DRY RANCH DRESSING MIX NUTRITION RECIPES

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DRY RANCH SALAD DRESSING MIX RECIPE - FOOD.COM



Dry Ranch Salad Dressing Mix Recipe - Food.com image

I needed a package of ranch salad dressing mix to make Recipe #203830 ...but did I have one? Of course not! Found this recipe on line: I had all the ingredients on hand and went with it! Since there is a dearth of recipes here for dry ranch salad dressing mix, I thought I'd share it! (From: cooksrecipes.com)

Total Time 5 minutes

Prep Time 5 minutes

Yield 10 tablespoons

Number Of Ingredients 7

1/2 cup dry buttermilk
1 tablespoon dried parsley flakes
1 teaspoon dried dill weed
1 teaspoon onion powder
1 teaspoon salt
1/2 teaspoon garlic powder
1/4 teaspoon black pepper

Steps:

  • Combine all ingredients in the container of a food processor or blender and process on high speed until well blended and powdery smooth.
  • Store in air-tight container.
  • To use mix: Combine 1 tablespoon dry mix with 1 cup milk and 1 cup mayonnaise, mix well. Makes 2 cups.

Nutrition Facts : Calories 25.3, FatContent 0.4, SaturatedFatContent 0.2, CholesterolContent 4.1, SodiumContent 264.6, CarbohydrateContent 3.4, FiberContent 0.1, SugarContent 3.1, ProteinContent 2.2

RANCH DRESSING MIX (DRY) RECIPE - FOOD.COM



Ranch Dressing Mix (Dry) Recipe - Food.com image

Recipe comes from http://www.lowsodiumcooking.com/free/RanchDressingMix.htm. This recipe makes about 6 Tablespoons of dry mix. Cooking Time = Minimum Chilling Time NOTE: You can usually find buttermilk powder in the baking aisle of large supermarkets. Keep in mind that the milk and mayonnaise add sodium to the final dressing. Depending on how low in sodium the buttermilk powder you can find is, you may be better off leaving out the buttermilk powder and using fresh buttermilk instead of whole milk when mixing the dressing. I have added it here for safe keeping.

Total Time 1 hours 5 minutes

Prep Time 5 minutes

Cook Time 1 hours

Yield 6 Tablespoons, dry, 16 serving(s)

Number Of Ingredients 7

1/2 cup dry buttermilk
1 tablespoon dried parsley, crushed
1 teaspoon dried dill weed
1 teaspoon onion powder
1 teaspoon dried onion flakes
1/2 teaspoon garlic powder
1/4 teaspoon ground pepper

Steps:

  • In a food processor or blender, combine all ingredients and process on high speed until well blended and powdery smooth.
  • To use mix:.
  • Combine 2 Tablespoon dry mix with 1 cup whole milk (or fresh buttermilk) and 1 cup Light Mayonnaise. Mix well.
  • Chill for at least 1 hour to let flavors meld.
  • Recipe yields about 6 Tablespoons of dry mix; OR about 6 cups of dressing (when mixed with milk and mayonnaise).

Nutrition Facts : Calories 16, FatContent 0.2, SaturatedFatContent 0.1, CholesterolContent 2.6, SodiumContent 20, CarbohydrateContent 2.2, FiberContent 0.1, SugarContent 1.9, ProteinContent 1.4

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