DOUGHNUT HOLE RECIPE RECIPES
SNICKERDOODLE DOUGHNUT HOLE MUFFINS RECIPE | SOUTHERN LIVI…
The name says it all: they're muffins, but with the flavor of snickerdoodle cookies and the richness of doughnut holes. The muffins, which are spiced with cinnamon and nutmeg, are baked, then rolled in a mixture of melted butter, sugar and more spices for an extra layer of flavor. These mini muffins are so easy to make, but you will need a 24-hole mini muffin pan. Perfect for a special brunch or holiday breakfast, this recipe makes two dozen muffins in under an hour. Our test kitchen noted that these addictive, delightful little treats are even better made one day ahead, but they might not last that long. Ready in under 40 minutes, you might be better off making them fresh before anyone can run off with the whole batch. The next brunch at your house will be a hit when you make these delicious doughnut hole muffins.
Provided by Sheri Castle
Categories Breakfast
Total Time 37 minutes
Yield Makes 2 Dozen
Number Of Ingredients 14
Steps:
- Prepare the Muffins: Preheat oven to 350°F. Lightly grease a 24-cup miniature muffin pan with cooking spray. Stir together sour cream, oil, egg, vanilla, and 1/2 cup sugar in a small bowl. Whisk together flour, baking soda, salt, 1/2 teaspoon cinnamon, and 1/4 teaspoon nutmeg in a medium bowl. Whisk sour cream mixture into flour mixture. (Batter will be very thick.) Spoon 1 tablespoon of batter into each prepared muffin cup, keeping batter rounded on top.
- Bake in preheated oven until golden and springy when touched lightly on top, 10 to 12 minutes. Cool in pan 5 minutes. Remove from pan to a wire rack; cool completely, about 15 minutes.
- Prepare the Coating: Place melted butter in a small bowl. Whisk together 1 cup sugar, 1 1/2 teaspoons cinnamon, and 1/2 teaspoon nutmeg in another small bowl.
- Dip 1 Muffin in butter; immediately dredge in sugar mixture, and place on a serving platter. Repeat with remaining Muffins, butter, and sugar mixture.
AIR-FRYER DOUGHNUTS RECIPE: HOW TO MAKE IT
My sons and I love doughnuts, but in the Florida heat I rarely want to deep-fry them. I tried making this easy air-fryer doughnut recipe, and it turned out so well with no mess! —Christine Hair, Odessa, Florida
Provided by Taste of Home
Categories Brunch
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 8 doughnuts + 8 doughnut holes.
Number Of Ingredients 5
Steps:
- Preheat air fryer to 375°. Separate biscuits. Cut out centers using a 1-inch cutter; save centers. In batches, place doughnuts in a single layer in greased air fryer. Cook until golden brown and puffed, turning once, about 5 minutes. In batches, cook doughnut holes until golden brown, 3-4 minutes., Meanwhile, in a shallow dish, combine sugar and cinnamon. In a separate bowl, mix melted butter and vanilla. Brush doughnuts and doughnut holes with butter; toss in sugar mixture. Serve warm.
Nutrition Facts : Calories 280 calories, FatContent 15g fat (8g saturated fat), CholesterolContent 23mg cholesterol, SodiumContent 684mg sodium, CarbohydrateContent 33g carbohydrate (11g sugars, FiberContent 1g fiber), ProteinContent 4g protein.
More about "doughnut hole recipe recipes"
AIR-FRYER DOUGHNUTS RECIPE: HOW TO MAKE IT
My sons and I love doughnuts, but in the Florida heat I rarely want to deep-fry them. I tried making this easy air-fryer doughnut recipe, and it turned out so well with no mess! —Christine Hair, Odessa, Florida
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Brunch
Calories 280 calories per serving
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Brunch
Calories 280 calories per serving
- Preheat air fryer to 375°. Separate biscuits. Cut out centers using a 1-inch cutter; save centers. In batches, place doughnuts in a single layer in greased air fryer. Cook until golden brown and puffed, turning once, about 5 minutes. In batches, cook doughnut holes until golden brown, 3-4 minutes., Meanwhile, in a shallow dish, combine sugar and cinnamon. In a separate bowl, mix melted butter and vanilla. Brush doughnuts and doughnut holes with butter; toss in sugar mixture. Serve warm.
See details
AIR-FRYER DOUGHNUTS RECIPE: HOW TO MAKE IT
My sons and I love doughnuts, but in the Florida heat I rarely want to deep-fry them. I tried making this easy air-fryer doughnut recipe, and it turned out so well with no mess! —Christine Hair, Odessa, Florida
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Brunch
Calories 280 calories per serving
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Brunch
Calories 280 calories per serving
- Preheat air fryer to 375°. Separate biscuits. Cut out centers using a 1-inch cutter; save centers. In batches, place doughnuts in a single layer in greased air fryer. Cook until golden brown and puffed, turning once, about 5 minutes. In batches, cook doughnut holes until golden brown, 3-4 minutes., Meanwhile, in a shallow dish, combine sugar and cinnamon. In a separate bowl, mix melted butter and vanilla. Brush doughnuts and doughnut holes with butter; toss in sugar mixture. Serve warm.
See details
DOUGHNUT - WIKIPEDIA
A doughnut or donut (/ d oʊ n ə t /) is a type of food made from leavened fried dough.: 275 It is popular in many countries and is prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls, and franchised specialty vendors. Doughnut …
From en.m.wikipedia.org
From en.m.wikipedia.org
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CINNAMON BAKED DOUGHNUT HOLES - KING ARTHUR BAKING
To make full-sized doughnuts, spoon the batter into a lightly greased standard doughnut pan, filling the wells to about 1/4" shy of the rim; bake in a preheated 350°F oven for 15 to 18 minutes, until a toothpick inserted into one of the doughnuts comes out clean.Remove from the oven, and shake warm doughnuts in cinnamon-sugar. The recipe …
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TOAD IN A HOLE RECIPE | ALLRECIPES
With a small biscuit cutter remove centers from bread. Butter slices on one side only. Grill bread until lightly toasted. Crack an egg into each bread hole (be careful not to break the yolk). Season …
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EGGLESS DOUGHNUT RECIPE, BASIC DONUT, SOFT & LIGHT - RAKS ...
Jul 30, 2019 · Made it today and wanted to blog this basic eggless doughnut recipe. Yeast. I have used instant yeast in this recipe. The method/ procedure is different from the one if you use active dry yeast. That is, if you are using active dry yeast, use 1 tablespoon of yeast for this recipe…
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EGG IN A HOLE RECIPE | ALLRECIPES
Cut a 1 1/2 to 2-inch hole from the center of the bread slice; lay in the hot skillet. When the side facing down is lightly toasted, about 2 minutes, flip and crack the egg into the hole; season with salt …
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PERFECT YEAST DOUGHNUT RECIPE - HOMEMADE DONUTS
Jan 13, 2014 · -This recipe requires the use of a scale. Please do not attempt to make these without one, as you'll most likely be disappointed.-Special equipment: a kitchen scale, parchment paper, cut into about 4″ squares (smaller pieces for doughnut …
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AIR FRYER DOUGHNUT RECIPE - THE SPRUCE EATS
May 08, 2021 · Punch the dough down and roll it out to a thickness of about 1/4 inch to 3/8 inch. Use a round, 2 1/2-inch to 3 1/2-inch cutter to cut out rounds. Use a small, round cutter, such as the base of a large piping tube, to make the hole. Alternatively, use a doughnut …
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Fill each hole about 3/4 full with the batter. Bake in a preheated 350-degree F oven for about 8 to 10 minutes or until cooked through. To make the glaze, puree the strawberries in a blender …
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CINNAMON BAKED DOUGHNUT HOLES - KING ARTHUR BAKING
To make full-sized doughnuts, spoon the batter into a lightly greased standard doughnut pan, filling the wells to about 1/4" shy of the rim; bake in a preheated 350°F oven for 15 to 18 minutes, until a toothpick inserted into one of the doughnuts comes out clean.Remove from the oven, and shake warm doughnuts in cinnamon-sugar. The recipe …
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TOAD IN THE HOLE - ALLRECIPES
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20 GORGEOUS RED VELVET RECIPES - TASTE OF HOME
Jan 07, 2021 · Doughnut Hole Cake This is the easiest, most impressive cake I’ve ever made! You can use chocolate, lemon or strawberry cake mix in the place of red velvet if you prefer. —Robert Pickart, …
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DOUGHNUT - WIKIPEDIA
A doughnut or donut (/ d oʊ n ə t /) is a type of food made from leavened fried dough.: 275 It is popular in many countries and is prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls, and franchised specialty vendors. Doughnut …
From en.m.wikipedia.org
From en.m.wikipedia.org
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CINNAMON BAKED DOUGHNUT HOLES - KING ARTHUR BAKING
To make full-sized doughnuts, spoon the batter into a lightly greased standard doughnut pan, filling the wells to about 1/4" shy of the rim; bake in a preheated 350°F oven for 15 to 18 minutes, until a toothpick inserted into one of the doughnuts comes out clean.Remove from the oven, and shake warm doughnuts in cinnamon-sugar. The recipe …
From kingarthurbaking.com
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TOAD IN A HOLE RECIPE | ALLRECIPES
With a small biscuit cutter remove centers from bread. Butter slices on one side only. Grill bread until lightly toasted. Crack an egg into each bread hole (be careful not to break the yolk). Season …
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SIMPLE HOMEMADE SUGAR DONUTS - LET THE BAKING BEGIN!
Nov 16, 2019 · Make donut dough: Mix together 3 1/4 cups flour, 1 cup warm milk, 2 oz room temperature butter, 3 yolks, 2 tbsp sugar, 1/4 teaspoon salt, and the proofed yeast mixture in mixer …
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