DIP FOR CROSTINI RECIPES

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ASIAGO DIP WITH CROSTINI RECIPE | MYRECIPES



Asiago Dip with Crostini Recipe | MyRecipes image

Provided by MyRecipes

Yield 2 cups (serving size: 1 tablespoon dip and 1 crostino)

Number Of Ingredients 8

1 cup light mayonnaise
½ cup thinly sliced green onions
? cup (about 1 1/2 ounces) grated Asiago or Parmesan cheese
¼ cup sliced mushrooms
¼ cup sun-dried tomato sprinkles
1 (8-ounce) carton low-fat sour cream
1 tablespoon (1/4 ounce) grated Asiago or Parmesan cheese
32 (1/2-inch-thick) slices diagonally cut French bread baguette, toasted (about 2 baguettes)

Steps:

  • Preheat oven to 350°.
  • Combine first 6 ingredients in a bowl; spoon into a 1-quart casserole. Sprinkle with 1 tablespoon cheese. Bake at 350° for 30 minutes or until bubbly. Serve with toasted bread.

Nutrition Facts : Calories 135 calories, CarbohydrateContent 19.7 g, CholesterolContent 7 mg, FatContent 4.4 g, FiberContent 1.2 g, ProteinContent 4 g, SaturatedFatContent 1.3 g, SodiumContent 303 mg

CROSTINI RECIPE | ALLRECIPES



Crostini Recipe | Allrecipes image

This is a crispy, flavorful way to serve a baguette that is so pretty it is perfect for entertaining!

Provided by BPENDILL

Categories     Appetizers and Snacks    Canapes and Crostini Recipes

Total Time 18 minutes

Prep Time 10 minutes

Cook Time 8 minutes

Yield 6 servings

Number Of Ingredients 6

1 French baguette, cut into diagonal 1/2 inch slices
¼ cup olive oil
¼ cup butter or margarine
2 cloves garlic, minced
salt and pepper to taste
¼ cup grated Parmesan cheese

Steps:

  • Set the oven to broil at 425 degrees F (220 degrees C).
  • In a small saucepan, combine the olive oil, butter and garlic. Set over medium heat, and cook until butter has melted and the mixture starts to bubble. Season with salt and pepper. Remove from the heat.
  • Dip each slice of bread into the garlic mixture, turning to coat each side. Place Parmesan cheese on a plate. Press one side of each piece of bread into the cheese, and place cheese side up on a baking sheet.
  • Broil on the middle rack of the preheated oven for about 8 minutes, or until golden brown.

Nutrition Facts : Calories 381.9 calories, CarbohydrateContent 43.2 g, CholesterolContent 23.3 mg, FatContent 19 g, FiberContent 1.8 g, ProteinContent 10.3 g, SaturatedFatContent 7.1 g, SodiumContent 597.6 mg, SugarContent 2 g

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