DONUT BITE RECIPES
MAXIM DONUT BITES: TRADITIONAL DONUTS RECIPE - FOOD.COM
This series of donut recipes is from the Maxim Donut Bites manual. Traditional and cake like, this is a basic donut recipe you can vary by adding different flavors and toppings.
Total Time 8 minutes
Prep Time 5 minutes
Cook Time 3 minutes
Yield 24 donuts, 24 serving(s)
Number Of Ingredients 8
Steps:
- Preheat Donut Bites machine for 5 minutes.
- While it is preheating, mix all dry ingredients together. Add and mix wet ingredients with dry ingredients.
- Mix until smooth.
- Lightly oil the surface of the Donut Bites machine.
- Fill each donut hole with a heaping tablespoon of batter.
- Close and lock unit into place.
- Bake for 3 - 3 1/2 minutes or until donuts are browned.
- Remove donuts from machine and repeat with remaining batter.
- For chocolate flavored donuts: add 2 tablespoons unsweetened cocoa powder and adjust sugar to taste.
Nutrition Facts : Calories 67.2, FatContent 1.2, SaturatedFatContent 0.3, CholesterolContent 19.1, SodiumContent 136.1, CarbohydrateContent 11.7, FiberContent 0.3, SugarContent 2.8, ProteinContent 2.3
CINNAMON-SUGAR DOUGHNUT BITES RECIPE | MYRECIPES
"Wash these warm, sugary doughnut bites down with a shooter of ice-cold chocolate milk. I like to stick the milk in the freezer about 10 minutes before serving."
Provided by Matt Moore
Total Time 30 minutes
Yield Makes 2 dozen
Number Of Ingredients 10
Steps:
- Pour oil to depth of 1 1/2 inches into a 12-inch cast-iron skillet; heat to 350°.
- Whisk together flour and next 4 ingredients in a large bowl. Make a well in center of mixture; stir in egg and next 2 ingredients until well blended. (Batter will be dry.)
- Drop batter by level tablespoonfuls, 6 to 8 at a time, into hot oil; fry, in batches, turning occasionally, 2 minutes on each side or until browned. Drain on a paper towel-lined plate. Serve warm.
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