DOES LEMON CURD HAVE DAIRY RECIPES

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25 DELECTABLE DAIRY FREE DESSERTS – THE KITCHEN COMMU…



25 Delectable Dairy Free Desserts – The Kitchen Commu… image

Back in the day, it was a challenge to find delicious dairy free dessert recipes. However, thanks to exciting food innovations, it's easier than ever to make delicious non dairy desserts. Why would someone want dairy free desserts? A person who is lactose intolerant may want lactose free desserts. Also, people who are living a

Provided by Cassie Marshall

Total Time 50 minutes

A LEMON CAKE TO DIE FOR! - 100K-RECIPES



A Lemon Cake to Die for! - 100K-Recipes image

I bake this lemon cake in the winter when my sister comes over for the Christmas holidays.

Provided by 100krecipes

Categories     Breakfast, Brunch, Dessert

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 12

Number Of Ingredients 11

For the cake
1 box of yellow cake mix (15.25 oz);
1 box of instant lemon pudding mix (3.4 oz);
3/4 cup water;
3/4 cup oil;
4 eggs
For the soaking syrup
2 cups powdered sugar;
1/3 cup lemon juice;
2 tbsp unsalted butter, melted;
2 tbsp water.

Steps:

  • Preheat oven to 350°F. Grease 9x13 baking pan.
  • Beat eggs in a large bowl, using an electric mixer. Add cake mix, pudding mix, water, and oil, and mix until well combined.
  • Pour the cake batter into a baking pan. Bake in the preheated oven for 30-35 mins, or until a toothpick inserted into the cake comes out clean. While the cake is baking, you can prepare a syrup.
  • To make soaking syrup: in a bowl, combine melted butter, lemon juice, water, and powdered sugar.
  • When the cake is done, poke holes all over the cake with a skewer (or a fork), then pour the soaking syrup over the warm cake. Let it cool completely in a pan before serving.

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