DOUBLE CHOCOLATE CHIP BROWNIE RECIPES

Name: Easy Double Chocolate Chip Brownies
Prep time: 10 min
Cook time: 22 min
Total time: 32 min
Yield: 2 serving(s)
Ingredients: 1 (12 ounce) can semi-sweet chocolate chips (2 cups); 1/2 cup butter or 1/2 cup margarine; 3 large eggs; 1 1/4 cups all-purpose flour; 1 cup granulated sugar; 1 teaspoon vanilla extract; 1/4 teaspoon baking soda; 1/2 cup chopped nuts

EASY DOUBLE CHOCOLATE CHIP BROWNIES RECIPE - BAKING.FOOD.COM

Easy Double Chocolate Chip Brownies Recipe - Baking.Food.com image

Make and share this Easy Double Chocolate Chip Brownies recipe from Food.com.

Total Time 32 minutes

Prep Time 10 minutes

Cook Time 22 minutes

Yield 2 serving(s)

Number Of Ingredients 8

Ingredients

1 (12 ounce) can semi-sweet chocolate chips (2 cups)
1/2 cup butter or 1/2 cup margarine
3 large eggs
1 1/4 cups all-purpose flour
1 cup granulated sugar
1 teaspoon vanilla extract
1/4 teaspoon baking soda
1/2 cup chopped nuts

Steps:

PREHEAT oven to 350°F.
Grease a 13x9-inch baking pan.
MELT 1 cup morsels and butter in large, heavy-duty saucepan over low heat; stir until smooth.
Remove from heat.
Stir in eggs.
Stir in flour, sugar, vanilla extract and baking soda.
Stir in remaining morsels and nuts.
Spread into prepared baking pan.
BAKE for 18 to 22 minutes or until wooden pick inserted in center comes out slightly sticky.
Cool completely in pan on wire rack.

Nutrition Facts : Calories 2212.8, FatContent 122.9, SaturatedFatContent 64.2, CholesterolContent 439.3, SodiumContent 838.8, CarbohydrateContent 276.5, FiberContent 15.2, SugarContent 195.3, ProteinContent 31.1

NESTLE TOLL HOUSE DOUBLE CHOCOLATE BROWNIES RECIPE - FOOD.COM

Nestle Toll House Double Chocolate Brownies Recipe - Food.com image

This is a great brownie recipe that I've made for years. Easy to make and different from the standard brownie.

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 16 two and a quarter inch squares

Number Of Ingredients 10

Ingredients

3/4 cup unsifted flour
1/4 teaspoon baking soda
1/4 teaspoon salt
1/3 cup butter
3/4 cup sugar
2 tablespoons water
1 (12 ounce) package Nestle semi-sweet chocolate chips, divided
1 teaspoon vanilla extract
2 eggs
1/2 cup nuts, chopped

Steps:

Preheat oven to 325 degrees.
In a small bowl, combine flour, baking soda, and salt; set aside.
In a small saucepan, combine butter, sugar, and water.
Bring just to a boil, then remove from heat.
Add 6 ounces (1 cup) chocolate morsels and vanilla extract.
Stir until morsels melt and mixture is smooth.
Transfer to a large bowl.
Add eggs, one at a time, beating well after each addition.
Gradually blend in flour mixture.
Stir in remaining 6 ounces (1 cup) of chocolate morsels and the nuts.
Spread into a greased 9-inch square baking pan.
Bake 30 to 35 minutes.
Cool completely.
Cut into 2 1/4-inch squares.

Nutrition Facts : Calories 228.7, FatContent 13.1, SaturatedFatContent 6.7, CholesterolContent 36.6, SodiumContent 123.1, CarbohydrateContent 28.4, FiberContent 1.8, SugarContent 21.2, ProteinContent 3.1

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