Prep Time 20 minutes
Cook Time 1 hours 10 minutes
Yield 12 servings
Number Of Ingredients 8
Steps:
- Build a campfire and allow the fire to burn until it has accumulated a bed of coals.
- Cook and stir the sausage, onion, and garlic in a 12-inch cast iron Dutch oven with lid, raised over the coals to medium-high heat, until the sausage is no longer pink and the onion is tender. Stir in the red bell pepper, green bell pepper, and hash brown potatoes until evenly mixed. Cook, stirring occasionally, until the hash browns are hot and the peppers are tender, about 15 minutes.
- Pour the beaten eggs evenly over the top of the potatoes, allowing them to sink into the potatoes. Cover the Dutch oven, and place 6 to 9 coals underneath, and 12 to 18 on top. Allow to bake until the eggs are firm, about 40 minutes. Sprinkle with Cheddar cheese, cover, and continue cooking until the cheese has melted, about 5 minutes.
Nutrition Facts : Calories 448.6 calories, CarbohydrateContent 16.5 g, CholesterolContent 250.9 mg, FatContent 37.3 g, FiberContent 1.6 g, ProteinContent 21.8 g, SaturatedFatContent 16.7 g, SodiumContent 579 mg, SugarContent 1.6 g
DUTCH OVEN BEEF STEW RECIPE - PILLSBURY.COM
Perk up family favorite stew with green chiles.
Provided by Pillsbury Kitchens
Total Time 2 hours 20 minutes
Prep Time 20 minutes
Yield 6
Number Of Ingredients 7
Steps:
- Heat oil in Dutch oven over medium-high heat until hot. Add beef and onions; cook and stir 4 to 6 minutes or until beef is browned.
- Add all remaining ingredients; mix well. Bring to a boil. Reduce heat to low; cover and simmer 1 1/2 to 2 hours or until beef and potatoes are tender.
Nutrition Facts : Calories 320 , CarbohydrateContent 26 g, CholesterolContent 80 mg, FatContent 1 , FiberContent 4 g, ProteinContent 33 g, SaturatedFatContent 3 g, ServingSize 1 2/3 Cups, SodiumContent 480 mg, SugarContent 6 g
More about "dutch oven biscuits recipes"
DUTCH OVEN BEEF STEW RECIPE - PILLSBURY.COM
Perk up family favorite stew with green chiles.
From pillsbury.com
Reviews 5
Total Time 2 hours 20 minutes
Calories 320 per serving
From pillsbury.com
Reviews 5
Total Time 2 hours 20 minutes
Calories 320 per serving
- Add all remaining ingredients; mix well. Bring to a boil. Reduce heat to low; cover and simmer 1 1/2 to 2 hours or until beef and potatoes are tender.
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CLASSIC BEEF POT ROAST RECIPE | MYRECIPES
If you're looking for a traditional pot roast recipe, try this 5-star, no-fail version. Cuts of beef that perform well for pot roasting go by many different names: Blade roast, cross-rib roast (or shoulder clod), seven-bone pot roast, arm pot roast, and boneless chuck roast are all acceptable cuts. Either way, this roast beef recipe will become unbelievably tender and flavorful in the Dutch oven. Make this pot roast on a cold, rainy day for a cozy dinner that the whole family will love. For a slow-cooker version of this beef chuck roast, check out our crock-pot recipes.
From myrecipes.com
Reviews 4.5
Calories 307 calories per serving
From myrecipes.com
Reviews 4.5
Calories 307 calories per serving
- Add carrots and potatoes to pan. Cover and bake an additional 1 hour or until vegetables are tender. Remove thyme sprigs and bay leaf from pan; discard. Shred meat with 2 forks. Serve roast with vegetable mixture and cooking liquid. Garnish with thyme leaves, if desired.
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100 OF OUR BEST DUTCH OVEN RECIPES - TASTE OF HOME
Apr 15, 2020 · 100 of the Best Dutch Oven Recipes: Soups, Desserts, Drinks and Mains Katie Bandurski Updated: Jan. 20, 2022 Put your favorite pot to work with our best Dutch oven recipes—including recipes …
From tasteofhome.com
From tasteofhome.com
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40 OF OUR BEST DUTCH OVEN CHICKEN RECIPES - TASTE OF HO…
Jan 15, 2020 · These Dutch oven chicken recipes unite two of your kitchen favorites in one delicious dish. ... This Dutch oven roast chicken recipe gets wonderful flavor from the celery, onion and parsley tucked inside. ... She uses biscuits …
From tasteofhome.com
From tasteofhome.com
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DUTCH OVEN - WIKIPEDIA
A Dutch oven (not to be confused with masonry oven) is a thick-walled cooking pot with a tight-fitting lid. Dutch ovens are usually made of seasoned cast iron; however, some Dutch ovens are instead made of cast aluminium, or ceramic.Some metal varieties are enameled rather than being seasoned, and these are sometimes called French ovens.Dutch …
From en.m.wikipedia.org
From en.m.wikipedia.org
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DUTCH OVEN BREAD RECIPE (NO KNEAD) | EASY ROSEMARY BREAD
Jan 26, 2019 · Dutch Oven Bread Recipe. This dutch oven bread recipe is simply delicious. Sea Salt and Rosemary Bread baked in a dutch oven, no kneading required. So easy! Making homemade …
From thecookierookie.com
From thecookierookie.com
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PENNSYLVANIA DUTCH LARD BISCUITS RECIPE - THE SPRUCE E…
Jul 22, 2021 · Baking is an essential part of this culture and many recipes honor the German heritage of the first immigrants to the area. Despite common belief, the current occupants of the area are descendants of Germans, and not Dutch people, but they're referred to as Dutch …
From thespruceeats.com
From thespruceeats.com
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13 DUTCH OVEN USES FOR YOUR FAVORITE RECIPES - OVENSPOT
Mar 09, 2022 · Dutch Oven Popcorn Recipe. You can make it the old fashioned way using 1 tablespoon of oil of your choice 1/2 cup of popping kernels. (This will give you 12 cups of popped corn.) Using a large Dutch oven over medium heat – heat oil, add popcorn, cover with the lid. Shaking the Dutch oven …
From ovenspot.com
From ovenspot.com
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EASY DUTCH OVEN SOURDOUGH BREAD - THE FEATHERED NESTER
Sep 28, 2021 · Place the dutch oven in the oven and bake with the bread covered for 30 minutes. Remove the lid and bake for 20 more minutes. Using oven mitts, carefully remove the bread from inside the pot and bake it directly on the oven …
From thefeatherednester.com
From thefeatherednester.com
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DUTCH OVEN PORK ROAST WITH GRAVY - THE SEASONED MOM
Aug 20, 2021 · Tender and juicy, this Dutch Oven Pork Roast transforms an affordable cut of meat into a delicious comfort food dinner.The pork loin slowly bakes in an apple cider broth with …
From theseasonedmom.com
From theseasonedmom.com
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EASY DUTCH OVEN BREAD RECIPE - NATASHASKITCHEN.COM
Apr 08, 2020 · Place the empty dutch oven and lid inside the oven and preheat the oven to 450˚F. Once preheated, remove dutch oven and place on the stove. Be careful not to touch the dutch oven or lid without oven mitts because it will be blazing hot. Lift bread with the parchment paper and set it in the center of HOT dutch oven.
From natashaskitchen.com
From natashaskitchen.com
See details
DUTCH OVEN BREAD RECIPE (NO KNEAD) | EASY ROSEMARY BREAD
Jan 26, 2019 · Dutch Oven Bread Recipe. This dutch oven bread recipe is simply delicious. Sea Salt and Rosemary Bread baked in a dutch oven, no kneading required. So easy! Making homemade …
From thecookierookie.com
From thecookierookie.com
See details
PENNSYLVANIA DUTCH LARD BISCUITS RECIPE - THE SPRUCE E…
Jul 22, 2021 · Baking is an essential part of this culture and many recipes honor the German heritage of the first immigrants to the area. Despite common belief, the current occupants of the area are descendants of Germans, and not Dutch people, but they're referred to as Dutch …
From thespruceeats.com
From thespruceeats.com
See details
13 DUTCH OVEN USES FOR YOUR FAVORITE RECIPES - OVENSPOT
Mar 09, 2022 · Dutch Oven Popcorn Recipe. You can make it the old fashioned way using 1 tablespoon of oil of your choice 1/2 cup of popping kernels. (This will give you 12 cups of popped corn.) Using a large Dutch oven over medium heat – heat oil, add popcorn, cover with the lid. Shaking the Dutch oven …
From ovenspot.com
From ovenspot.com
See details
EASY DUTCH OVEN SOURDOUGH BREAD - THE FEATHERED NESTER
Sep 28, 2021 · Place the dutch oven in the oven and bake with the bread covered for 30 minutes. Remove the lid and bake for 20 more minutes. Using oven mitts, carefully remove the bread from inside the pot and bake it directly on the oven …
From thefeatherednester.com
From thefeatherednester.com
See details
DUTCH OVEN PORK ROAST WITH GRAVY - THE SEASONED MOM
Aug 20, 2021 · Tender and juicy, this Dutch Oven Pork Roast transforms an affordable cut of meat into a delicious comfort food dinner.The pork loin slowly bakes in an apple cider broth with …
From theseasonedmom.com
From theseasonedmom.com
See details
EASY DUTCH OVEN BREAD RECIPE - NATASHASKITCHEN.COM
Apr 08, 2020 · Place the empty dutch oven and lid inside the oven and preheat the oven to 450˚F. Once preheated, remove dutch oven and place on the stove. Be careful not to touch the dutch oven or lid without oven mitts because it will be blazing hot. Lift bread with the parchment paper and set it in the center of HOT dutch oven.
From natashaskitchen.com
From natashaskitchen.com
See details
DUTCH OVEN PULLED PORK - TASTES OF HOMEMADE
Jul 01, 2019 · Dutch ovens have so many uses; soups, stews, roasts, bread, and can be used on the stove top and in the oven. I like enamelled cast iron dutch ovens as they are exceptional at …
From tastesofhomemade.com
From tastesofhomemade.com
See details
HEARTY DUTCH OVEN BEEF STEW - COOKING FOR MY SOUL
Nov 03, 2019 · Hearty Dutch Oven Beef Stew Ingredients. Now, the most exciting part: the ingredients! Boneless beef chuck roast: Don’t even bother getting expensive cut of meat for stews! For …
From cookingformysoul.com
From cookingformysoul.com
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10 CREATIVE DUTCH OVEN USES BEYOND BEEF STEW | SOUTHERN LI…
Mar 08, 2022 · Great cooks appreciate that a sturdy Dutch oven, whether classic black cast-iron or a colorful enameled finish, is a smart cookware investment that will last for years with proper care. No vessel does a better job when it's time to make hearty stews, but it would be a shame to limit our versatile pot to only a handful of recipes.
From southernliving.com
From southernliving.com
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BAREFOOT CONTESSA | CHICKEN STEW WITH BISCUITS | RECIPES
In a small saucepan, heat the chicken stock and dissolve the bouillon cubes in the stock. In a large pot or Dutch oven, melt the butter and sauté the onions over medium-low heat for 10 to 15 minutes, until translucent. Add the flour and cook over low heat, stirring constantly, for 2 minutes. Add the hot chicken …
From barefootcontessa.com
From barefootcontessa.com
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BISCUITS - KING ARTHUR BAKING
Place the pan in the freezer for 30 minutes. This will improve the biscuits' texture and rise. Preheat the oven to 425°F while the biscuits are in the freezer. Bake the biscuits for 20 minutes, till they're golden brown. Remove from the oven. If you have any melted butter left over, brush it on the baked biscuits…
From kingarthurbaking.com
From kingarthurbaking.com
See details
BREAD BAKING IN A DUTCH OVEN | KING ARTHUR BAKING
Feb 21, 2017 · A preheated Dutch oven captures a burst of steam, resulting in a perfectly baked loaf. Using other pots for baking bread. While the Bread and Potato Pot is perfectly suited to this preheating method, other pots in your repertoire may be able to produce similar results. You can try using a 4- to 5-quart heavy covered pot, like a cast iron Dutch …
From kingarthurbaking.com
From kingarthurbaking.com
See details
THE ULTIMATE DUTCH OVEN SOURDOUGH BREAD - TWELVE ON …
Turn your oven on high heat of 450 degrees and put the dutch oven in to preheat. When the oven is ready its time to get your dough ready for the oven. Take the dough out of the bowl and lay …
From twelveonmain.com
From twelveonmain.com
See details
EASY DUTCH OVEN BREAD RECIPE - NATASHASKITCHEN.COM
Apr 08, 2020 · Place the empty dutch oven and lid inside the oven and preheat the oven to 450˚F. Once preheated, remove dutch oven and place on the stove. Be careful not to touch the dutch oven or lid without oven mitts because it will be blazing hot. Lift bread with the parchment paper and set it in the center of HOT dutch oven.
From natashaskitchen.com
From natashaskitchen.com
See details
DUTCH OVEN PULLED PORK - TASTES OF HOMEMADE
Jul 01, 2019 · Dutch ovens have so many uses; soups, stews, roasts, bread, and can be used on the stove top and in the oven. I like enamelled cast iron dutch ovens as they are exceptional at …
From tastesofhomemade.com
From tastesofhomemade.com
See details
HEARTY DUTCH OVEN BEEF STEW - COOKING FOR MY SOUL
Nov 03, 2019 · Hearty Dutch Oven Beef Stew Ingredients. Now, the most exciting part: the ingredients! Boneless beef chuck roast: Don’t even bother getting expensive cut of meat for stews! For …
From cookingformysoul.com
From cookingformysoul.com
See details
10 CREATIVE DUTCH OVEN USES BEYOND BEEF STEW | SOUTHERN LI…
Mar 08, 2022 · Great cooks appreciate that a sturdy Dutch oven, whether classic black cast-iron or a colorful enameled finish, is a smart cookware investment that will last for years with proper care. No vessel does a better job when it's time to make hearty stews, but it would be a shame to limit our versatile pot to only a handful of recipes.
From southernliving.com
From southernliving.com
See details
BAREFOOT CONTESSA | CHICKEN STEW WITH BISCUITS | RECIPES
In a small saucepan, heat the chicken stock and dissolve the bouillon cubes in the stock. In a large pot or Dutch oven, melt the butter and sauté the onions over medium-low heat for 10 to 15 minutes, until translucent. Add the flour and cook over low heat, stirring constantly, for 2 minutes. Add the hot chicken …
From barefootcontessa.com
From barefootcontessa.com
See details
BISCUITS - KING ARTHUR BAKING
Place the pan in the freezer for 30 minutes. This will improve the biscuits' texture and rise. Preheat the oven to 425°F while the biscuits are in the freezer. Bake the biscuits for 20 minutes, till they're golden brown. Remove from the oven. If you have any melted butter left over, brush it on the baked biscuits…
From kingarthurbaking.com
From kingarthurbaking.com
See details
BREAD BAKING IN A DUTCH OVEN | KING ARTHUR BAKING
Feb 21, 2017 · A preheated Dutch oven captures a burst of steam, resulting in a perfectly baked loaf. Using other pots for baking bread. While the Bread and Potato Pot is perfectly suited to this preheating method, other pots in your repertoire may be able to produce similar results. You can try using a 4- to 5-quart heavy covered pot, like a cast iron Dutch …
From kingarthurbaking.com
From kingarthurbaking.com
See details
THE ULTIMATE DUTCH OVEN SOURDOUGH BREAD - TWELVE ON …
Turn your oven on high heat of 450 degrees and put the dutch oven in to preheat. When the oven is ready its time to get your dough ready for the oven. Take the dough out of the bowl and lay …
From twelveonmain.com
From twelveonmain.com
See details
LE CREUSET SIGNATURE ENAMELED CAST IRON OVAL DUTCH OVEN, 8 ...
Jan 10, 2022 · Le Creuset Signature Cast-Iron Round Dutch Oven - 5 1/2-Qt. Description Inspired by nearly a century of culinary craftsmanship, Le Creuset's Signature collection of enameled cast …
From williams-sonoma.com
From williams-sonoma.com
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COPYCAT RED LOBSTER'S CHEDDAR BAY BISCUITS RECIPE ...
Place the baking sheet in the oven and bake at 450 degrees F for 8-10 minutes or until golden brown. Mix together the melted butter and garlic powder. Remove the baking sheet from the oven. Brush the tops of the biscuits …
From cdkitchen.com
From cdkitchen.com
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DUTCH OVEN POT ROAST - THE SEASONED MOM
Aug 07, 2020 · Hi, Caroline! I prefer a bigger Dutch oven for most recipes (especially soups, stews, chilis, and roasts). You can get away with a smaller Dutch oven for loaves of bread or if you cut recipes …
From theseasonedmom.com
From theseasonedmom.com
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NO-KNEAD ARTISAN BREAD RECIPE (IN A DUTCH OVEN) - OH SWEET ...
Mar 15, 2017 · The next day, preheat the oven with the dutch oven inside (just the pot, not the lid). Let the pot heat for 30 minutes. Once preheated, place parchment paper into the bottom of the Dutch oven…
From ohsweetbasil.com
From ohsweetbasil.com
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