DRIZZLE IN COOKING RECIPES

Name: Vanilla Drizzle
Prep time: 5 min
Total time: 5 min
Yield: 1/2 cup.
Ingredients: 1-1/2 cups confectioners' sugar; 1/4 teaspoon vanilla extract; 5 to 5-1/2 teaspoons milk

VANILLA DRIZZLE RECIPE: HOW TO MAKE IT - TASTE OF HOME

Vanilla Drizzle Recipe: How to Make It - Taste of Home image

Just three pantry ingredients give a special finish to coffee cakes or sweet muffins.—Mary Faulk, Cambridge, Wisconsin

Provided by Taste of Home

Categories Desserts

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 1/2 cup.

Number Of Ingredients 3

Ingredients

1-1/2 cups confectioners' sugar
1/4 teaspoon vanilla extract
5 to 5-1/2 teaspoons milk

Steps:

In a small bowl, combine the sugar, vanilla and enough milk to achieve desired consistency. Stir until smooth. Drizzle over bread.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

BASIC VANILLA DRIZZLE RECIPE - FOOD.COM

Basic Vanilla Drizzle Recipe - Food.com image

This topping has a slightly thicker consistency than a glaze but is thinner than frosting. Top sweet rolls, muffins, or quick breads with this. Super fast, easy, and yummy.

Total Time 5 minutes

Prep Time 5 minutes

Yield 1/2 cup

Number Of Ingredients 3

Ingredients

1 1/2 cups powdered sugar
5 -5 1/2 teaspoons milk
1/4 teaspoon vanilla

Steps:

Combine all ingredients and mix until smooth.

Nutrition Facts : Calories 1439, FatContent 2.2, SaturatedFatContent 1.2, CholesterolContent 7.1, SodiumContent 28.7, CarbohydrateContent 361.2, FiberContent 0, SugarContent 352.7, ProteinContent 1.7

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