DIY GINGER ALE RECIPES
GINGER ALE BAKED HAM RECIPE - FOOD.COM - RECIPES, FOOD ...
Ginger Ale is a simple addition to traditional Baked Ham, but it really makes a difference and adds a lot of flavor while keeping the ham moist.
Total Time 3 hours 10 minutes
Prep Time 10 minutes
Cook Time 3 hours
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Place ham in baking dish or roasting pan.
- Score ham diagonally both ways about 1/8" in.
- Pour ginger ale over top.
- Pat brown sugar all over top and sides of ham.
- Bake according to ham package directions.
- (Usually 20 minutes per pound at 325 degrees).
- Serve with Potato Salad or Scalloped Potatoes (see my other recipes).
Nutrition Facts : Calories 379.2, FatContent 13, SaturatedFatContent 4.4, CholesterolContent 118.1, SodiumContent 3449.1, CarbohydrateContent 11.8, FiberContent 0, SugarContent 11.6, ProteinContent 50.7
BOURBON AND GINGER RECIPE | MARTHA STEWART
This signature cocktail combines bourbon whiskey with effervescent ginger ale to create a refreshing beverage that matches well with a number of appetizers and snacks.
Provided by Martha Stewart
Categories Cocktail Recipes
Number Of Ingredients 4
Steps:
- Divide bourbon among 4 glasses filled with ice. Divide ginger ale among glasses and squeeze 1 lime wedge into each. Serve immediately.
Nutrition Facts : Calories 111 g
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Reviews 3.1
Category Gluten-Free Recipes
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- Place sugar, ginger, and 2 cups water in a medium saucepan; bring to a boil. Reduce to a simmer, and cook about 1 hour, until ginger flavor is quite strong. Let cool; strain before using. Store in an airtight container, refrigerated, up to a week.
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Reviews 5.0
Total Time 17 minutes
Calories 364.9 per serving
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