DONUT RECIPE EASY RECIPES

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EASY HOMEMADE BAKED DONUT RECIPE WITHOUT A PAN - MAKES …



Easy Homemade Baked Donut Recipe Without A Pan - Makes … image

These baked donuts are light, soft and fluffy yeast donuts. This homemade donut recipe is perfect to make for the breakfast, holidays and sharing at parties.

Provided by Harriet Britto

Categories     Desserts    Snacks

Total Time 200 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 12

Number Of Ingredients 14

435 grams plain flour (all-purpose flour)
7 grams dry instant yeast (2 teaspoons)
2 egg yolks
1 1/4 level teaspoons salt
60 grams white sugar
40 grams vegetable oil
1 teaspoon vanilla bean paste
100 grams buttermilk
150 grams milk
2-3 tablespoons of melted butter
250 grams icing sugar
6 - 9 teaspoons milk
¼ teaspoon vanilla essence
Your choice of sprinkles or other similar toppings

Steps:

  • Kneading Instructions
  • Rolling And Cutting The Shapes
  • Second Rise
  • Baking
  • Making The Glaze
  • Glazing the Donuts

Nutrition Facts : Calories 223 kcal, ServingSize 1 donut (without glaze and toppings), CarbohydrateContent 34 g, ProteinContent 5 g, FatContent 7 g, SaturatedFatContent 5 g, CholesterolContent 40 mg, SodiumContent 74 mg, FiberContent 1 g, SugarContent 6 g

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