DRIED TOFU SNACK RECIPES
DRIED TOFU - TOFU TODAY
Dried Tofu is a traditional food. In the process of making dried tofu, it is the tofu added with salt, fennel, pepper, aniseed, dried ginger and other seasonings, which are both tastes salty, fragrant and chewy.
Provided by Maggie
Categories Main Course
Total Time 210 minutes
Prep Time 180 minutes
Cook Time 30 minutes
Yield 10
Number Of Ingredients 4
Steps:
- Cut the tofu into 3-4 cm thick pieces. And then steam in the steamer for 13 minutes.
- Wrap the tofu with gauze, sandwich it between two wooden boards, place a weight on it, and press the tofu for 3-4 hours.
- Mix salt and five spice powder in a plate. Sprinkle it on tofu and marinate for a while.
- Heat a wok with 200ml soy sauce, and cook until boiling. Add the tofu one by one. Cook the tofu for about 3 minutes until the color change. (If the soy sauce is not enough, then add the water that not more than half of the light soy sauce in the wok.) Transfer the tofu on a plate. Serve it.
Nutrition Facts : Calories 418 kcal, ServingSize 1 serving
GARLIC DRIED TOFU RECIPE - SIMPLE CHINESE FOOD
Soy products are not only delicious but also very healthy. Today’s is cold tofu, which is delicious and easy to use.
Provided by Dean Zhou Laoliu
Total Time 10 minutes
Yield 3
Number Of Ingredients 7
Steps:
- .Cut dried bean curd into thin strips, chopped green onion, garlic, crushed pepper and set aside
- Add garlic, crushed pepper, salt, monosodium glutamate, and pepper oil and stir well
- Sprinkle chopped green onion and you're done
More about "dried tofu snack recipes"
MARINATED DRIED TOFU RECIPE - SIMPLE CHINESE FOOD
@1@Prepare the ingredients, cut the dried bean curd into thin slices @2@?? Wash and drain, cut into long pieces, peel the garlic and cut into the ends @3@Put the dried bean curd slices into a bowl, then add soy sauce and vinegar , Sugar, chicken essence, sesame oil, sprinkle with coriander, finally add minced garlic and chili powder @4@Pour the oil into a stainless steel spoon, cook until about 70% hot (with blue smoke coming out), and pour it on the chili powder
From simplechinesefood.com
Reviews 4.6
Total Time 5 minutes
Cuisine Chinese
From simplechinesefood.com
Reviews 4.6
Total Time 5 minutes
Cuisine Chinese
- Pour the oil into a stainless steel spoon, heat it to about 70% hot (with blue smoke coming out), pour it on the chili powder and minced garlic, mix well.
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DRY-FRIED TOFU RECIPE - FOOD.COM
Is your tofu mushy, watery, or crumbly? Are you having trouble getting it to brown? Try this. It's the perfect method for cooking tofu because it takes advantage of its moisture content. The results are so firm and flavorful that you will be able to convert the meat-eating non-believers! As a bonus, this is a VERY low-fat recipe! Source: http://hubpages.com/hub/How_to_Cook_Tofu_Like_the_Pros
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 71 per serving
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 71 per serving
- Uncooked leftover tofu should be placed in a container that has a lid, submerged in water, sealed, and stored in the fridge. Try to remember to change the water every day or two until you use it. Cooked tofu can be stored like any other leftovers.
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TOFU SKIN STIR-FRY RECIPE | FOOD & WINE
When it's dried, tofu skin (doufu pi in Mandarin, yuba in Japanese) becomes earthy and chewy. It's sold in many shapes and is hardy enough to withstand braises, bold sauces, and stir-fries, mimicking the texture of shredded meat. In this recipe, dried tofu skin sticks are broken into pieces, rehydrated until pliable, and then stir-fried and with an umami-rich chile oil and soy sauce.
From foodandwine.com
Total Time 35 minutes
Category Soy
From foodandwine.com
Total Time 35 minutes
Category Soy
- Add soy sauce mixture and bell pepper to tofu sticks in skillet; cook over medium-high, stirring often, until tofu sticks absorb soy sauce mixture, 4 to 6 minutes. Serve over cooked rice, and garnish with scallions and cucumber.
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RECIPES FOR DRIED TOFU - NATURAL IMPORT COMPANY
Cook ginger for approx. 30 seconds, then for 10 seconds stir-in the Red Pepper Flakes, then the bell peppers and tofu. Stir-fry together for 1-2 minutes. Reduce the heat and add 1/4 Cups broth, Rice Malt and Saké and cook for 3 minutes. Add Shoyu and stir for 2 more minutes.
From naturalimport.com
From naturalimport.com
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46 EASY AND TASTY FREEZE DRIED TOFU RECIPES BY HOME COOKS ...
koyadofu ( freeze dried tofu ) (soak in water for 2 mins, squeeze well, cut into bite sized pieces) • onion (cut into 5~7mm round slices) • eggplants (cut off the tip, cut lengthwise into fourth or sixth : depends on the size) • green bell peppers (cut into half, seed and cut into bite sized pieces) • pumpkin (remove the seeds and pulp, slice 5~7mm) • mushrooms (trim off the stems, tear into bite sized pieces) • carrot (peel and cut into 5 mm rounds) • (in advance, bring to a ...
From cookpad.com
From cookpad.com
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10 BEST TOFU SNACKS RECIPES | YUMMLY
From yummly.com
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10 EASY AND TASTY TOFU SNACKS RECIPES BY HOME COOKS - COOKPAD
From cookpad.com
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HOW TO COOK: HOW TO COOK DRIED TOFU (DÀXI DÒUGAN)
Aug 22, 2013 · HOW TO COOK DRIED TOFU (Dàxi Dòugan) 1. In a pan, fry the tofu until golden brown. 2. Remove from the pan and set aside. 3. Saute garlic until brown. 4. Add all the remaining ingredients (not the tofu), bring to boil and simmer until the bean sprouts are cooked. 5. In a serving plate, assemble the ...
From howtocookdishes.blogspot.com
From howtocookdishes.blogspot.com
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5 INGREDIENTS BAKED TOFU SNACK - HEALTY THAI RECIPES
From healthythairecipes.com
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BROWN SUGAR & KINAKO FREEZE-DRIED TOFU SNACK RECIPE BY ...
Oct 13, 2013 · Great recipe for Brown Sugar & Kinako Freeze-dried Tofu Snack. I wanted to make a snack using dried tofu, so I made this. I recommend cutting the tofu to be about 5mm thick. Please adjust how long you bake the tofu depending on your oven's tendencies. You can just use regular brown sugar...
From cookpad.com
From cookpad.com
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DRIED TOFU RECIPE - SIMPLE CHINESE FOOD
Dried tofu. Zai Zai likes cooked food outside. Now in this world, the cooked food outside is the least dare to eat! So I think about making some delicious cooked food for him every day. The dried tofu that I made today is really delicious. Just after it was out of the pot, Zai Zai killed a few pieces.
From simplechinesefood.com
From simplechinesefood.com
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SPICY DRIED TOFU | MISS CHINESE FOOD
May 08, 2020 · Step 3. Heat the oil in the pan until it is 50% hot, add the dried tofu, and fry them on the small and medium fire (use chopsticks to push back and forth during the frying process to prevent the dried beans from sticking to the pan). Take out the tofu until it is golden. add the dried tofu, and fry them on the small and medium fire.
From misschinesefood.com
From misschinesefood.com
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10 BEST TOFU SNACKS RECIPES | YUMMLY
Dec 24, 2021 · Tofu Snacks Recipes 20,216 Recipes. Last updated Dec 24, 2021. This search takes into account your taste preferences. 20,216 suggested recipes. Ham Pizza Snacks Pork. ham, refrigerated biscuit dough, nonstick cooking spray, mozzarella cheese and 1 more. Tofu Tahini Dan Dan Noodles Seconds.
From yummly.com
From yummly.com
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FRIED DRIED TOFU | MISS CHINESE FOOD
Feb 27, 2020 · Step 6. Put some oil in the pot. Add some carrots and anise to fry. Put some oil in the pot.
From misschinesefood.com
From misschinesefood.com
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HOMEMADE MARINATED DRIED TOFU RECIPE - SIMPLE CHINESE FOOD
Add appropriate amount of soy sauce and continue to cook five flavors over medium-low heat. 5. Boil for about 5 minutes, put the blanched dried tofu in, and cover the dried tofu with the brine. 6. After boiling for 2-3 minutes, add appropriate amount of salt and cook on low heat. 7. Just simmer on the lid. 8.
From simplechinesefood.com
From simplechinesefood.com
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CRANBERRY TOFU SNACK BAR FOR VEGETARIANS WHO DESERVE A ...
Jun 30, 2014 · Use your imagination and substitute raisins or other dried fruit to replace the dried cranberries. Tofu snack bars with Kashi. Yields approximately 16 snack bars. Inspired by Eating Well. Ingredients:
From sheknows.com
From sheknows.com
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WHAT IS KOYADOFU (FREEZE-DRIED TOFU)? | WE LOVE JAPANESE FOOD
Apr 11, 2017 · Things you need: Nijiya Organic-tofu (momen-dofu [firm cotton-strained tofu]), 1 container to put tofu in. Directions. Place the tofu in the container and let the excess water drain away for 10 minutes. Put the tofu in the container and then place it in the freezer.
From welovejapanesefood.com
From welovejapanesefood.com
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SERIOUSLY ASIAN: TOFU SKIN RECIPE
Apr 18, 2020 · Tofu skin is a misnomer; it is actually soybean milk skin, made by lifting away the sheet that forms on the surface of heated soy milk. The sheet can be dried in flat form, or bunched up into bundles. In Chinese cuisine, the skins are a mainstay of the vegetarian diet, though I've never known a meat eater who didn't like the half-tender, half chewy texture of the product.
From seriouseats.com
From seriouseats.com
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BAKED TOFU STICKS - VEGAN HEAVEN
Mar 31, 2020 · 8. STEP: For the vegan ranch dip, combine the vegan mayonnaise with fresh or dried dill and parsley and stir until well combined.Serve the freshly baked vegan tofu sticks with the vegan ranch and enjoy! Also sprinkle some chopped green onions and freshly chopped parsley on top if you want.
From veganheaven.org
From veganheaven.org
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DRIED TOFU SKIN SOUP TWO WAYS - RECIPETIN JAPAN
Aug 28, 2018 · Add hot water and a pinch of baking soda to a bowl and soak the dried yuba sticks for 2-10 minutes (note 6) until the yuba sticks become soft. Remove the yuba from the hot water, pat dry and cut each stick into 4 equal size pieces. Bring a pot of the dashi stock to a boil and add the remaining clear soup ingredients.
From japan.recipetineats.com
From japan.recipetineats.com
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