DREAM PIE RECIPES RECIPES

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DREAM WHIP PIE RECIPE - FOOD.COM



Dream Whip Pie Recipe - Food.com image

I forgot how quick and easy and inexpensive this pie was! My sister made this a while back, and I'm so glad she did! This is such a great summer pie...light and fluffy and can be made with any flavor pudding to please everybody! I also use a little bit of Cool Whip on top to make extra yummy! This recipe is from the back of the Dream Whip box.

Total Time 4 hours 10 minutes

Prep Time 10 minutes

Cook Time 4 hours

Yield 8 serving(s)

Number Of Ingredients 5

2 (1 1/3 ounce) envelopes dream whip brand whipped dessert topping mix
2 3/4 cups cold milk, divided
1 teaspoon vanilla
2 (3 1/2 ounce) packages jell-o brand instant pudding mix, any flavor
1 baked graham cracker pie crust

Steps:

  • Beat whipped topping mixes, 1 cup of the milk and vanilla in large bowl with electric mixer on high 6 minutes or until topping thickens and forms peaks.
  • Add remaining 1-3/4 cups milk and pudding mixes; beat on low speed until mixed.
  • Beat on high speed 2 minutes, scraping bowl occasionally.
  • Spoon into pie shell.
  • Refrigerate at least 4 hours.
  • Garnish as desired.
  • Store leftover pie in refrigerator.

Nutrition Facts : Calories 332.1, FatContent 13.5, SaturatedFatContent 6.8, CholesterolContent 11.7, SodiumContent 559.9, CarbohydrateContent 49, FiberContent 0.4, SugarContent 38.1, ProteinContent 4.3

PINEAPPLE DREAM PIE RECIPE | ALLRECIPES



Pineapple Dream Pie Recipe | Allrecipes image

Quick and simple dessert that tastes even better the next day or even from the freezer.

Provided by Joshua Peters

Categories     Desserts    Pies    No-Bake Pie Recipes

Total Time 2 hours 10 minutes

Prep Time 10 minutes

Yield 1 9-inch pie

Number Of Ingredients 6

1 (8 ounce) package cream cheese, softened
¼ cup white sugar
1?½ cups frozen whipped topping, thawed
1 cup chopped pecans
1 (8 ounce) can crushed pineapple, well drained
1 (9 inch) prepared graham cracker crust

Steps:

  • Mix cream cheese and sugar in a bowl until well combined; fold in whipped topping, pecans, and pineapple.
  • Smooth pineapple mixture into pie crust; chill until mixture has solidified, at least 2 hours.

Nutrition Facts : Calories 425.2 calories, CarbohydrateContent 36 g, CholesterolContent 30.8 mg, FatContent 30.6 g, FiberContent 2 g, ProteinContent 4.9 g, SaturatedFatContent 11.6 g, SodiumContent 257.3 mg, SugarContent 25.6 g

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