SPRING ROLL DIPPING SAUCE RECIPE | ALLRECIPES
Serve as a dipping sauce with Asian-inspired dishes. This sauce is terrific with spring rolls or dumplings.
Provided by Jackie Smith
Categories Side Dish Sauces and Condiments Sauces
Total Time 1 hours 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 4 servings
Number Of Ingredients 8
Steps:
- Combine soy sauce, hoisin sauce, water, garlic, green onions, sesame oil, sugar, and ginger in a small mixing bowl. Mix well, adding additional hoisin sauce to thicken mixture to your desired consistency if needed. Cover the sauce and refrigerate for 1 to 2 hours to allow flavors to blend.
- Before serving, pour mixture into a small saucepan and heat. Serve warm.
Nutrition Facts : Calories 34.8 calories, CarbohydrateContent 5.6 g, CholesterolContent 0.2 mg, FatContent 0.9 g, FiberContent 0.4 g, ProteinContent 1.3 g, SaturatedFatContent 0.1 g, SodiumContent 1031.5 mg, SugarContent 3 g
DIPPING SAUCE FOR SPRING ROLLS RECIPE - CHINESE.FOOD.COM
A fast, easy, tasty dipping sauce from Rachael Ray's 30 Minute Meals. Add a pinch of crushed red pepper if you want a little heat.
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 bowl
Number Of Ingredients 5
Steps:
- Combine all ingredients in a bowl, stirring with a whisk to combine.
Nutrition Facts : Calories 96.8, FatContent 4.6, SaturatedFatContent 0.7, CholesterolContent 0, SodiumContent 4104.8, CarbohydrateContent 7.3, FiberContent 1, SugarContent 3.7, ProteinContent 8
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