DIP BARS RECIPES

Name: HEATH Bars
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 48 bars
Ingredients: 1 cup butter, softened; 1 cup firmly packed brown sugar; 1 egg yolk; 1 teaspoon vanilla; 2 cups flour; 4 -5 Heath candy bars or 4 -5 Skor candy bars, crushed (divided use); 1/2 cup finely chopped pecans

More about "dip bars recipes"

HEATH BARS RECIPE - FOOD.COM

HEATH Bars Recipe - Food.com image

Next to MARS bars, HEATH bars are my favorite candy bars. These baked bars are soooo good and rich and HEATH bars are the main ingredient, so they are a winner with me (and hopefully with you, too)!

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 48 bars

Number Of Ingredients 7

Ingredients

1 cup butter, softened
1 cup firmly packed brown sugar
1 egg yolk
1 teaspoon vanilla
2 cups flour
4 -5 Heath candy bars or 4 -5 Skor candy bars, crushed (divided use)
1/2 cup finely chopped pecans

Steps:

Preheat oven to 350 degrees.
In a large bowl, beat butter well and blend in sugar, egg yolk and vanilla.
Mix in flour, 2/3 cup HEATH bars and nuts by hand.
Press into ungreased 10 x 15 inch cookie sheet.
Bake 18- 20 minutes or until browned.
Immediately sprinkle remaining HEATH bars evenly over top.
Cool slighty and cut into bars while still warm.

Nutrition Facts : Calories 96.7, FatContent 5.8, SaturatedFatContent 3.1, CholesterolContent 15.8, SodiumContent 39.6, CarbohydrateContent 10.6, FiberContent 0.3, SugarContent 6.4, ProteinContent 0.8

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