DIRTY CHINESE FOOD MENU RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

TAKEOUT-STYLE SESAME NOODLES RECIPE - NYT COOKING



Takeout-Style Sesame Noodles Recipe - NYT Cooking image

Noodles dressed with sesame are popular in many parts of China, but this particular style, made with peanut butter and served cold, became a Chinese-American staple in the United States in the 1970s. The family of Shorty Tang — an ambitious restaurateur who emigrated from Sichuan to Taipei to New York — firmly believes that he invented the dish and still serve it at Hwa Yuan, the restaurant he opened in 1967 in Manhattan’s Chinatown. They have never divulged the exact recipe; this is our own lush but refreshing version.

Provided by Sam Sifton

Total Time 10 minutes

Yield 4 servings

Number Of Ingredients 12

1 pound noodles, frozen or (preferably) fresh
2 tablespoons sesame oil, plus a splash
3 1/2 tablespoons soy sauce
2 tablespoons Chinese rice vinegar
2 tablespoons Chinese sesame paste
1 tablespoon smooth peanut butter
1 tablespoon granulated sugar
1 tablespoon finely grated ginger
2 teaspoons minced garlic
2 teaspoons chile-garlic paste, chile crisp or chile oil, or to taste
Half a cucumber, peeled, seeded and cut into 1/8-inch by 1/8-inch by 2-inch sticks
1/4 cup chopped roasted peanuts

Steps:

  • Bring a large pot of water to a boil. Add noodles and cook until barely tender, about 5 minutes. They should retain a hint of chewiness. Drain, rinse with cold water, drain again and toss with a splash of sesame oil.
  • In a medium bowl, whisk together the remaining 2 tablespoons sesame oil, the soy sauce, rice vinegar, sesame paste, peanut butter, sugar, ginger, garlic and chili-garlic paste.
  • Pour the sauce over the noodles and toss. Transfer to a serving bowl, and garnish with cucumber and peanuts.

Nutrition Facts : @context http//schema.org, Calories 628, UnsaturatedFatContent 16 grams, CarbohydrateContent 90 grams, FatContent 21 grams, FiberContent 6 grams, ProteinContent 22 grams, SaturatedFatContent 4 grams, SodiumContent 797 milligrams, SugarContent 7 grams, TransFatContent 0 grams

CHINESE RESTAURANT FRIED RICE RECIPE - CHINESE.FOOD.COM



Chinese Restaurant Fried Rice Recipe - Chinese.Food.com image

Chinese fried rice that tastes just like in the Chinese restaurants. I have tried many recipes and was never able to make it taste like in the restaurants until I met someone who was a chef in a Chinese restaurant and let me in on the secrets.

Total Time 40 minutes

Prep Time 30 minutes

Cook Time 10 minutes

Yield 2-4 serving(s)

Number Of Ingredients 9

2 cups uncooked basmati rice
2 cups water
1/2-3/4 cup chicken stock
1 ham steak (cut into cubes)
1/2 cup frozen peas
2 eggs
3 -4 tablespoons canola oil (or peanut oil)
1/4 teaspoon salt
2 tablespoons soy sauce

Steps:

  • Cook your rice (I use a rice cooker). You want it a bit on the crunchy side, so even though you might want to add more water, DON'T.
  • Let your rice cool completely (I spread it out on a baking sheet and put it in the freezer if I'm in a hurry). You can even cook your rice the night before and let cool in the fridge.
  • Heat a wok over high heat with 1 tbs. of oil. Add eggs and scramble until cooked. Add ham and peas and fry for about a minute.(You can add or omit any veggie/meat combo you want.).
  • Remove omelet from wok. Clean the wok out a bit so the leftover egg doesn't burn while you're heating up your wok and oil again.
  • Add remaining oil to the wok and heat over high heat until it is very hot. Add your cold rice to the wok and stir to coat every grain. (You can add some more oil if you want; it just depends on how greasy you like it.).
  • Add your chicken stock to the rice; do it a little bit at a time to give the rice a chance to soak up the liquid. I'm not sure exactly the amount of stock to be added; I eyeball it because it seems to change every time. Basically, you want the rice to soak up the flavor, but you don't want to put in too much as it will end up quite sticky.
  • Stir fry for a while, stirring constantly until there is no liquid left, then chop up your omelet and add it, along with the soy sauce and salt. Stir. You can add more or less soy sauce and salt according to your taste. NOTE: In this case, the salt is simply to enhance the flavor of the dish, not to make it salty. And remember that soy sauce is salty in itself--unless you use the salt-free or low-salt type. (It is an MSG substitute.).
  • Enjoy! It's the best homemade fried rice you'll ever make!

Nutrition Facts : Calories 999.8, FatContent 32, SaturatedFatContent 4.4, CholesterolContent 187.8, SodiumContent 1509.2, CarbohydrateContent 150.9, FiberContent 8.1, SugarContent 4.7, ProteinContent 26.1

10+ DIRTY CHINESE FOOD NAMES - ALL FOOD & NUTRITION
From allfoodandnutrition.com
See details


65 COPYCAT CHINESE TAKEOUT RECIPES I TASTE OF HOME
Jan 14, 2021 · To celebrate my two daughters’ heritage, we occasionally make Chinese food, especially around traditional holidays like the Lunar New Year. I took a classic pork dumpling recipe and modified it using ground chicken so we can have them anytime, not just during the holidays. —Joy Olcott, Millersville, Pennsylvania
From tasteofhome.com
See details


CHINESE RECIPES | ALLRECIPES
A recipe making egg foo young patties and a delicious sauce to put on top. This is a very special recipe acquired when I worked at a Chinese restaurant to pay for my red '66 VW bug when in high school! The recipe card is tattered and spotted now, but the dish is the best egg foo young I have ever had. Hope you enjoy it too!
From allrecipes.com
See details


35 QUICK AND EASY CHINESE DINNERS YOU CAN MAKE AT HOME
May 01, 2020 · So quick and easy, this beef dish can be prepped and marinated several hours or overnight, then it's only a matter of quickly cooking it on the stove top to get dinner on the table. Double the marinade, soak the meat with half and reserve the rest for serving with the beef as a sauce over rice or noodles. 15 of 35.
From allrecipes.com
See details


'MASTERCHEF' CONTESTANT FACES BACKLASH FOR CALLING ASIAN ...
Dec 02, 2020 · Clarence Kwan, creator of "Chinese Protest Recipes," a cooking zine about antiracism and Chinese food, posted a screenshot of the bio to his Instagram Stories, where he expressed his dismay.
From today.com
See details


CHINESE MENU JOKE - ETHNIC ARCHIVE JOKES
Suk Mi Pagoda Menu Suk Mi Pagoda Menu Cuntonese Cuisine 6969 Fellatio Blvd. Escondildo, CA 281-6969 (that's Two ate one, sixty-nine,sixty-nine) A -La - Carte
From jokes4us.com
See details


RACIST ‘DIRTY CHINESE RESTAURANT’ VIDEO GAME SLAMMED BY ...
Sep 27, 2017 · A trailer for a supposed new video game that plays on racist stereotypes about Chinese restaurants is riling up a New York congresswoman, who says it’s in bad taste. The game, called “Dirty Chinese Restaurant,” centers around a man named “Wong Fu,” who just inherited a restaurant from his brother. Advertisement.
From huffpost.com
See details


HOW-TO PAIR COCKTAILS WITH CHINESE TAKE-OUT AT YOUR NEXT ...
1. Make the cocktails (recipes below) 2. Order Chinese food take-out from your favorite local spot (including the menu items below) 3. Pair the food with the cocktails. Ahem, that is one easy party if we do say so. While we are pretty excited about this easy dinner gathering with your guy and gal pals, we thought it would also be a fitting time ...
From venuereport.com
See details


CHINESE CHICKEN RECIPES: 20 TAKEOUT-INSPIRED DISHES
Jun 08, 2021 · Katie Bandurski Updated: Jun. 08, 2021. Enjoy all of your takeout favorites at home! Whether you're craving sesame chicken, fried rice or crispy egg rolls, these Chinese chicken recipes are sure to satisfy. 1 / 20. ?. 0 seconds of 1 minute, 49 secondsVolume 0%.
From tasteofhome.com
See details


40 BEST CHINESE RECIPES | CHINESE FOODS YOU CAN MAKE AT ...
Jul 29, 2021 · Lo Mein is a stir-fried noodle dish that has become a staple on Chinese-American restaurant menus. This recipe is Jet Tila's adaptation of the American takeout favorite.
From foodnetwork.com
See details


15 CHINESE RESTAURANT RECIPES THAT ARE BETTER AND FASTER ...
Here is a collection of 15 Chinese restaurant recipes from some of my favorite bloggers that are better and faster than takeout. Your wallet will thank you too! Beef and Broccoli. Make this Chinese classic Beef and Broccoli by Wok & Skillet tonight in less time than ordering from your favorite restaurant! It will surprise you how quick and easy ...
From wokandskillet.com
See details


20 HEALTHY CHINESE FOOD RECIPES | EAT THIS NOT THAT
Oct 11, 2016 · CHICKEN AND BROCCOLI. Nutrition (per 1 cup serving): 351 calories, 17.3 g fat (3.2 g saturated), 599 mg sodium, 23.5 g carbs, 3.2 g fiber, 13.8 g sugar, 26 g protein. Chicken and broccoli is arguably the most healthy option on a Chinese food menu.
From eatthis.com
See details


12 CHINESE DESSERT RECIPES - THE SPRUCE EATS
Feb 10, 2021 · This Chinese snowflake cake recipe offers ingredients and directions for both a raspberry version and a coconut snowflake cake. Light, refreshing, and served cold, this molded mixture of either raspberries or coconut milk along with gelatin, potato starch, sugar, and cream is a lovely way to end the meal on a hot summer night.
From thespruceeats.com
See details


CHINESE TAKE OUT RECIPES - THE WOKS OF LIFE
Our featured Chinese Take Out Recipe: Egg Rolls are the quintessential Chinese take out food and even in its Americanized state is still delicious and popular. As are all of our Chinese Take out recipes, you’ll find that this Classic Take out style egg roll recipe to be authentic, easy-to-follow and most delicious!
From thewoksoflife.com
See details


OLD DIRTY CHINESE FOOD RESTAURANT - YOUTUBE
About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators ...
From m.youtube.com
See details


32 DELICIOUS ASIAN FOOD (EASY ASIAN RECIPES)
Apr 08, 2021 · Popular Chinese Food Recipes. It may be hugely popular takeout food in North America, but Chinese food goes far beyond what you’ll get in a folded cardboard container. Chinese cuisine uses a ton of color and can generally be broken down into five main tastes, which are used combined depending on the region: sweet, sour, bitter, spicy and ...
From izzycooking.com
See details


COPYCAT RECIPES FROM RESTAURANTS | COPYKAT RECIPES
A few are from restaurants that are no longer around. Some of the most popular restaurant copycat recipes are Olive Garden Gnocchi Soup, Starbucks White Chocolate Mocha, Chick-Fil-A Honey Mustard Sauce, and Wing Stop Wings. Be sure to take a look at the 100 best restaurant recipes. McDonald's. Olive Garden.
From copykat.com
See details


IAMA YOUR TYPICAL TAKEOUT CHINESE FOOD RESTAURANT WORKER ...
IamA Your typical takeout Chinese food restaurant worker AMA! Restaurant. I am Chinese. Parents are Chinese (who knew!). Parents own a typical take out Chinese food restaurant. I have worked there almost all my life and I know almost all the ins and outs. I saw that the Waffle house AMA was such a success, I figured maybe everyone wants to know ...
From reddit.com
See details


147 CLEVER TO HILARIOUS CHINESE RESTAURANT NAME IDEAS
Read the Ultimate List of 147 Chinese restaurant name ideas that will give you a full belly laugh. Number 8 on the list is crazy clever.
From foodtruckempire.com
See details


20 EASY CHINESE FOOD RECIPES YOU CAN MAKE AT HOME
Jul 19, 2020 · Chinese cuisine is diverse, delicious, and — with the right recipes — totally beginner-friendly. Here's a guide to some of the classics you can try at home. 1.
From buzzfeed.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »