DIPS FOR PRETZEL CRISPS RECIPES
SNACK FACTORY® PRETZEL CRISPS® WITH CREAMY SPINACH DIP ...
This creamy spinach and cheese dip is served warm with Snack Factory® Pretzel Crisps®.
Provided by Snack Factory® Pretzel Crisps®
Categories Trusted Brands: Recipes and Tips Snack Factory® Pretzel Crisps®
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 12 servings
Number Of Ingredients 10
Steps:
- Heat olive oil in a large sauce pan and add the onions and garlic, sauteing them until golden brown. Add the spinach and sprinkle with salt and pepper.
- Stir in in milk, cream cheese, mayo and Parmesan cheese; stir until ingredients are evenly incorporated. Reduce heat to low. Allow the ingredients to simmer together, continuing to stir occasionally.
- Serve warm with Snack Factory® Pretzel Crisps®.
Nutrition Facts : Calories 218.8 calories, CarbohydrateContent 18 g, CholesterolContent 29 mg, FatContent 14.1 g, FiberContent 1.5 g, ProteinContent 6.6 g, SaturatedFatContent 6.2 g, SodiumContent 418.7 mg, SugarContent 1.2 g
SPINACH & ARTICHOKE DIP FROM PRETZEL CRISPS® RECIPE ...
Creamy artichoke and spinach dip is served warm with Original Pretzel Crisps®.
Provided by Snack Factory® Pretzel Crisps®
Categories Trusted Brands: Recipes and Tips Snack Factory® Pretzel Crisps®
Total Time 15 minutes
Prep Time 15 minutes
Yield 12 servings
Number Of Ingredients 8
Steps:
- Cook spinach and artichoke hearts according to package directions. Drain well. Chop.
- Place cream cheese, sour cream, Parmesan cheese, garlic powder, and red pepper flakes in a saucepan. Stir and cook over medium heat until mixture is blended and warm. Stir in chopped artichoke hearts and spinach. Serve warm with Original Pretzel Crisps®!
Nutrition Facts : Calories 157.1 calories, CarbohydrateContent 17.5 g, CholesterolContent 24.6 mg, FatContent 8.3 g, FiberContent 1.7 g, ProteinContent 4.6 g, SaturatedFatContent 5.1 g, SodiumContent 310.6 mg, SugarContent 0.2 g
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