DOES MEATLOAF NEED BREAD CRUMBS RECIPES
VERY GOOD MEATLOAF WITH NO FILLERS, EGGS OR BREAD CRUMBS ...
We have always made this meatloaf as long as I can remember. When I tell people that we don't use fillers they always ask if it falls apart. It does not. You have to let it rest for 5 to 10 minutes before cutting. Sometimes I put in cheddar cheese.
Total Time 17 minutes
Prep Time 15 minutes
Cook Time 2 minutes
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Mix ground chuck, onion, green pepper, red pepper, 1/2 of drained tomatoes, cheese if using and salts.
- form into a loaf or
- put in a loaf pan,.
- spoon rest of diced tomatoes on top of meatloaf.
- cover with aluminum foil
- bake in oven at 350 degrees for
- 1 1/2 to 2 hours.
- uncover aluminum foil last 15 minutes of baking.
- let rest 10 minutes before cutting.
Nutrition Facts : Calories 213.6, FatContent 13.3, SaturatedFatContent 5.2, CholesterolContent 52.2, SodiumContent 51.8, CarbohydrateContent 9, FiberContent 2.6, SugarContent 5.6, ProteinContent 14.9
EASY MEATLOAF RECIPE | ALLRECIPES
This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good!
Provided by Janet Caldwell
Categories Main Dishes Meatloaf Recipes Beef Meatloaf Recipes
Yield 8 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 9x5-inch loaf pan, or form into a loaf and place in a lightly greased 9x13-inch baking dish.
- In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.
- Bake at 350 degrees F (175 degrees C) for 1 hour.
Nutrition Facts : Calories 372.1 calories, CarbohydrateContent 18.5 g, CholesterolContent 98 mg, FatContent 24.7 g, FiberContent 1 g, ProteinContent 18.2 g, SaturatedFatContent 9.9 g, SodiumContent 334.6 mg, SugarContent 8.5 g
EASY MEATLOAF RECIPE WITH BREAD CRUMBS | EASY RECIPE DEPOT
May 17, 2021 · Time and Temp for Easy Meatloaf Recipe with Bread Crumbs . Preheat your oven to 350 degrees. Form your loaf on a lightly greased foil-lined baking sheet or press into a loaf pan. Bake the meatloaf for 45-55 minutes in the preheated oven. An instant read digital thermometer comes in real handy. Your meatloaf should reach a minimum internal temperature of 160 degrees.
From easyrecipedepot.com
From easyrecipedepot.com
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5-INGREDIENT EASY MEATLOAF WITHOUT BREADCRUMBS - TALKING MEALS
Jan 21, 2018 · This 5-Ingredient Easy Meatloaf recipe may be short on ingredients, but it is loaded with flavor. The lack of breadcrumbs means you don't have them soaking up the juices, so the meat stays moist - and it's gluten free too! Parmesan cheese, onion, egg, ketchup, salt, and pepper are all that go into this yummy loaf of goodness!
From talkingmeals.com
From talkingmeals.com
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HOW TO COOK MEATLOAF WITHOUT BREAD | LIVESTRONG.COM
Oct 28, 2019 · Meatloaf Recipe Without Bread Crumbs. Preheat oven to 350 degrees Fahrenheit. In a large bowl combine the meat, eggs, Parmesan cheese, onions, garlic powder, black pepper and salt. Place the meat in a shallow baking dish and shape into a loaf. Bake for 55 to 60 minutes or until the meat has reached ...
From livestrong.com
From livestrong.com
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SUBSTITUTE FOR BREAD CRUMBS IN MEATLOAF - PIP AND EBBY
Nov 05, 2021 · Substitute For Bread Crumbs In Meatloaf. Bread. Fresh bread or stale bread are perfect binding agents and fill-ins for regular breadcrumbs in meat loaf. Going this route will add a bit of a ... Crackers. Oatmeal. Potato Chips. Rice. Undercook a batch of rice by 2 minutes shy of package ...
From pipandebby.com
From pipandebby.com
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10 BEST MEATLOAF WITH BREAD CRUMBS RECIPES | YUMMLY
Dec 23, 2021 · Basic Meatloaf Recipe with Bread Crumbs Simple Nourished Living. ketchup, dried thyme, large eggs, salt, garlic powder, nonstick cooking spray and 7 more.
From yummly.com
From yummly.com
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MEATLOAF RECIPES USING BREAD CRUMBS
1.Preheat oven to 350 degrees F 2.In large bowl, mix ground beef, breadcrumbs, onion, milk, egg, salt and pepper. Use two hands and mix well. 3.In a separate small bowl, mix ketchup, mustard and brown sugar.
From share-recipes.net
From share-recipes.net
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BASIC MEATLOAF RECIPE WITH BREAD CRUMBS • SIMPLE NOURISHED ...
Mar 21, 2009 · It is the kind of basic recipe I love since it can be modified in lots of different ways. One time you can make this basic meatloaf recipe with bread crumbs using ground beef and the next time using ground turkey (my favorite) or a combination of ground meats.
From simple-nourished-living.com
From simple-nourished-living.com
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10 BEST MEATLOAF WITH BREAD CRUMBS RECIPES | YUMMLY
Dec 23, 2021 · Basic Meatloaf Recipe with Bread Crumbs Simple Nourished Living. ketchup, dried thyme, large eggs, salt, garlic powder, nonstick cooking spray and 7 more.
From yummly.com
From yummly.com
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HOW MUCH BREAD CRUMBS FOR MEATLOAF RECIPES
Steps: Preheat oven to 350 degrees F (175 degrees C). In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 9x5-inch loaf pan, or form into a loaf and place in a lightly greased 9x13-inch baking dish.
From tfrecipes.com
From tfrecipes.com
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MEATLOAF RECIPES USING BREAD CRUMBS
1.Preheat oven to 350 degrees F 2.In large bowl, mix ground beef, breadcrumbs, onion, milk, egg, salt and pepper. Use two hands and mix well. 3.In a separate small bowl, mix ketchup, mustard and brown sugar.
From share-recipes.net
From share-recipes.net
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BASIC MEATLOAF RECIPE WITH BREAD CRUMBS • SIMPLE NOURISHED ...
Mar 21, 2009 · Note: To make fresh bread crumbs, tear bread into pieces and place them in a food processor (affiliate link) or blender (affiliate link).Pulse until the crumbs are fine. One average slice of bread usually produces about ½ cup of fresh bread crumbs. Variations. Bacon Meatloaf - Omit the ketchup and instead top the meatloaf with 4 strips of bacon and bake as directed.
From simple-nourished-living.com
From simple-nourished-living.com
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CLASSIC MEATLOAF RECIPE | MCCORMICK
1 Preheat oven to 350°F. Mix ground beef, bread crumbs, egg and seasonings in large bowl. 2 Shape into a loaf on shallow baking pan. Pour ketchup over top. 3 Bake meatloaf 55 to 60 minutes or until cooked through. Let stand 5 minutes before serving.
From mccormick.com
From mccormick.com
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PANKO BREAD CRUMBS FOR MEATLOAF - ALL INFORMATION ABOUT ...
Panko Bread Crumbs Meatloaf Recipes - Food News hot www.foodnewsnews.com. Preheat oven to 350 degrees. Lightly grease a baking pan. Place the ground beef, eggs, panko crumbs, 1/2 c. ketchup, (reserve 1/4 for topping the meatloaf), seasoning blend, garlic, onion, salt and pepper in bowl and mix well.
From therecipes.info
From therecipes.info
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MOMMA'S MEATLOAF - THE STAY AT HOME CHEF
The reason milk is added in meatloaf is that it soaks the bread crumbs which add needed moisture to the meatloaf. If you personally do not want to use milk you can try using low sodium beef stock, chicken stock, water, or a non-dairy milk substitute.
From thestayathomechef.com
From thestayathomechef.com
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EXTRA BREAD CRUMBS MAKE MEATLOAF CRUMBLE – CHICAGO TRIBUNE
Apr 14, 1988 · 2/3 cup canned beef broth. 1/2 teaspoon oil for frying each patty. Salt, pepper to taste. 1 package of 10 hot dog buns, steamed or microwaved until soft. Sliced dill pickles. 1. Soak dry, minced ...
From chicagotribune.com
From chicagotribune.com
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GLUTEN FREE MEATLOAF RECIPE WITH BREAD CRUMBS ...
Gluten free meatloaf recipe with bread crumbs. For gluten free panko bread crumbs use a white gluten free bread. Then add your beaten egg to the meat mixture and mix thoroughly. In a large bowl, mix beef, bread crumbs, sauteed onion mixture, ½ cup bbq sauce, egg and season with salt and pepper. You will need bread crumbs or cracker.
From pinblue.aids-ina.org
From pinblue.aids-ina.org
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HOW MUCH BREAD CRUMBS IN MEATLOAF - MEANINGS.CO
Nov 08, 2021 · The best temperature to cook the meatloaf at is 350°F and it requires about 1 hour, give or take a few minutes, depending on size and shape. 1 hour should be more than enough for a 2 pound meatloaf. Do not cut into the meatloaf right away, allow it to rest for at least 10 minutes after cooking.
From meanings.co
From meanings.co
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14 MEATLOAF MISTAKES YOU'LL WANT TO AVOID — EAT THIS NOT THAT
Feb 18, 2020 · Shutterstock. How to fix it: A panade—which is the fancy word for a starch and liquid mixture—is the secret to keeping your meatloaf tender. But a lot of meatloaf recipes that call for breadcrumbs don't have any instructions to add liquid, says Jeremy Hood of the cooking blog KtchnDad.Without a proper panade, you'll end up with what's essentially one giant hamburger, he says.
From eatthis.com
From eatthis.com
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CLASSIC MEATLOAF RECIPE - THE BEST! - RACHEL COOKS®
Jan 31, 2020 · The basic meatloaf recipe is simple: ground meat, bread or cracker crumbs, an egg, milk, and seasonings, mixed and shaped into a loaf and baked in the oven. According to Wikipedia , meatloaf is a traditional German, Scandinavian, and Belgian dish, and an American favorite since colonial times, when it usually consisted of ground pork mixed with ...
From rachelcooks.com
From rachelcooks.com
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WHY DO PEOPLE PUT BREAD IN MEATLOAF? | POPULARASK.NET ...
To help your meatloaf stay together add things in like eggs and bread crumbs because they are key ingredients that bind meat stick together. The Best Classic Meatloaf recipe The Best Classic Meatloaf – The Wholesome Dish. 5.0 (1K) 1 hr 5 min Lean ground beef, red wine vinegar, brown sugar, bread crumbs, worcestershire sauce
From popularask.net
From popularask.net
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