DRIED ONION SOUP MIX INGREDIENTS RECIPES
CLASSIC ONION SOUP MIX RECIPE: HOW TO MAKE IT
You can prepare soup, make dips and even season meats with this handy mix from June Mullins of Livonia, Missouri. "My grandchildren really enjoy it as a coating on oven-roasted potatoes," she says. "It's an inexpensive substitute for the envelopes you get at the store."
Provided by Taste of Home
Categories Lunch
Total Time 5 minutes
Prep Time 5 minutes
Cook Time 0 minutes
Yield 20 tablespoons mix.
Number Of Ingredients 13
Steps:
- Combine the first 5 ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Yield: 4 batches (20 tablespoons total)., To prepare onion soup: In a saucepan, combine water and 5 tablespoons onion soup mix. Bring to a boil over medium-high heat, stirring occasionally. Reduce heat; simmer, uncovered, for 10 minutes, stirring occasionally. Yield: 4 servings., To prepare roasted potatoes: Preheat oven to 450°. In a large bowl, toss potatoes and oil. Sprinkle with 5 tablespoons onion soup mix; toss to coat. Transfer to an ungreased 15x10x1-in. baking pan. Bake, uncovered, until tender, 35-40 minutes, stirring occasionally. Yield: 6 servings. , To prepare onion dip: In a bowl, combine sour cream and 5 tablespoons onion soup mix; mix well. Cover and refrigerate at least 2 hours. Serve with vegetables, chips or crackers. Yield: 16 servings.
Nutrition Facts : Calories 30 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 310mg sodium, CarbohydrateContent 6g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 1g protein. Diabetic Exchanges 1 Free food.
DRY ONION SOUP MIX SUBSTITUTE RECIPE - FOOD.COM
This is similar to Recipe #110331, but without the beef bouillon. It is great for casseroles, meat dishes and crockpot meals that call for a packet of instant dry onion soup mix.
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 packet
Number Of Ingredients 8
Steps:
- Mix ingredients well.
- Store in airtight container for up to six months.
Nutrition Facts : Calories 63.7, FatContent 0.6, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 1172.4, CarbohydrateContent 14.2, FiberContent 2.1, SugarContent 5.8, ProteinContent 1.7
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