DOUGH CINNAMON ROLLS RECIPES
PIZZA-DOUGH CINNAMON ROLLS - PUREWOW
Imagine this: It’s a quiet morning. The coffee is brewing. No one has rifled through the paper yet. And the sweet smell of cinnamon sugar fills your kitchen. Sounds divine, right? This weekend, make that scenario a reality with our recipe for pizza-dough cinnamon rolls. By using store-bought...
Provided by PureWow Editors
Total Time 1 hours 15 minutes
Prep Time 20 minutes
Cook Time 55 minutes
Yield 9 large rolls
Number Of Ingredients 10
Steps:
- 1. Preheat the oven to 375�F. Grease a 9-by-13-inch pan with nonstick spray. 2. Make the Cinnamon Rolls: In a medium bowl, mix the melted butter with the sugar, flour, cinnamon and vanilla extract to combine. Set aside. 3. On a lightly floured surface, roll out the dough into a �-inch-thick rectangle. (It should be about 12 inches by 15 inches, but no need to be precise.) 4. Dollop the cinnamon filling all over the dough, then spread evenly to cover, reaching all the way to the edges. 5. Starting with the long side of the rectangle that's closest to you, roll the dough away from you into a tight spiral. When the dough is fully rolled, use a serrated knife to slice the dough into 9 even pieces (each about 1� inches thick). 6. Transfer the cinnamon rolls to the prepared pan, leaving space between them for the dough to expand. 7. In a small bowl, whisk the egg and water to combine. Brush the egg wash onto the rolls, then transfer the baking dish to the oven. Bake until the rolls are golden and the filling is bubbly, 30 to 40 minutes. Let cool for 15 minutes. 8. Make the Icing: In a medium bowl, whisk the confectioners' sugar with the milk and vanilla extract to combine. Drizzle the frosting over the slightly cooled rolls. Serve warm, immediately. Cooled rolls can be stored for up to two days and reheated at a low temperature in the oven (or in the microwave).
Nutrition Facts : Calories 528 calories, CarbohydrateContent 91 grams carbohydrate, FatContent 14 grams fat, ProteinContent 10 grams protein, SugarContent 36 grams sugar
EASIEST CINNAMON ROLLS ON EARTH (FROZEN BREAD DOUGH ...
These are so easy, but your guests will think you spent HOURS. Most of the work is done the night before, so there's no mess the morning you cook 'em.
Total Time 1 hours
Prep Time 30 minutes
Cook Time 30 minutes
Yield 20 rolls, 20 serving(s)
Number Of Ingredients 7
Steps:
- The night before:.
- Defrost dough and bring to room temperature
- Grease a 9x13 pan and sprinkle a little brown sugar in the bottom.
- Roll out the dough on a floured surface to about 1/4" thick (a long oval-shape is good).
- Spread butter all over the surface of the dough.
- Sprinkle buttered dough with brown sugar, cinnamon, walnuts and raisins.
- Drizzle about half of the caramel topping over the dough.
- Roll up the dough so it ends up as a long tube.
- Slice the dough into 3/4" rolls and place in the greased pan.
- SMASH the rolls down with the palm of your hand (you don't want them flat, just smushed).
- Drizzle the remaining icecream topping over the rolls.
- Spray saran wrap with cooking spray, cover the rolls tightly and place in the refrigerator overnight (they will rise slowly in the cold).
- The next morning:.
- Preheat oven to 350*F.
- Pop rolls in the hot oven for ~30 minutes or until golden brown and ENJOY.
Nutrition Facts : Calories 113.8, FatContent 6.5, SaturatedFatContent 3.1, CholesterolContent 12.3, SodiumContent 71.6, CarbohydrateContent 14.5, FiberContent 0.7, SugarContent 8.1, ProteinContent 0.7
More about "dough cinnamon rolls recipes"
EASY KETO CINNAMON ROLLS (NOT FATHEAD DOUGH) - KETOCONNECT
Soft cinnamon rolls topped with cream cheese frosting.
From ketoconnect.net
Reviews 4.7
Category Dessert
Cuisine American
Calories 295 kcal per serving
From ketoconnect.net
Reviews 4.7
Category Dessert
Cuisine American
Calories 295 kcal per serving
- Best stored in an air tight container in the fridge up to 7 days or on the counter up to 2 days.
See details
EASIEST CINNAMON ROLLS ON EARTH (FROZEN BREAD DOUGH ...
These are so easy, but your guests will think you spent HOURS. Most of the work is done the night before, so there's no mess the morning you cook 'em.
From food.com
Reviews 5.0
Total Time 1 hours
Calories 113.8 per serving
From food.com
Reviews 5.0
Total Time 1 hours
Calories 113.8 per serving
- Pop rolls in the hot oven for ~30 minutes or until golden brown and ENJOY.
See details
EASY KETO CINNAMON ROLLS (NOT FATHEAD DOUGH) - KETOCONNECT
Soft cinnamon rolls topped with cream cheese frosting.
From ketoconnect.net
Reviews 4.7
Category Dessert
Cuisine American
Calories 295 kcal per serving
From ketoconnect.net
Reviews 4.7
Category Dessert
Cuisine American
Calories 295 kcal per serving
- Best stored in an air tight container in the fridge up to 7 days or on the counter up to 2 days.
See details
OVERNIGHT CINNAMON ROLLS RECIPE | ALTON BROWN | FOOD NE…
For a sweet treat, bake Alton Brown's Overnight Cinnamon Rolls; let the dough rest overnight so they become plump, fluffy and perfect with cream cheese icing.
From foodnetwork.com
Reviews 4.6
Total Time 11 hours 45 minutes
From foodnetwork.com
Reviews 4.6
Total Time 11 hours 45 minutes
- While the rolls are cooling slightly, make the icing by whisking the cream cheese in the bowl of a stand mixer until creamy. Add the milk and whisk until combined. Sift in the powdered sugar, and whisk until smooth. Spread over the rolls and serve immediately.
See details
BEST CINNAMON ROLLS RECIPE: HOW TO MAKE IT
When I married him, I discovered that my husband's family has the best cinnamon roll recipe! I asked his mom how to make homemade cinnamon rolls, and I've been making them ever since. Serve them with scrambled eggs, and you have a filling breakfast. As a variation, you can replace the filling with a mixture of raisins and pecans. —Shenai Fisher, Topeka, Kansas
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Calories 364 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Calories 364 calories per serving
- Dissolve yeast in warm milk. In another bowl, combine sugar, butter, eggs, salt, yeast mixture and 2 cups flour; beat on medium speed until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn dough onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour., Mix brown sugar and cinnamon. Punch down dough; divide in half. On a lightly floured surface, roll 1 portion into an 11x8-in. rectangle. Brush with 2 tablespoons butter; sprinkle with half the brown sugar mixture to within 1/2 in. of edges. Roll up jelly-roll style, starting with a long side; pinch seam to seal. Cut into 8 slices; place in a greased 13x9-in. pan, cut side down. Cover with a kitchen towel. Repeat with remaining dough and filling. Let rise in a warm place until doubled, about 1 hour. Preheat oven to 350°., Bake until golden brown, 20-25 minutes. Cool on wire racks., For frosting, beat butter, cream cheese, vanilla and salt until blended; gradually beat in confectioners’ sugar. Spread over tops. Refrigerate leftovers.
See details
EASY KETO CINNAMON ROLLS (NOT FATHEAD DOUGH) - KETOCONNECT
Soft cinnamon rolls topped with cream cheese frosting.
From ketoconnect.net
Reviews 4.7
Category Dessert
Cuisine American
Calories 295 kcal per serving
From ketoconnect.net
Reviews 4.7
Category Dessert
Cuisine American
Calories 295 kcal per serving
- Best stored in an air tight container in the fridge up to 7 days or on the counter up to 2 days.
See details
OVERNIGHT CINNAMON ROLLS RECIPE | ALTON BROWN | FOOD NE…
For a sweet treat, bake Alton Brown's Overnight Cinnamon Rolls; let the dough rest overnight so they become plump, fluffy and perfect with cream cheese icing.
From foodnetwork.com
Reviews 4.6
Total Time 11 hours 45 minutes
From foodnetwork.com
Reviews 4.6
Total Time 11 hours 45 minutes
- While the rolls are cooling slightly, make the icing by whisking the cream cheese in the bowl of a stand mixer until creamy. Add the milk and whisk until combined. Sift in the powdered sugar, and whisk until smooth. Spread over the rolls and serve immediately.
See details
BEST CINNAMON ROLLS RECIPE: HOW TO MAKE IT
When I married him, I discovered that my husband's family has the best cinnamon roll recipe! I asked his mom how to make homemade cinnamon rolls, and I've been making them ever since. Serve them with scrambled eggs, and you have a filling breakfast. As a variation, you can replace the filling with a mixture of raisins and pecans. —Shenai Fisher, Topeka, Kansas
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Calories 364 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Calories 364 calories per serving
- Dissolve yeast in warm milk. In another bowl, combine sugar, butter, eggs, salt, yeast mixture and 2 cups flour; beat on medium speed until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn dough onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour., Mix brown sugar and cinnamon. Punch down dough; divide in half. On a lightly floured surface, roll 1 portion into an 11x8-in. rectangle. Brush with 2 tablespoons butter; sprinkle with half the brown sugar mixture to within 1/2 in. of edges. Roll up jelly-roll style, starting with a long side; pinch seam to seal. Cut into 8 slices; place in a greased 13x9-in. pan, cut side down. Cover with a kitchen towel. Repeat with remaining dough and filling. Let rise in a warm place until doubled, about 1 hour. Preheat oven to 350°., Bake until golden brown, 20-25 minutes. Cool on wire racks., For frosting, beat butter, cream cheese, vanilla and salt until blended; gradually beat in confectioners’ sugar. Spread over tops. Refrigerate leftovers.
See details
CINNABON CINNAMON ROLLS COPYCAT RECIPE | TOP SECRET R…
In early 1985, restaurateur Rich Komen felt there was a specialty niche in convenience-food service just waiting to be filled. His idea was to create an efficient outlet that could serve freshly made cinnamon rolls in shopping malls throughout the country. It took nine months for Komen and his staff to develop a cinnamon roll recipe he knew customers would consider the "freshest, gooiest, and most mouthwatering cinnamon roll ever tasted." The concept was tested for the first time in Seattle's Sea-Tac mall later that year, with workers mixing, proofing, rolling, and baking the rolls in full view of customers. Now, more than 626 outlets later, Cinnabon has become the fastest-growing cinnamon roll bakery in the world. Source: More Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.8
Total Time 2 hours 0 minutes0S
Calories 518 calories per serving
From topsecretrecipes.com
Reviews 4.8
Total Time 2 hours 0 minutes0S
Calories 518 calories per serving
See details
GLUTEN-FREE CINNAMON ROLLS RECIPE - BETTYCROCKER.COM
These delicious gluten free cinnamon rolls made with Bisquick™ Gluten Free pancake & baking mix are buttery and full of ground cinnamon—frosted with a sweet cream glaze.
From bettycrocker.com
Reviews 3.5
Total Time 45 minutes
Calories 430 per serving
From bettycrocker.com
Reviews 3.5
Total Time 45 minutes
Calories 430 per serving
- In small bowl, mix powdered sugar and whipping cream until smooth. Spread glaze over rolls. Serve warm.
See details
BUTTERMILK CINNAMON ROLLS RECIPE | ALLRECIPES
These cinnamon rolls were very quick and easy, the only changes I had to make were to add more flour (about a cup and a half or two cups) to keep it from being so sticky, and I added some cinnamon to the dough …
From allrecipes.com
From allrecipes.com
See details
NINETY MINUTE CINNAMON ROLLS RECIPE | ALLRECIPES
I've tried several recipes for cinnamon rolls, and this is, by far, the easiest, quickest, and most delicious "from scratch" recipe yet! To shorten the process, I used a 2 cup Pyrex cup to …
From allrecipes.com
From allrecipes.com
See details
KETO CINNAMON ROLLS (COCONUT FLOUR FATHEAD DOUGH) - LOW ...
Mar 23, 2021 · Ingredients. The main ingredient in this keto cinnamon roll recipe is fathead dough. That means it uses mozzarella cheese to thicken it. It also means you don’t have to wait for the dough to rise, so it’s a quicker recipe than traditional cinnamon rolls.
From lowcarbyum.com
From lowcarbyum.com
See details
EASY VEGAN CINNAMON ROLLS | MINIMALIST BAKER RECIPES
Dec 08, 2021 · Origins of Cinnamon Rolls. Cinnamon rolls are believed to have originated in Sweden in the 1920s. But it wasn’t until the 1950s that they became popular. In Sweden, they’re …
From minimalistbaker.com
From minimalistbaker.com
See details
CINNABONS CINNAMON ROLLS - JO COOKS
May 11, 2019 · How To Make Cinnamon Rolls. Bloom the yeast: Dissolve the yeast in the warm milk. You can add a tsp of sugar from the sugar needed for the dough to help activate the yeast. Let it …
From jocooks.com
From jocooks.com
See details
BEST HOMEMADE CINNAMON ROLLS RECIPE - SIMPLY RECIPES
Jan 30, 2022 · Butter Makes Cinnamon Rolls Better! Also, if you've never tried adding butter to your cinnamon roll dough before, just wait until you try this recipe. It's very similar to a brioche dough, and it makes rolls …
From simplyrecipes.com
From simplyrecipes.com
See details
QUICK + EASY CINNAMON ROLL RECIPES AND MEAL IDEAS ...
These delicious cinnamon roll recipes are easy to make and even easier to love!
From pillsbury.com
From pillsbury.com
See details
BUTTERMILK CINNAMON ROLLS RECIPE | ALLRECIPES
These cinnamon rolls were very quick and easy, the only changes I had to make were to add more flour (about a cup and a half or two cups) to keep it from being so sticky, and I added some cinnamon to the dough …
From allrecipes.com
From allrecipes.com
See details
NINETY MINUTE CINNAMON ROLLS RECIPE | ALLRECIPES
I've tried several recipes for cinnamon rolls, and this is, by far, the easiest, quickest, and most delicious "from scratch" recipe yet! To shorten the process, I used a 2 cup Pyrex cup to …
From allrecipes.com
From allrecipes.com
See details
KETO CINNAMON ROLLS (COCONUT FLOUR FATHEAD DOUGH) - LOW ...
Mar 23, 2021 · Ingredients. The main ingredient in this keto cinnamon roll recipe is fathead dough. That means it uses mozzarella cheese to thicken it. It also means you don’t have to wait for the dough to rise, so it’s a quicker recipe than traditional cinnamon rolls.
From lowcarbyum.com
From lowcarbyum.com
See details
EASY VEGAN CINNAMON ROLLS | MINIMALIST BAKER RECIPES
Dec 08, 2021 · Origins of Cinnamon Rolls. Cinnamon rolls are believed to have originated in Sweden in the 1920s. But it wasn’t until the 1950s that they became popular. In Sweden, they’re …
From minimalistbaker.com
From minimalistbaker.com
See details
CINNABONS CINNAMON ROLLS - JO COOKS
May 11, 2019 · How To Make Cinnamon Rolls. Bloom the yeast: Dissolve the yeast in the warm milk. You can add a tsp of sugar from the sugar needed for the dough to help activate the yeast. Let it …
From jocooks.com
From jocooks.com
See details
BEST HOMEMADE CINNAMON ROLLS RECIPE - SIMPLY RECIPES
Jan 30, 2022 · Butter Makes Cinnamon Rolls Better! Also, if you've never tried adding butter to your cinnamon roll dough before, just wait until you try this recipe. It's very similar to a brioche dough, and it makes rolls …
From simplyrecipes.com
From simplyrecipes.com
See details
QUICK + EASY CINNAMON ROLL RECIPES AND MEAL IDEAS ...
These delicious cinnamon roll recipes are easy to make and even easier to love!
From pillsbury.com
From pillsbury.com
See details
CINNAMON ROLLS | PAULA DEEN
Place cinnamon roll slices close together in the pan and let rise until dough is doubled, about 45 minutes. Bake at 350 °F for about 25-30 minutes or until nicely browned. Meanwhile, mix 4 …
From pauladeen.com
From pauladeen.com
See details
THIS NO-KNEAD DOUGH RECIPE MAKES FOCACCIA, PIZZA AND ...
Apr 19, 2020 · Dust a work surface and the top of the dough with granulated sugar and then roll and fill according to Wilson’s recipe (because her batch makes more rolls, the spices can come …
From washingtonpost.com
From washingtonpost.com
See details
EASIEST CINNAMON ROLLS EVER RECIPE | MYRECIPES
Prepare the Cinnamon Rolls: Whisk together flour, salt, and 1/2 teaspoon of the cinnamon in a large bowl. Combine milk, yeast, and 1 tablespoon of the granulated sugar in the bowl of a …
From myrecipes.com
From myrecipes.com
See details
BEST HOMEMADE CINNAMON ROLLS RECIPE - SIMPLY RECIPES
Jan 30, 2022 · Butter Makes Cinnamon Rolls Better! Also, if you've never tried adding butter to your cinnamon roll dough before, just wait until you try this recipe. It's very similar to a brioche dough, and it makes rolls …
From simplyrecipes.com
From simplyrecipes.com
See details
QUICK + EASY CINNAMON ROLL RECIPES AND MEAL IDEAS ...
These delicious cinnamon roll recipes are easy to make and even easier to love!
From pillsbury.com
From pillsbury.com
See details
THIS NO-KNEAD DOUGH RECIPE MAKES FOCACCIA, PIZZA AND ...
Apr 19, 2020 · Dust a work surface and the top of the dough with granulated sugar and then roll and fill according to Wilson’s recipe (because her batch makes more rolls, the spices can come …
From washingtonpost.com
From washingtonpost.com
See details
CINNAMON ROLLS | PAULA DEEN
Place cinnamon roll slices close together in the pan and let rise until dough is doubled, about 45 minutes. Bake at 350 °F for about 25-30 minutes or until nicely browned. Meanwhile, mix 4 …
From pauladeen.com
From pauladeen.com
See details
EASIEST CINNAMON ROLLS EVER RECIPE | MYRECIPES
Prepare the Cinnamon Rolls: Whisk together flour, salt, and 1/2 teaspoon of the cinnamon in a large bowl. Combine milk, yeast, and 1 tablespoon of the granulated sugar in the bowl of a …
From myrecipes.com
From myrecipes.com
See details
HOMEMADE CINNAMON ROLLS - RHODES BAKE-N-SERV
Nov 29, 2017 · Ingredients. 1 loaf Rhodes Bread Dough Or 12 Rhodes Yeast Dinner Rolls, dough thawed to room temperature 2 tablespoons butter or margarine, melted 1/2 cup sugar 1 Tablespoon cinnamon…
From rhodesbakenserv.com
From rhodesbakenserv.com
See details
GLUTEN FREE CINNAMON ROLLS | SWEET, TENDER, BETTER THAN ...
Jan 20, 2022 · This recipe for gluten free cinnamon rolls is in the old school style, the one that relies upon a batter-style dough. This cinnamon roll dough is an enriched dough, with an egg and butter. An enriched dough is much easier to handle than a so-called lean dough…
From glutenfreeonashoestring.com
From glutenfreeonashoestring.com
See details
FROZEN BREAD DOUGH RECIPES - RHODES FROZEN DOUGH RECIPES
Sep 19, 2021 · TONS of easy frozen bread dough recipes using Rhodes yeast dinner rolls or cinnamon rolls. Dinners and desserts with little prep on your part. I have been making all sorts of frozen bread dough recipes …
From temeculablogs.com
From temeculablogs.com
See details
HOMEMADE SOFT CINNAMON ROLLS - SALLY'S BAKING ADDICTION
Mar 15, 2021 · 7 Crucial Ingredients in the Cinnamon Rolls Dough. Feel free to skip straight to the recipe. But if you’re new to making bread, the following explanations are points that I’ve learned over the years and will be massively helpful. Whole milk: Whole milk is ideal for the richest tasting cinnamon rolls…
From sallysbakingaddiction.com
From sallysbakingaddiction.com
