DILL POTATOES RECIPE RECIPES

GARLIC DILL NEW POTATOES RECIPE | ALLRECIPES

Garlic Dill New Potatoes Recipe | Allrecipes image

Potatoes are tossed in a garlicky dill butter before being served in this fantastic side dish.

Provided by kelcampbell

Categories Side Dish Potato

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 5 servings

Number Of Ingredients 5

Ingredients

8 medium red potatoes, cubed
3 tablespoons butter, melted
1 tablespoon chopped fresh dill
2 teaspoons minced garlic
¼ teaspoon salt

Steps:

Place the potatoes in a steamer basket, and set in a pan over an inch of boiling water. Cover, and steam for about 10 minutes, until potatoes are tender but not mushy.
In a small bowl, stir together the butter, dill, garlic, and salt. Transfer the potatoes to a serving bowl, and pour the seasoned butter over them. Toss gently until they are well-coated.

Nutrition Facts : Calories 329.8 calories, CarbohydrateContent 62.1 g, CholesterolContent 18.3 mg, FatContent 7.2 g, FiberContent 5.6 g, ProteinContent 5.9 g, SaturatedFatContent 4.5 g, SodiumContent 178.3 mg, SugarContent 3.1 g

ROASTED DILL POTATOES RECIPE: HOW TO MAKE IT

Roasted Dill Potatoes Recipe: How to Make It image

Snipped dill breathes new life into potatoes with this side dish from Haines, Alaska’s Kathrine Jimmie. Zero cholesterol and only a few fat grams make it a heart-smart dinner accompaniment for everyday meals.

Provided by Taste of Home

Categories Side Dishes

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 4 servings.

Number Of Ingredients 6

Ingredients

2 pounds small red potatoes, thinly sliced
1 tablespoon olive oil
2 garlic cloves, minced
2 tablespoons snipped fresh dill
1-1/4 teaspoons salt
1/4 teaspoon pepper

Steps:

Place the potatoes in a 15x10x1-in. baking pan coated with cooking spray. Drizzle with oil; sprinkle with garlic, dill, salt and pepper. Bake, uncovered, at 425° for 30-35 minutes or until golden brown, stirring every 10 minutes.

Nutrition Facts : Calories 196 calories, FatContent 4g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 752mg sodium, CarbohydrateContent 37g carbohydrate (2g sugars, FiberContent 4g fiber), ProteinContent 4g protein. Diabetic Exchanges 2 starch

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CREAMED DILL POTATOES RECIPE: HOW TO MAKE IT

Tender, tiny, tasty red potatoes slathered in a creamy dill sauce make a versatile side for all kinds of meat entrees. This never-fail recipe always brings raves to Geraldine Hagemann in Rembey, Alberta.
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With a vegetable peeler, remove a strip of peel around the middle of each potato. Place potatoes in a saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender., Meanwhile, in a small saucepan, saute onion in butter until tender. Add the cream, dill, salt and pepper. Reduce heat; simmer for 4-5 minutes or until sauce is thickened. Drain potatoes; drizzle with sauce and toss gently.

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BOILED POTATOES WITH DILL RECIPE - NYT COOKING

From cooking.nytimes.com
Reviews 5
Total Time 20 minutes
Calories 87 per serving

Drain potatoes, and discard dill sprigs. Place potatoes in a saucepan; add butter, chopped dill, salt, pepper and cumin. Stir gently to coat potatoes. Serve immediately.

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BUTTERY DILL POTATOES RECIPE - FOOD.COM

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Calories 442.9 per serving

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PAN-FRIED POTATOES WITH DILL RECIPE | MYRECIPES

Prep: 3 minutes; Cook: 10 minutes. Instead of fresh, you can use about 1/2 teaspoon of dried dill.
From myrecipes.com
Calories 168 calories per serving

Remove from heat, and sprinkle with cheese and remaining ingredients; toss gently.

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DILL RED POTATOES | JUST A PINCH RECIPES

THIS IS AN EASY SIDE DISH PERFECT FOR THESE HOT SUMMER MONTHS...JUST NUKE SOME POTATOES :)
From justapinch.com
Reviews 5
Category Potatoes
Cuisine American

SEASON WITH S n P ;)

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BOILED POTATOES WITH PARSLEY AND DILL RECIPE | MARTHA STEWART

For a classic meat-and-potatoes combo, pair this simple dish with German-style sausages.
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Place potatoes in a large pot of water. Bring to a boil, and cook until fork tender, 15 to 18 minutes. Drain. Transfer to a warm serving bowl, add butter, and season with salt and pepper. Toss with herbs.

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UKRAINIAN DILL POTATOES RECIPE | KITCHN

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OVEN ROASTED DILL POTATOES - CREME DE LA CRUMB

Aug 18, 2019 · Preheat your oven to 450 degrees. In a separate bowl, mix together the olive oil, butter, garlic, and dill. Pour this mixture over the potatoes and toss to coat. You can use your hands or tongs if you don’t like to get your hands messy. Turn the potatoes out onto large baking sheet with rimmed edges.
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MASHED POTATOES WITH DILL RECIPE | FOOD NETWORK KITCHEN ...

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CREAMY DILL POTATOES - A CLASSIC RECIPE! - COOKTHESTORY

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ROASTED POTATOES WITH DILL RECIPE | LEITE'S CULINARIA

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CRUNCHY POTATOES WITH DILL & ONIONS RECIPE | BBC GOOD FOOD

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GARLIC DILL NEW POTATOES (ONLY 4 INGREDIENTS!) - SPEND ...

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