DIP WITH CHILI AND CREAM CHEESE RECIPES

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CHILI CHEESE DIP III RECIPE | ALLRECIPES



Chili Cheese Dip III Recipe | Allrecipes image

This quick, easy chili cheese dip is a little different from most, and is sure to be a favorite!

Provided by Kathy Rogers

Categories     Cheese Dips and Spreads

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 15 servings

Number Of Ingredients 4

2 (8 ounce) packages cream cheese, softened
1 (15 ounce) can chili without beans
16 ounces shredded Cheddar cheese
1 (13.5 ounce) package nacho-flavor tortilla chips

Steps:

  • Spread cream cheese on the bottom of a microwave-safe dish. Spread a layer of chili over the cream cheese. Finish with a layer of shredded cheddar cheese. Microwave for 5 minutes or until the cheese melts. Serve with spicy nacho tortilla chips.

Nutrition Facts : Calories 378.6 calories, CarbohydrateContent 18.9 g, CholesterolContent 69.6 mg, FatContent 27.8 g, FiberContent 1.5 g, ProteinContent 13.9 g, SaturatedFatContent 14.2 g, SodiumContent 546.3 mg, SugarContent 1.6 g

CHILI CHEESE DIP FROM HORMEL® CHILI | ALLRECIPES



Chili Cheese Dip from Hormel® Chili | Allrecipes image

Whether you need a tailgating triumph or a satisfying weeknight snack, this delicious dip is guaranteed to be a hit with your crowd.

Provided by HORMEL CHILI(R)

Categories     HORMEL® Chili

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 8 servings

Number Of Ingredients 2

1 (15 ounce) can HORMEL® Chili No Beans
1 (16 ounce) package pasteurized prepared cheese product, cut into 1/2-inch cubes

Steps:

  • In medium microwave-safe bowl, stir together chili and cheese product; cover.
  • Microwave on HIGH (100%); stirring once, 4 1/2 to 5 minutes or until hot and cheese is melted. Serve with corn chips, if desired.

Nutrition Facts : Calories 264.9 calories, CarbohydrateContent 5.3 g, CholesterolContent 63.1 mg, FatContent 19.9 g, FiberContent 0.8 g, ProteinContent 16.6 g, SaturatedFatContent 11.8 g, SodiumContent 1087.6 mg, SugarContent 1.1 g

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