DUMPLING DIPPING SAUCES RECIPES

BREAD DIPPING OIL RECIPE | ALLRECIPES

Bread Dipping Oil Recipe | Allrecipes image

A delicious oil mixture to dip chunks of Italian or French bread into.

Provided by Calamity Anne

Categories Sauces

Total Time 5 minutes

Prep Time 5 minutes

Yield 2 cups

Number Of Ingredients 12

Ingredients

2 cups olive oil
1 tablespoon dried basil
1 tablespoon dried parsley
1 tablespoon minced garlic
1 teaspoon dried thyme
1 teaspoon dried oregano
1 teaspoon ground black pepper
½ teaspoon dried crushed rosemary
½ teaspoon salt
½ teaspoon crushed red pepper, or to taste
½ teaspoon lemon juice
2 tablespoons grated Parmesan cheese

Steps:

Stir together the olive oil, basil, parsley, garlic, thyme, oregano, black pepper, rosemary, salt, red pepper, and lemon juice in a bowl. Sprinkle the Parmesan cheese over the surface of the oil mixture.

Nutrition Facts : Calories 122.1 calories, CarbohydrateContent 0.3 g, CholesterolContent 0.3 mg, FatContent 13.6 g, FiberContent 0.1 g, ProteinContent 0.2 g, SaturatedFatContent 1.9 g, SodiumContent 41.7 mg

VEGETARIAN POT STICKERS RECIPE | MING TSAI - FOOD NETWORK

Vegetarian Pot Stickers Recipe | Ming Tsai - Food Network image

Provided by Ming Tsai

Categories appetizer

Total Time 1 hours 30 minutes

Prep Time 1 hours 0 minutes

Cook Time 30 minutes

Yield 20 to 24

Number Of Ingredients 18

Ingredients

1 red onion sliced
1 tablespoon minced ginger
1 cup sliced shiitake mushrooms
1 cup white cabbage, shredded
1 cup carrots, shredded
1 cup chopped garlic chives or chives
1 teaspoon white pepper
1 teaspoon sesame oil
1/4 cup chopped cilantro
1 package round dumpling skins, also called gyoza (preferably twin dragon brand)
Salt to taste
Canola oil
Spicy Soy Dipping Sauce, recipe follows
1/3 cup thin soy sauce
1/3 cup rice wine vinegar
1/3 cup sliced scallions
1 teaspoon sesame oil
1 tablespoon sambal

Steps:

In a wok or large saute pan, add a little oil and saute onions and ginger. Add the mushrooms and stir. Add the cabbage, carrots and chives. Season. When mixture is soft, place in colander to drain. Add the sesame oil and cilantro when mixture is cooled. Check for seasoning. Using the gyoza skins, make half moon dumplings keeping the bottom flat. In a hot non-stick pan, coat with oil and place dumplings. When bottom gets brown, add 1/4 cup of water and immediately cover. This will steam the dumplings. Carefully watch the dumplings and completely evaporate the water so that the bottom gets crispy again and sticks to the pot.
Serve with dipping sauce.
Combine all.

More about "dumpling dipping sauces recipes"

BREAD DIPPING OIL RECIPE | ALLRECIPES

A delicious oil mixture to dip chunks of Italian or French bread into.
From allrecipes.com
Reviews 4.5
Total Time 5 minutes
Category Sauces
Calories 122.1 calories per serving

Stir together the olive oil, basil, parsley, garlic, thyme, oregano, black pepper, rosemary, salt, red pepper, and lemon juice in a bowl. Sprinkle the Parmesan cheese over the surface of the oil mixture.

See details

VEGETARIAN POT STICKERS RECIPE | MING TSAI - FOOD NETWORK

From foodnetwork.com
Reviews 4.6
Total Time 1 hours 30 minutes
Category appetizer
Cuisine asian

Combine all.

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8 ASIAN DUMPLING DIPPING SAUCE RECIPES - THE SPRUCE E…

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MOMO (FOOD) - WIKIPEDIA

In Nepal, popular dipping sauces include tomato-based chutneys or sesame or peanut or soybean-based sauces called Jhol achar. Sauces can be thick or thin in consistency depending on the eatery …
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VEGETABLE DUMPLINGS - THE WOKS OF LIFE

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HOW TO MAKE PEANUT DIPPING SAUCE | ALLRECIPES

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THE BEST AND EASY CRISPY RICE DUMPLING - WOONHENG

Apr 24, 2021 · Method 1: Lay a dumpling wrapper on a chopping board. Brush the top surface with a thin layer of oil. Then, lay another dumpling wrapper on top and repeat with a layer of oil. Stack about 4-5 dumpling …
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AUTHENTIC CHINESE RECIPES - RED HOUSE SPICE

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