DUCK CRACKLINGS RECIPES

Name: Duck Cracklings
Prep time: 30 min
Total time: 30 min
Yield: 1
Cuisine: American
Ingredients: 1/2 c Duck fat or canola oil; Skin scraps from duck breast

DUCK CRACKLINGS - 500,000+ RECIPES, MEAL PLANNER AND ...

Duck Cracklings - 500,000+ Recipes, Meal Planner and ... image

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Total Time 30 minutes

Prep Time 30 minutes

Yield 1

Number Of Ingredients 2

Ingredients

1/2 c Duck fat or canola oil
Skin scraps from duck breast

Steps:

"Heat fat over low heat in a small saute pan. Add skin scraps and cook slowly for about 15 minutes or until dark golden and crisp. Recipe Source: EAST MEETS WEST with Ming Tsai From the TV FOOD NETWORK - (Show # MT-1A37) Formatted for MasterCook by Joe Comiskey, aka MR MAD - [email protected] ~or- [email protected] 01-21-1999 Recipe by: Ming Tsai "

Nutrition Facts : Calories 904 calories, FatContent 102.295 g, CarbohydrateContent 0 g, CholesterolContent 102.5 mg, FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 34.03 g, ServingSize 1 1 Serving (102g), SodiumContent 0 mg, SugarContent 0 g, TransFatContent 4.51000000000001 g

DUCK CRACKLINGS - 500,000+ RECIPES, MEAL PLANNER AND ...

Duck Cracklings - 500,000+ Recipes, Meal Planner and ... image

""

Total Time 30 minutes

Prep Time 30 minutes

Yield 1

Number Of Ingredients 2

Ingredients

1/2 c Duck fat or canola oil
Skin scraps from duck breast

Steps:

"Heat fat over low heat in a small saute pan. Add skin scraps and cook slowly for about 15 minutes or until dark golden and crisp. Recipe Source: EAST MEETS WEST with Ming Tsai From the TV FOOD NETWORK - (Show # MT-1A37) Formatted for MasterCook by Joe Comiskey, aka MR MAD - [email protected] ~or- [email protected] 01-21-1999 Recipe by: Ming Tsai "

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