DUTCH APPLE PIE PAULA DEEN RECIPES

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DUMP CAKE I RECIPE | ALLRECIPES

Dump Cake I Recipe | Allrecipes image

This cake is just as easy as dumping ingredients in a pan.

Provided by Wilma Hull

Categories Dump Cake From a Mix

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 1 - 9x13 inch cake

Number Of Ingredients 5

Ingredients

1 (21 ounce) can cherry pie filling
1 (15 ounce) can crushed pineapple
1 (18.25 ounce) package yellow cake mix
8 ounces chopped walnuts
½ cup butter

Steps:

In a 9x13 inch pan mix cherries and pineapple. Sprinkle dry cake mix over pineapple, and cherry mixture stir until just combined. Then sprinkle walnuts over top. Drizzle top with melted butter or margarine.
Bake in a 350 degree F (175 degree C) oven for 35 or 40 minutes or until golden brown.

Nutrition Facts : Calories 227.8 calories, CarbohydrateContent 27.8 g, CholesterolContent 10.6 mg, FatContent 12.5 g, FiberContent 1.2 g, ProteinContent 2.6 g, SaturatedFatContent 3.4 g, SodiumContent 173.6 mg, SugarContent 12.1 g

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