DOENJANG GUK RECIPES
DOENJANG-GUK (KOREAN SOYBEAN PASTE SOUP)
Provided by MJ
Categories Main Course
Prep Time 10 minutes
Cook Time 20 minutes
Number Of Ingredients 10
Steps:
- Over medium heat, cook your protein of choice until it is 50% cooked.
- Add the onions and garlic. Sauté for an additional two minutes or until the onions are soft.
- Add in the doenjang and ssamjang. Incorporate well.
- Pour in one cup of water and let the soup boil for five minutes.
- Add in your choice of mushrooms.
- Boil for an additional five minutes or until the mushrooms are tender.
- Taste the soup and see if it is to your liking. If you want the soup to be more flavorful then you can add more doenjang and ssamjang. If you want it more mild then you can add more water. The great thing about this soup is that once you mix the doenjang and ssamjang with water, you can adjust the amount of mushrooms to your liking.
- Garnish with green onions and enjoy immediately!
BAECHU DOENJANG GUK (SOYBEAN PASTE SOUP WITH NAPA CABBAGE)
Baechu Doenjang Guk (Soybean Paste Soup with Napa Cabbage)
Provided by www.koreanbapsang.com
Categories Soup
Yield 1
Number Of Ingredients 8
Steps:
- For complete instructions, visit the original site at https://www.koreanbapsang.com/2011/02/baechu-doenjang-guk-korean-soy-bean.html
Nutrition Facts : ServingSize serving, SugarContent 2 g, SodiumContent 6647 mg, CholesterolContent 0 mg, SaturatedFatContent 0 g, Calories 154 kcal, CarbohydrateContent 2 g, ProteinContent 16 mg, FatContent 6 g
KOREAN SOYBEAN PASTE SOUP (DOENJANG GUK) - MY KOREAN KITCHEN
From mykoreankitchen.com
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BAECHU DOENJANG GUK (SOYBEAN PASTE SOUP) - KOREAN BAPSANG
Feb 23, 2011 · Ingredients ? 1/4 head medium size napa cabbage about 1 pound ? 4 cups anchovy broth* or beef broth ? 2 tablespoons Korean soybean paste doenjang ? 1 teaspoon Korean red pepper paste gochujang ? 1 tablespoon soup soy sauce guk ganjang ? 1 teaspoon minced garlic ? 2 scallions cut into 2 inch lengths ...
From koreanbapsang.com
From koreanbapsang.com
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DOENJANG GUK RECIPE | SPARKRECIPES
Directions. Soak the seaweed in water until it is fully expanded, then rinse and squeeze excess water out. Put all of the ingredients in a pot and cook at a simmer or boil or 5-10 minutes, depending on how cooked you like your cabbage. You can use dashima or stock if you prefer, instead of water.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
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LIGHT & BROTHY DOENJANG 'GUK' SOUP - EVERYDAY KOREAN HOME ...
From gothamgrove.com
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MU DOENJANG GUK (KOREAN SOYBEAN PASTE RADISH SOUP ...
Oct 17, 2017 · Ingredients ? 1 pound Korean radish mu (?) ? 2 tablespoons doenjang ?? (Korean fermented soybean paste) ? 1 green part of a large scallion ? soup soy sauce or salt to taste ? For the vegetable Broth: Or use anchovy broth ? 1/4 medium onion ? 2 dried shiitake mushrooms ? 1 small piece dried kelp ...
From koreanbapsang.com
From koreanbapsang.com
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7 RECIPES USING DOENJANG (KOREAN SOYBEAN PASTE) - KIMCHIMARI
From kimchimari.com
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37 COOKS: DOENJANG GUK - KOREAN SOYBEAN PASTE SOUP
Jun 01, 2016 · 3 Tablespoons Korean soybean paste (Doenjang) 1 teaspoon Korean chili paste (Gochujang) 1 teaspoon minced garlic. Start by making the stock, adding all stock ingredients to the Instant Pot. Place the lid on the cooker, lock, press "Soup", adjust time to 5 minutes, high pressure.
From 37cooks.com
From 37cooks.com
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DOENJANG GUK - LOOKING FOR THE BEST SOUPS & RECIPES IN ...
Korean Soybean Paste Vegetarian Soup Instructions: Mix all ingredients for soup seasoning in a bowl with 1 cup of hot water. Heat olive oil up in pot, Sauté zucchini and the onion for 3 minutes on med high heat. Add in soup seasoning and 5 cups of veggie stock. Add the tofu and boil for a further 1 to 2 mins.
From soupmistress.com
From soupmistress.com
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DOENJANG GUK RECIPE | SPARKRECIPES
Directions. Soak the seaweed in water until it is fully expanded, then rinse and squeeze excess water out. Put all of the ingredients in a pot and cook at a simmer or boil or 5-10 minutes, depending on how cooked you like your cabbage. You can use dashima or stock if you prefer, instead of water.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
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37 COOKS: DOENJANG GUK - KOREAN SOYBEAN PASTE SOUP
Jun 01, 2016 · Doenjang Guk - Korean Soybean Paste Soup. Start by making the stock, adding all stock ingredients to the Instant Pot. Place the lid on the cooker, lock, press "Soup", adjust time to 5 minutes, high pressure. When time is up let cooker go into "Keep Warm" mode and change time to 10 minutes. Then press "Cancel", turn steam handle to "Venting" for ...
From 37cooks.com
From 37cooks.com
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DOENJANG GUK - LOOKING FOR THE BEST SOUPS & RECIPES IN ...
Doenjang Guk – A Korean Vegetarian Delightful Meal in a Bowl Posted on January 9, 2016 by Soup Mistress I have to say that I am really enjoying finding recipes that go well with Kimchi as a sidekick (Kimchi is one of our favorite homemade staples in the house lately).
From soupmistress.com
From soupmistress.com
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DOENJANG GUK - FERMENTED SOYBEAN PASTE SOUP — COCOBEANCOUNTRY
Jan 21, 2021 · Doenjang Guk - Fermented Soybean Paste Soup. Serves 4-6. I make Doenjang Guk year round but when the weather cools down, it is the first soup I crave. Although I did not grow up Korean, like Jjangmyeon, Doenjang Guk is one of the recipes that instantly feels familiar.
From cocobeancountry.com
From cocobeancountry.com
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KOREAN MISO SOUP WITH OYSTER CREAM (DOENJANG GUK) RECIPE ...
Jul 03, 2014 · Drain and set aside. 3. For oyster cream, process oysters and cream in a blender until just smooth, then pass through a fine sieve into a bowl. Whip to soft peaks and season with white soy sauce. 4. Bring 800ml stock to the boil (the remainder can be frozen up to 3 months). Add barley and doenjang, and season with lemon juice and salt to taste.
From gourmettraveller.com.au
From gourmettraveller.com.au
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SPINACH SOYBEAN PASTE SOUP, SHIGEUMCHI DOENJANG GUK ...
For doenjang guk (soup), add doenjang until the broth is just slightly brown in color, then season with soy sauce (for soup) and salt. For doenjang jjigae (stew), only doenjang is used to season the soup because you want to have a thicker consistency and a stronger doenjang flavor. Optional Ingredients and Substitutions Kelp is optional.
From crazykoreancooking.com
From crazykoreancooking.com
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BAECHU DOENJANG GUK (NAPA CABBAGE DOENJANG SOUP)
Jan 10, 2014 · Doenjang, fermented soybean paste, is a staple Korean condiment and used as a base for stew or soup. As with doenjang jjigae (stew), doenjang guk (soup) is also one of the most representative ...
From koreaherald.com
From koreaherald.com
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BEEF DOENJANG JJIGAE - ANG SARAP
Jul 24, 2017 · Our recipe today is a Jjigae, a Korean communal dish typically made with meat, seafood, tofu and/or vegetables seasoned with Korean condiments like gochujang, doenjang, ganjang and/or saeujeot.This type of dishes is almost present in a typical Korean meal which like the Westerns it serves as a soup accompaniment to main dishes.
From angsarap.net
From angsarap.net
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KOREAN SOYBEAN PASTE SOUP WITH BEEF AND WATERCRESS ...
Mar 12, 2021 · A bowl of good Korean soybean paste soup (doenjang guk, ???) is a truly comforting dish to most Korean people. It is eaten all year round with different mixtures of vegetables, meat, and/or seafood.
From beyondkimchee.com
From beyondkimchee.com
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MIYEOK DOENJANG GUK ???? (AKA WAKAME MISO SOUP) ???? # ...
??????Korean meals always include soups--like this mild one based on vitamin-rich miyeok(aka wakame) seaweed with doenjang(aka miso) soup.?? WHAT Miyeok Doen...
From m.youtube.com
From m.youtube.com
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HOW TO MAKE KOREAN FERMENTED SOYBEAN PASTE (DOENJANG: ?? ...
Sep 15, 2021 · Making doenjang at home takes a long time, you have to be ready to commit to it for one year! It’s not hard to make, but takes patience and some hard work, and some special equipment. But as a bonus, Korean soup soy sauce (guk-ganjang:???) is a byproduct of making doenjang, so you get that delicious soy sauce for free!
From wbsnsports.com
From wbsnsports.com
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CALORIES IN DOENJANG GUK - HEALTHY RECIPES | SPARKRECIPES
Full nutritional breakdown of the calories in Doenjang Guk based on the calories and nutrition in each ingredient, including Korean Doenjang - Sunchang brand, Sesame Oil, Mirin, Kikkoman manjo aji mirin sweet cookiing rice seasoning, Cabbage, napa, Seaweed, wakame and the other ingredients in this recipe.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
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