DINNER ROLLS IN ALUMINUM PAN RECIPES
40-MINUTE DINNER ROLLS RECIPE | ALLRECIPES
Easy and simple dinner rolls.
Provided by ShadowBolt
Categories Bread Yeast Bread Recipes Rolls and Buns
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 12 rolls
Number Of Ingredients 5
Steps:
- Mix water and yeast together in a large bowl. Let sit for 5 minutes.
- Preheat the oven to 425 degrees F (220 degrees C). Spray a cookie sheet with cooking spray.
- Stir in egg. Add flour slowly until a dough forms. Roll dough onto a floured surface and knead until round and elastic. Cut dough into 12 pieces and place on the prepared cookie sheet. Cover with aluminum foil and let rest for 10 minutes.
- Bake in the preheated oven until golden brown, 8 to 12 minutes.
Nutrition Facts : Calories 125.8 calories, CarbohydrateContent 24.6 g, CholesterolContent 15.5 mg, FatContent 0.8 g, FiberContent 1.3 g, ProteinContent 4.5 g, SaturatedFatContent 0.2 g, SodiumContent 8.1 mg, SugarContent 0.1 g
CLASSIC DINNER ROLLS | ALLRECIPES
Who can resist warm yeast rolls, fresh from the oven?
Provided by Fleischmann's Yeast
Categories Trusted Brands: Recipes and Tips ARGO®, KARO®, FLEISCHMANN'S®
Total Time 1 hours 30 minutes
Prep Time 40 minutes
Cook Time 20 minutes
Yield 12 rolls
Number Of Ingredients 7
Steps:
- Combine 3/4 cup flour, undissolved yeast, sugar and salt in a large bowl. Heat milk, water and butter until very warm (120 degrees to 130 degrees F). Add to flour mixture. Beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally. Add 1/4 cup flour; beat 2 minutes at high speed. Stir in enough remaining flour to make soft dough. Knead on lightly floured surface until smooth and elastic, about 8 to 10 minutes. Cover; let rest 10 minutes.
- Divide dough into 12 equal pieces; shape into balls. Place in greased 8-inch round pan. Cover; let rise in warm, draft-free place until doubled in size, about 30 minutes.
- Bake in preheated 375 degrees F oven for 20 minutes or until done. Remove from pan; brush with additional melted butter, if desired. Serve warm.
Nutrition Facts : Calories 107.9 calories, CarbohydrateContent 18.5 g, CholesterolContent 5.9 mg, FatContent 2.3 g, FiberContent 0.6 g, ProteinContent 2.8 g, SaturatedFatContent 1.4 g, SodiumContent 115.3 mg, SugarContent 2.6 g
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