DORITOS TACO CASSEROLE RECIPES

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GROUND BEEF TACO CASSEROLE RECIPE - 100K-RECIPES



Ground Beef Taco Casserole Recipe - 100k-Recipes image

Easy to make, tasty, and satisfying. You can make some of it in advance, refrigerate or freeze it and bake just before serving.

Provided by 100krecipes

Categories     Main Dish

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 6

Number Of Ingredients 11

¾ cup Doritos or tortilla chips
1 lb ground beef
1 small yellow onion, diced
¾ cup sour cream (do not use light sour cream)
2 cups shredded Cheddar cheese
1 16oz can refried beans
2 tbsp taco seasoning
¼ cup sliced black olives
Green onions
⅓ cup diced fresh tomatoes
⅓ cup shredded lettuce (optional)

Steps:

  • Preheat oven to 350F
  • Sautee onions and ground beef in a skillet over medium heat, until onions are transparent and beef is brown. Remove excess fat.
  • Add taco seasoning and ¾ cup water and bring to a boil. Reduce heat and cook for 5 mins. Remove from heat and let cool
  • In a 9x13” baking dish, spread the refried beans evenly
  • Next, add a second layer of sour cream
  • Now add the cooled ground beef and onion mixture
  • Add the two cups of shredded Cheddar cheese
  • Bake uncovered for 15 minutes or until cheese is melted and bubbly
  • Top with the sliced olives and Fritos. Bake for 8 more minutes Remove from oven and top with diced tomatoes, chopped green onion, and lettuce (optional)

DORITOS™ CHEESY CHICKEN CASSEROLE RECIPE - PILLSBURY.COM



Doritos™ Cheesy Chicken Casserole Recipe - Pillsbury.com image

Who knew a bag of chips could be baked right into a delicious dinner casserole? We use Cool Ranch™ in this cheesy chicken bake, but try it with any flavor you like. Alfredo sauce is the secret ingredient that helps bind it all together, but you’d never know it was there!

Provided by Pillsbury Kitchens

Total Time 50 minutes

Prep Time 15 minutes

Yield 8

Number Of Ingredients 7

1 bag (10 oz) Doritos™ Cool Ranch™ flavored tortilla chips, coarsely crushed (about 6 cups)
1/4 cup butter, melted
2 cups shredded Colby-Monterey Jack cheese (8 oz)
1 jar (15 oz) four cheese Alfredo pasta sauce
1 tablespoon Old El Paso™ original taco seasoning mix (from 1-oz package)
3 cups shredded cooked chicken
1 can (14.5 oz) Muir Glen™ organic fire roasted diced tomatoes, undrained

Steps:

  • Heat oven to 350°F. Spray 13x9-inch (3-quart) baking dish with cooking spray. In large bowl, toss Doritos™ and melted butter until well coated. Sprinkle 4 cups of the Doritos™ evenly in bottom of casserole. Top with 1/2 cup of the cheese.
  • In large bowl, stir pasta sauce and taco seasoning mix until well blended. Add chicken, tomatoes and 1/2 cup of the cheese; stir until well mixed. Spoon evenly over Doritos™ in baking dish.
  • Bake uncovered 30 minutes. Sprinkle with remaining Doritos™ and remaining 1 cup cheese. Bake about 5 minutes longer or until hot and cheese is melted.

Nutrition Facts : Calories 640 , CarbohydrateContent 30 g, CholesterolContent 140 mg, FatContent 6 , FiberContent 2 g, ProteinContent 27 g, SaturatedFatContent 22 g, ServingSize 1 Serving, SodiumContent 850 mg, SugarContent 2 g, TransFatContent 1 g

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