DOUBLE DECKER TACO BELL RECIPES

Name: Taco Bell Style Double Decker Tacos
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 10 serving(s)
Ingredients: 1 lb ground beef; 4 tablespoons flour; 3 teaspoons chili powder; 1 1/2 teaspoons salt; 1/2 teaspoon dried onion flakes; 1/2 teaspoon paprika; 2 dashes garlic powder; 2 dashes onion powder; 4 tablespoons water; 1 (16 ounce) can refried beans; 10 (6 inch) flour tortillas; 10 taco shells; 1 (8 ounce) package cheddar cheese, shredded; 2 cups lettuce, shredded; 4 tomatoes, chopped; 1 cup sour cream

TACO BELL STYLE DOUBLE DECKER TACOS RECIPE - FOOD.COM

Taco Bell Style Double Decker Tacos Recipe - Food.com image

Copycat of the Taco Bell Double Decker Tacos. The size of the flour tortillas depends on the size of the corn taco shells. The sizes should be similar.

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 10 serving(s)

Number Of Ingredients 16

Ingredients

1 lb ground beef
4 tablespoons flour
3 teaspoons chili powder
1 1/2 teaspoons salt
1/2 teaspoon dried onion flakes
1/2 teaspoon paprika
2 dashes garlic powder
2 dashes onion powder
4 tablespoons water
1 (16 ounce) can refried beans
10 (6 inch) flour tortillas
10 taco shells
1 (8 ounce) package cheddar cheese, shredded
2 cups lettuce, shredded
4 tomatoes, chopped
1 cup sour cream

Steps:

Heat oven to 200°F Place corn taco shells on pan and crisp in oven for 15-20 minutes while cooking meat.
Combine all ingredients up to and including the water and knead to blend well.
In a large frying pan or wok, saute meat for 5-7 minutes, breaking it up into fine pieces with a spatula.
Heat the refried beans in a microwave for several minutes. They should be hot and creamy in consistency.
Place 2-4 flour tortillas on microwaveable plate. Cover tortillas with plastic wrap. Microwave on HIGH 1 minute Repeat as needed.
Spread each warmed flour tortilla with 2 tablespoons of the beans; place crisp taco shell on beans, then fold soft tortilla over taco shell.
Fill taco shells with seasoned meat; top evenly with cheese, lettuce, tomatoes, and sour cream. Serve with favorite salsa or hot sauce.

Nutrition Facts : Calories 489.8, FatContent 25.6, SaturatedFatContent 11.9, CholesterolContent 66.7, SodiumContent 1076.6, CarbohydrateContent 42.6, FiberContent 5.3, SugarContent 3.5, ProteinContent 22.4

TACO BELL DOUBLE DECKER TACO RECIPE BY TAYLOR ROCK

Taco Bell Double Decker Taco Recipe by Taylor Rock image

This recipe is a blast from the past. Here's how to make the Double Decker Taco, straight from the horse's mouth.This recipe is courtesy of Taco Bell.

Total Time 9 minutes59S

Prep Time 4 minutes59S

Cook Time 4 minutes59S

Yield 1

Number Of Ingredients 6

Ingredients

1 flour tortilla
1 crunchy taco shell
1 spoonful refried beans
2 spoonfuls seasoned beef
2 finger pinches shredded lettuce
1 finger pinch shredded cheddar cheese

Steps:

Preheat a pan on medium heat for about two to three minutes.
Warm the tortilla about 30 seconds per side.
Spread refried beans around one side of the warmed tortilla.
Place seasoned beef along the bottom of your crunchy taco shell.
Sprinkle shredded lettuce right on top of the seasoned beef and tuck it down in the shell.
Make sure you leave enough room for the cheese.
Finish with sprinkling shredded cheddar cheese on top of the lettuce.
Wrap the tortilla with beans around the crunchy taco.

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