NANA'S SAUSAGE DINNER RECIPE | ALLRECIPES
My great grandmother frequently served this super quick and simple dish. I often omit the onions for my family and use vegetarian sausage links for my portion.
Provided by KOKONUTGRL
Categories Everyday Cooking
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 30 minutes
Yield 2 servings
Number Of Ingredients 4
Steps:
- Set a deep skillet over medium heat and coat with cooking spray. Add sausages and cook until browned. Remove from the pan and set aside. Add the onion to the skillet; cook and stir until tender. Pour in the tomato soup and bring to a simmer. Return the sausages to the skillet and simmer in the soup for about 30 minutes. Serve over mashed potatoes.
Nutrition Facts : Calories 515.1 calories, CarbohydrateContent 52.9 g, CholesterolContent 84.9 mg, FatContent 24.1 g, FiberContent 3.9 g, ProteinContent 22.9 g, SaturatedFatContent 6.4 g, SodiumContent 1890.5 mg, SugarContent 15.3 g
SAUSAGE & VEGETABLE SKILLET DINNER RECIPE: HOW TO MAKE IT
I threw this sausage recipe together one night to use up produce before going out of town. Who knew it was going to be such a hit! Now it’s a recipe I turn to whenever time is tight. —Elizabeth Kelley, Chicago, Illinois
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a 12-in. skillet, heat oil over medium-high heat; saute sausage and onion until onion is tender. Add garlic and pepper flakes; cook and stir 1 minute., Add potatoes, corn, pepper and broth; bring to a boil. Reduce heat to medium; cook, covered, until potatoes are tender, 15-20 minutes. Stir in spinach until wilted.
Nutrition Facts : Calories 371 calories, FatContent 11g fat (3g saturated fat), CholesterolContent 65mg cholesterol, SodiumContent 715mg sodium, CarbohydrateContent 48g carbohydrate (6g sugars, FiberContent 5g fiber), ProteinContent 22g protein. Diabetic Exchanges 3 starch
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