DRIED SALTED PLUMS RECIPE RECIPES
SALTY-SWEET SPICED PICKLED PLUMS RECIPE | FOOD & WINE
Inspired by li hing mui—salty-sweet dried plums that are a popular snack in China— chef Minh Phan pickles fresh plums in a salty-sweet spiced brine. She suggests serving the plums in a refreshing soda made by mixing them with their pickling liquid and sparkling water; garnish with a sprig of Thai basil. Slideshow: More Healthy Snack Recipes
Provided by Food & Wine
Total Time 1 hours 0 minutes
Yield makes four 1-pint jars
Number Of Ingredients 11
Steps:
- Fill a large pot with water, cover and bring to a boil. Add the canning jars, lids and rings along with a set of tongs and a ladle and simmer over low heat for about 10 minutes to sterilize. Cover the pot and turn off the heat.
- Set a metal rack in another large pot. Fill the pot with water, cover and bring to a boil.
- Meanwhile, in a saucepan, combine both vinegars with the brown sugar and salt and bring to a boil to dissolve. Using the sterilized tongs, remove the jars from the hot water and transfer them to a rimmed baking sheet.
- Pack the plums, cloves, star anise, cinnamon, peppercorns and fennel seeds into the jars, leaving 1/2 inch at the top. Ladle the hot brine over the plums, stopping 1/2 inch from the top. Using the tongs, screw the lids and rings on the jars securely but not too tightly.
- Using canning tongs, lower the jars onto the rack in the boiling water, making sure they are covered by 1 inch of water. Boil over high heat for 20 minutes. Using the canning tongs, transfer the jars to a rack to cool until the lids seal (they will be concave); refrigerate any jars that do not seal. Store the sealed jars in a cool, dark place for up to 6 months.
SALTY-SWEET SPICED PICKLED PLUMS RECIPE | FOOD & WINE
Inspired by li hing mui—salty-sweet dried plums that are a popular snack in China— chef Minh Phan pickles fresh plums in a salty-sweet spiced brine. She suggests serving the plums in a refreshing soda made by mixing them with their pickling liquid and sparkling water; garnish with a sprig of Thai basil. Slideshow: More Healthy Snack Recipes
Provided by Food & Wine
Total Time 1 hours 0 minutes
Yield makes four 1-pint jars
Number Of Ingredients 11
Steps:
- Fill a large pot with water, cover and bring to a boil. Add the canning jars, lids and rings along with a set of tongs and a ladle and simmer over low heat for about 10 minutes to sterilize. Cover the pot and turn off the heat.
- Set a metal rack in another large pot. Fill the pot with water, cover and bring to a boil.
- Meanwhile, in a saucepan, combine both vinegars with the brown sugar and salt and bring to a boil to dissolve. Using the sterilized tongs, remove the jars from the hot water and transfer them to a rimmed baking sheet.
- Pack the plums, cloves, star anise, cinnamon, peppercorns and fennel seeds into the jars, leaving 1/2 inch at the top. Ladle the hot brine over the plums, stopping 1/2 inch from the top. Using the tongs, screw the lids and rings on the jars securely but not too tightly.
- Using canning tongs, lower the jars onto the rack in the boiling water, making sure they are covered by 1 inch of water. Boil over high heat for 20 minutes. Using the canning tongs, transfer the jars to a rack to cool until the lids seal (they will be concave); refrigerate any jars that do not seal. Store the sealed jars in a cool, dark place for up to 6 months.
More about "dried salted plums recipe recipes"
SUGAR PLUM BREAD RECIPE: HOW TO MAKE IT - TASTE OF HOME
I grew up with my Grandma Mitchell’s irresistible plum bread. We slathered it with butter and ate it with cottage cheese and fresh fruit for a simple breakfast. It still always makes an appearance during the holidays! —Emily Tyra, Lake Ann, Michigan
From tasteofhome.com
Reviews 5
Total Time 55 minutes
Calories 202 calories per serving
From tasteofhome.com
Reviews 5
Total Time 55 minutes
Calories 202 calories per serving
- Preheat oven to 350°. In a small saucepan, combine dried plums, water and 2 tablespoons sugar. Bring to a simmer over medium heat for 1 minute. Remove from heat; let stand until plumped, about 10 minutes. Drain plums, reserving fruit and liquid. Measure liquid, adding enough water to yield 1/2 cup. , Cream shortening and remaining sugar until light and fluffy, 5-7 minutes. Beat in egg. In another bowl, whisk together flour, baking powder, baking soda and salt. Add to creamed mixture alternately with reserved cooking liquid; fold in cooled dried plums (batter will be thick)., Transfer batter to a greased 8x4-in. loaf pan. Sprinkle with coarse sugar. Bake until a toothpick inserted in center comes out with moist crumbs, 40-45 minutes. Cool in pan 10 minutes before removing to a wire rack to cool completely.
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SALTED PLUMS RECIPE - GREAT BRITISH CHEFS
Mar 11, 2019 · Method. 1. Layer the halved plums and salt in a sterilised jar. 40g of sea salt. 500g of plums , cleaned, halved and pitted. 2. Seal the jar, then ... Get in touch.
From greatbritishchefs.com
From greatbritishchefs.com
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DRIED SALTED PLUMS - RECIPES | COOKS.COM
1. ENGLISH PLUM PUDDING Sift together first 6 ingredients. Mix suet, sugar, milk and cider; add eggs. Mix raisins,... 2. GRANDMA'S OLD FASHIONED FLAMING PLUM PUDDING I am presenting this old ... or Egg Beaters. Beat egg yolks, sugar, and... 3. PORK IN PLUM SAUCE Cut carrots, onion, and celery ... ...
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DRIED SALTED PLUMS - YOUTUBE
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10 RECIPES THAT WILL MAKE YOU FALL IN LOVE WITH PRUNES ...
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HOW TO MAKE UMEBOSHI, JAPANESE SOUR SALTED PLUMS
Feb 25, 2016 · Steps to Make It Gather the ingredients. Place ume in a container and fill with cold water. Soak overnight in a cool spot. Discard water and transfer ume to a large wooden, ceramic, or food-grade plastic tub. Measure salt over ume. Distribute salt with your hands, making sure not to make cuts on the ...
From thespruceeats.com
From thespruceeats.com
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CHINESE DRIED SALTED PLUMS - COOKEATSHARE - RECIPES
1019 views. 2 cups dried, pitted plums 1 plum in each dough circle and seal. Boil in lightly salted.
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From m.cookeatshare.com
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ALE-SIMMERED CHICKEN WITH DRIED PLUMS RECIPE | KITCHEN ...
Jan 09, 2022 · This recipe is considered an intermediate level recipe. The total time to make this recipe will be 1 hr 55 min. You will need a prep time of approximately 15 min and a cook time of 1 hr 40 min. This Ale-Simmered Chicken with Dried Plums will produce enough food for 6 servings.
From kitcheninfinity.com
From kitcheninfinity.com
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DRIED SALTED PLUMS - YOUTUBE
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SALTED PLUMS MADE IN A FEW EASY STEPS - WINNELLIE SUPERMARKET
Check your plums from time to time or every four hours. Turn the trays as necessary to make sure that the plums dry out evenly. It takes about 12 hours up to 30 hours to dehydrate the Salted Plums. If drying plums without using a dehydrator, follow steps 1 and 2 above, skip steps 3 and 4, and then proceed with these steps: 5.
From winsup.com.au
From winsup.com.au
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ALE-SIMMERED CHICKEN WITH DRIED PLUMS RECIPE | KITCHEN ...
Jan 09, 2022 · This recipe is considered an intermediate level recipe. The total time to make this recipe will be 1 hr 55 min. You will need a prep time of approximately 15 min and a cook time of 1 hr 40 min. This Ale-Simmered Chicken with Dried Plums will produce enough food for 6 servings.
From kitcheninfinity.com
From kitcheninfinity.com
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PORK CHOPS WITH SALTED PLUMS RECIPES
2 tablespoons water. 1/2 teaspoon dried thyme. Steps: Sprinkle pork chops with 1/2 teaspoon salt and pepper. In a large skillet over medium heat, brown pork chops in oil; set chops aside. , Reserve 1 tablespoon drippings; saute plums and onion for 4-6 minutes or until plums begin to brown.
From tfrecipes.com
From tfrecipes.com
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FERMENTED PLUMS - FOOD FERMENTATION TIPS
Jul 08, 2019 · Cut the plums in half and remove the pits. Weight the halved plums and add 2% salt. For instance, for 1kg of plums, you should add 20g of salt. Toss the plums to cover evenly with salt. Place the plums inside a vacuum-seal bag, and vacuum seal the bag. Let the plums ferment for 5-7 days, depending on the temperature.
From foodfermentationtips.com
From foodfermentationtips.com
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PANAMA RECIPE - PINTEREST
Chinese Candy - dried salted plums yum. They are also called Saliditos. By far my favorite "candy"; never mind they are loaded with salt.
From pinterest.com
From pinterest.com
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WANDERING CHOPSTICKS: VIETNAMESE FOOD, RECIPES, AND MORE ...
Nov 05, 2009 · My xi muoi recipes: Soda Xi Muoi (Vietnamese Preserved Plum Drink) Suon Kho Xi Muoi (Vietnamese Braised Pork Chops with Preserved Plums) An explanation of guides, how-tos, and ingredients can be found in Peek in My Kitchen. ***** 1 year ago today, Scandinavian goodies at IKEA - Covina. 2 years ago today, persimmons.
From wanderingchopsticks.blogspot.com
From wanderingchopsticks.blogspot.com
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WHEREFORE SALTED PLUMS? - GENERAL DISCUSSION - ASIAN ...
Apr 16, 2009 · Read page 2 of the Wherefore salted plums? discussion from the Chowhound General Discussion, Asian food community. Join the discussion today. December Cookbook of the Month: Christopher Kimball’s Milk Street Tuesday Nights Discuss
From chowhound.com
From chowhound.com
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SEARCH RESULTS FOR 'CHINESE DRIED SALTED PLUMS' - COOKEATSHARE
1 Tbsp sugar, 1/2 tsp thym, dried, 1/2 tsp oregano, dried, Salt and Pepper to taste, 1 cup. Micheline. Mar 2014.
From m.cookeatshare.com
From m.cookeatshare.com
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From recipes.net
From recipes.net
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DRIED FISH BOTH BROTH/SALTED PLUMS/HERBS RECIPE FROM IGNI ...
The next day, lightly wash the plums and tear the cheeks from the stones. Place the plum cheeks in a dehydrator over a low heat overnight, then store in an airtight container until needed. For the dried fish bone broth, add the fish bones, fish skin, bay leaf, peppercorns, kelp, miso and chicken stock with 200 ml water and bring to a gentle simmer.
From cooked.com
From cooked.com
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AMAZON.COM: SALADITOS - PLAIN / SALTED DRIED PLUM (1 LB ...
This item: Saladitos - Plain / Salted Dried Plum (1 Lb Bag) $16.75 ($1.05/Ounce) In stock. Usually ships within 4 to 5 days. Ships from and sold by Mexi-Candy. Saladitos Con Sal (Dry Salted Plums) 16oz Bag. $12.98 ($0.81/Ounce) In Stock. Sold by Cali Cove Trading Company Inc. and ships from Amazon Fulfillment.
From amazon.com
From amazon.com
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