DREAM WHIP NO BAKE CHEESECAKE RECIPES

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THE BEST UNBAKED CHERRY CHEESECAKE EVER RECIPE | ALLRECIPES



The Best Unbaked Cherry Cheesecake Ever Recipe | Allrecipes image

Light and fluffy unbaked cheesecake. Very fast and easy to make. Husband refuses to eat baked cheesecake after eating this!

Provided by LuCynda

Categories     No-Bake Cheesecake

Total Time 2 hours 30 minutes

Prep Time 30 minutes

Yield 1 cheesecake

Number Of Ingredients 8

1 ¼ cups graham cracker crumbs
¼ cup margarine, softened
¼ cup sugar
1 (8 ounce) package cream cheese
1 cup powdered sugar
1 teaspoon vanilla extract
1 cup heavy cream, whipped
1 (12.5 ounce) can cherry pie filling (or other filling of your choice)

Steps:

  • Mix together graham cracker crumbs, margarine, and sugar in a bowl until well incorporated and crumbly. Press into a pie plate, going up the sides as much as possible.
  • Beat together the cream cheese, sugar, and vanilla in a bowl until smooth and spreadable. Whisk whipped cream into cream cheese mixture until smooth. Pour cream cheese into prepared crust. Smooth the top with a spatula, and refrigerate until firm, about 2 to 3 hours. Spread the cherry pie filling over the top, and refrigerate until serving.

Nutrition Facts : Calories 295.8 calories, CarbohydrateContent 30.7 g, CholesterolContent 47.7 mg, FatContent 18.5 g, FiberContent 0.4 g, ProteinContent 2.6 g, SaturatedFatContent 9.5 g, SodiumContent 165 mg, SugarContent 17.3 g

NO BAKE CHEESECAKE I RECIPE | ALLRECIPES



No Bake Cheesecake I Recipe | Allrecipes image

This is as quick and easy as cheesecake recipes get, using cookies and graham crackers for a crust in a no-bake cheesecake.

Provided by Jennifer Gurule

Categories     No-Bake Cheesecake

Total Time 2 hours 0 minutes

Prep Time 30 minutes

Yield 1 - 7 inch cake

Number Of Ingredients 9

¾ cup finely ground graham cracker crumbs
¾ cup pecan sandies cookies
3 tablespoons butter
3 tablespoons white sugar
8 ounces cream cheese
⅓ cup white sugar
2 tablespoons lemon juice
½ cup heavy whipping cream, whipped
½ cup sliced fresh strawberries

Steps:

  • In a bowl, mix together crushed cookies and graham crackers with melted butter and the 3 tablespoons sugar.
  • Press into a 7 inch springform pan. Place in refrigerator until ready for use.
  • In another bowl, beat cream cheese, 1/3 cup of sugar and lemon juice.
  • Whip cream, and fold into cream cheese mixture.
  • Spread into pan.
  • Top with sliced strawberries (optional). Freeze for 1 hour, covered with foil.
  • Place in refrigerator 30 minutes before serving.

Nutrition Facts : Calories 325.6 calories, CarbohydrateContent 27.7 g, CholesterolContent 65 mg, FatContent 22.9 g, FiberContent 0.6 g, ProteinContent 3.7 g, SaturatedFatContent 13.1 g, SodiumContent 212.8 mg, SugarContent 16.1 g

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